[Latin Name] Amorphophallus konjac

[Plant Source] from China

[Specifications] Glucomannan85%-90%

[Appearance] White or cream-color powder

Plant Part Used:Root

[Particle size] 120 Mesh

[Loss on drying] ≤10.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

[Introduction]

Konjac is a plant that is found in China, Japan and Indonesia. The plant is part of the genus Amorphophallus. Typically, it thrives in the warmer regions of Asia.

The extract of the Konjac root is referred to as Glucomannan. Glucomannan is a fiber-like substance traditionally used in food recipes, but now it is utilized as an alternative means of weight loss. Along with this benefit, konjac extract contains other benefits for the rest of the body as well.

The main material of the natural konjac gum is fresh konjac, which grow in virgin forest in Hubei area. We use advanced method to distill the KGM, aminophenol, Ca, Fe, Se which are good for health. Konjac is known as“ the seventh nutriment for human”.

Konjac Gum with its special water holiding capacity, stability, emulsibility, thickening property,suspension property and gel propery can especially adopted in food industry.

[Main Function]

1.It could reduce postprandial glycemia, blood cholesterol and blood pressure.

2.It could control appetite and reduce body weight.

3.It could increase insulin sensitivity.
4.It could control insulin resistant syndrome and diabetesII development.
5.It could reduce heart disease.

[Application]

1) Gelatinizer(jelly, pudding, Cheese, soft candy, jam );

2) Stabilizer(meat, beer);

3) Film Former(capsule, preservative)

4) Water-keeping agent( Baked Foodstuff );

5) Thickener (Konjac Noodles, Konjac Stick, Konjac Slice, Konjac Imitating Food stuff);

6) Adherence agent( Surimi );

7) Foam Stabilizer (ice cream, cream, beer)

IT IS ALL SO SIMPLE: control inflammation and insulin resistance, at the same time reducing environmental pollution. We de-tox, eat a plant-based, sugarless diet, no junk carbs, some limited protein, add in a few supplements and herbs, eat good fats, drink water, remove the EMF’s, get sunshine on our bodies, and walk.
Start here: https://youtu.be/Ts_5AUVxxwM
First of all, I take just a few days to detox. I do this by drinking a heaping tablespoon of food grade (NOT swimming pool type) diatomaceous earth in water, and later some fine ground psyillium seed mixed in water. (Could also incorporate Sonne #7 products)

https://www.amazon.com/s/ref=nb_sb_ss_i_5_6?url=search-alias%3Daps&field-keywords=sonne+7+detoxification&sprefix=sonne+%2Caps%2C1116&crid=3HH9DLQBZE74K

This is for three days. It is good to follow by an interval of thirty days; then maybe once a year. The D. E. will kill parasites and other bad bugs. In combination with this, two or three activated charcoal capsules are taken daily between meals with a couple of glasses of water for one week. This adsorption process picks up toxic chemicals. https://draxe.com/activated-charcoal-uses/
I drink lots of water during this process.
If I had a health problem, I would add this:

https://draxe.com/colloidal-silver-benefits/

Mesosilver is the best colloidal silver.
And this:https://www.youtube.com/channel /UCFRE6ojweBbb_sMZSlGM54g
CBD oil is becoming essential as part of cancer treatment.
Each evening during this take a detox bath (double the Epsom salt).

https://www.wikihow.com/Take-a-Detox-Bath

Gut bacteria must be rejuvenated by prebiotic and probiotic supplements, Arabinogalactan Powder, coconut milk kiefer, Gouda cheese, goat milk or coconut milk yogurt, fermented vegetables, etc. https://draxe.com/kefir-benefits/. Also, we need to add potato starch to psyllium powder for indigestible fiber.
Note: I do not juice the power greens; I put them in the blender with a littler water and blend them to a liquid and pour directly into the freezer cups. They are used in soups also.
You can brew the green tea and mint and freeze that in cubes also if you prefer that over the raw leaf.
I add some steamed broccoli to the mix from time to time.
Supplements based on your needs. I take Jarrow mushroom complex; Life extension iodine complex; whole food B vitamins;
sodium ascorbate; Life Extension cruciferous; Jarrow shilajit; ubiquinol; digestive enzymes; nutritional yeast; turmeric; and beef liver powder; Concentrace liquid mineral supplement in water.
Purple cabbage, purple onions, purple sweet potatoes, squash,
marrow bone with chicken stock in slow cooker is the soup I make.
I add powdered garlic and pink sea salt. Can add purple corn also.
NO fish oil supplements. E.V. olive oil, grass fed butter, coconut oil, avocado, walnuts, almonds, apricot kernels are sufficient. Make own mayonnaise with sunflower oil. I drink coffee with a cup of goat’s milk for breakfast. I think this is better than the Bulletproof protocol. Do NOT eat a heavy evening meal; metabolism goes down during the course of the day, and you WILL get fat. Eat before 7:00 PM.
I chew a little nicotine gum in the morning to kick things off.

https://bebrainfit.com/nicotine-brain-enhancing-drug/

Blood pressure is 100/60; so, not too concerned about this habit.
Dr. Jerry Tennant states phytoplankton are essential for healing if
you have a health issue. Oceans Alive is excellent.
Suggested lifestyle: Eat for your metabolic and blood type.
Type A’s differ from type O’s. I am an A; wild shrimp, oysters, wild salmon, anchovies, sardines, whey, free-range eggs are my protein sources (No tuna; just too much mercury. No chicken; too contaminated). Eat soups and beans and lentils and Peruvian quinoa and red rice. Amy’s soups are excellent, but I always add extra onion and garlic powder.
Drink adequate clean water: I put mine in a blender for twenty seconds to create a vortex and add oxygen. Drink immediately.
NO Wi-Fi; no cordless; use smart meter guard outside and inside if you have one; stand barefoot on bare ground; rebounding; strength training; sunshine on body around high noon.
Occasional cornbread (Anson Mills antebellum); no bread other than Einkorn whole wheat. I NEVER drink cow’s milk. Only use Kerry Gold unsalted butter. I cook only with coconut oil. Only pink Himalayan salt. Occasional 1 to 3 day fast.

Basic understanding of leptin:

Basic understanding of satiety:

https://wholehealthsource.blogspot.com/2012/02/palatability-satiety-and-calorie-intake.html

Basic understanding of inflammation:

Basic understanding of EMF:

Real healing begins at the foot of the cross.
Christian website here: https://www.countdownto2070.com/