[Latin Name]Huperzia serratum

[Source] Huperziceae whole herb from China

[Appearance]Brown to white

[Ingredient]Huperzine A

[Specification]Huperzine A 1% – 5%, HPLC

[Solubility] Soluble in chloroform, methanol, ethanol, slightly soluble in water

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Pesticide residue] EC396-2005, USP 34, EP 8.0, FDA

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[What is Huperzine A]

Huperzia is a type of moss that grows in China. It is related to club mosses (the Lycopodiaceae family) and is known to some botanists as Lycopodium serratum . The whole prepared moss was used traditionally. Modern herbal preparations use only the isolated alkaloid known as huperzine A. Huperzine A is an alkaloid found in huperzia that has been reported to prevent the breakdown of acetylcholine, an important substance needed by the nervous system to transmit information from cell to cell. Animal research has suggested that huperzine A’s ability to preserve acetylcholine may be greater than that of some prescription drugs. Loss of acetylcholine function is a primary feature of several disorders of brain function, including Alzheimer’s disease . Huperzine A may also have a protective effect on brain tissue, further increasing its theoretical potential for helping reduce symptoms of some brain disorders.

[Function] Used in alternative medicine, huperzine A has been found to act as a cholinesterase inhibitor, a type of medicine used to prevent the breakdown of acetylcholine (a chemical essential to learning and memory).

Not only used as a treatment for Alzheimer’s disease, huperzine A is also said to enhance learning and memory and to protect against age-related cognitive decline.

In addition, huperzine A is sometimes used to boost energy, increase alertness, and aid in the treatment of myasthenia gravis (an autoimmune disorder that affects the muscles).

so i filmed this a month ago and have just now finished editing it and everything. sorry for the neglect, guys

used/
prep + prime skin
studio fix fluid
mineralize skinfinish natural
mocha blush
urban decay primer potion
antique green pigment
blonde’s gold pigment
club eyeshadow
stubborn brown powerpoint pencil
plushblack mascara
whirl lip pencil
intimidate slimshine
viva glam vi special edition lipgloss

Learn the recipe of Bengali Doi Patol Recipe . Delicious and easy to prepare. Here I have cooked the Potol/Parwal into the thick Curd Gravy with lot of spices. Doi Potol or Dahi Parwal Bengali Vegetarian Recipe. This is Bengali Dishes for Doi Potol recipe. It is the Bengali recipes. I hope you like this recipe.

Ingredients : -

Poto/Pointed Gourd – 400 gram (7-8)
Salt to taste
Curd – 50 gm (homemade) Recipe Link// https://youtu.be/hyvYpQLI0_w

Oil – 4 tbsp.
Cumin Powder – 1 tsp
Red Chilli Powder – 1 tsp.
Turmeric Powder – 1/2 tsp.
Sugar – 1 tbsp.
Green Chillies – 2
Cashew Nut Paste – 8-10 pcs
Cardamom – 2
Cloves – 2
Cinnamon – 1/2 inch
Ginger-garlic paste – 2 tbsp
Onion paste – 1 large

Garam masala powder – 1 tsp (Homemade) Recipe Link// https://youtu.be/dxr-4FbjKRU

Thank you so much for watching my video

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