Hot-selling attractive price Kava Extract Supply to Rwanda


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Hot-selling attractive price Kava Extract Supply to Rwanda Detail:

[Latin Name]  Piper methyicium L.

[Specification] Kavalactones ≥30.0%

[Appearance] Yellow powder

Plant Part Used: Root

[Particle size] 80Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

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[What is Kava?]

Kava, also known as piper methysticum, kava kava, and ‘awa, is a small shrub native to the islands in the South Pacific. The root and stems are made into a non-alcoholic, psychoactive beverage that has been used socially and ceremonially for hundreds of years in Hawaii, Fiji, and Tonga.

Kava is traditionally prepared by placing ground root and stem into a porous sack, submerging in water, and squeezing the juice into a large, carved, wooden bowl. Coconut half-shell cups are dipped and filled — punch bowl style. After drinking a cup or two a feeling of heightened attention combined with relaxation begins to come on. Although it is soothing, it is unlike alcohol in that thoughts remain clear. The flavor is largely inoffensive, but some find that it takes getting used to; it really depends on your preference for earthy flavors.

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[Kava is Safe to Use]

The safe and effective benefits of kava to relieve symptoms of anxiety were also supported in a meta-analysis, a systematic statistical review of seven human clinical trials published in 2000 in the Journal of Clinical Psychopharmacology, and again in a similar critical review in 2001. The reviews did not find significant adverse effects related to liver toxicity.

In conclusion, the liver is affected by many substances, including prescription and non- prescription drugs, as well as alcohol, which is a major cause of liver damage. We must be aware that herbs are potent medicines, to be treated with the appropriate respect regarding potential interactions and toxicity, including to the liver. On the other hand, Kava kava’s margin of safety far surpasses that of it’s pharmaceutical equivalent.

[Function]

Kava’s can help offset a number of problems, most notably stress, anxiety, and disrupted sleep patterns. However, kava’s anxiolytic (anti-panic or anti-anxiety agent) and calming properties can offset many other stress and anxiety related ailments.

1. Kava as a Therapy for Anxiety
2. Kava May Remedy Menopausal Mood Swings

3. Weight Loss

4. Combat Premature Aging

5. Quit Smoking Aid

6. Combat pain as an analgesic

7. Insomnia

8. Depression


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  • Preparation Time : 10 mins
    Cooking Time : 30 mins
    Serves – 4 to 5

    Ingredients:

    Pumpkin – Get the small one
    Shallots / Sambar Onion – 4 sliced thinly
    Green Chilli – 2
    Cinnamon / Pattai – 1 small stick
    Fenugreek Seeds / Methi – 1 tsp
    Turmeric powder / Manjal Podi – 1tsp
    Pepper Powder – 1 tsp
    Chilli powder – 1 tsp
    Salt to taste
    Sugar – 1 tsp
    Thin Coconut Milk – 2 cup
    Thick Coconut Milk – 1 cup

    For Grinding:
    Garlic – 3 cloves
    Mustard Seeds / Kaduku – 1 tsp

    Pictorial:

    Take all the ingredients except the grinding stuff in a pot and bring it to boil.

    Cover and simmer for 10 mins untill the pumpkin is half cooked.

    Now take garlic and mustard in a blender or mortar and pestle and crush them.

    Add them to the curry and cook for 10 more mins.

    Add coconut milk and bring again to a boil. Switch off the flame and serve with rice.



    MistVape vaporizer used with Magic-Flight’s Bottle Rocket accessory.

    The first hit was about 55 seconds of inhaling and the herb was with a medium-fine grind. The second hit was with a very fine to pollen type grind. The second bowl wasn’t combustion, I was able to get about 5 more hits.

    The coloring that makes my water red is Botanic’s Choice Cranberry extract. https://goo.gl/kJXi0H
    I use it to help reduce build up and speed up the cleaning process. Also, looks very appealing.


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