Professional Design Grape Skin Extract Factory for Tanzania

Professional Design
 Grape Skin Extract Factory for Tanzania

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[Latin Name] Vitis vinifera L. [Plant Source]from China [Specifications]Proanthocyanidins polyphenol [Appearance]Purple red fine powder Plant Part Used:Skin [Particle size] 80 Mesh [Loss on drying] ≤5.0% [Heavy Metal] ≤10PPM [Pesticide residue] EC396-2005, USP 34, EP 8.0, FDA [Shelf life] 24 Months [Package] Packed in paper-drums and two plastic-bags inside. [Net weight] 25kgs/drum Function 1.Grape skin extract used to reduce cancer risk; 2.Grape skin extract has the useage of antioxidant a...

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We always stick to the principle "Quality First, Prestige Supreme". We are fully committed to providing our clients with competitively priced quality products, prompt delivery and professional service for Professional Design Grape Skin Extract Factory for Tanzania, We warmly welcome you to establish cooperation and create a bright future together with us

[Latin Name] Vitis vinifera L.

[Plant Source]from China

[Specifications]Proanthocyanidins polyphenol

[Appearance]Purple red fine powder

Plant Part Used:Skin

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Pesticide residue] EC396-2005, USP 34, EP 8.0, FDA

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

Grape Skin Extract111


1.Grape skin extract used to reduce cancer risk;

2.Grape skin extract has the useage of antioxidant activity;

3.Grape skin extract has anti-inflammatory, removal of swollen;

4.Grape skin extract can reduce the incidence of spots and cataracts;

5.Grape skin extract will reduced exercise-induced vascular sclerosis porridge;

6.Grape skin extract will strengthen the blood vessels the flexibility of the wall.


1.Grape skin extract can be made into capsules, troche and granule as healthy food;

2.High quality grape skin extract has been widely added into the beverage and the wine, cosmetics as the functional content;

3. Grape skin extract is widely added into all kinds of foods such as cake, cheese as the nurture, natural antiseptic in Europe and USA, and it has increased the safety of the food.

What is Grape Skin extract?

Grape skin extract are industrial derivatives from whole grape seeds that have a great concentration of vitamin E, flavonoids, linoleic acid, and OPCs. Typically, the commercial opportunity of extracting grape seed extract constituents has been for chemicals known as polyphenols, including oligomeric proanthocyanidins recognized as antioxidants.

Grape skin extract is rich in Oligomers Procyanidin Complexes (OPC) , which is a powerful antioxidant. In addition to the ultra rich potence of over 20 times higher than Vitamin C. Grape skin extract is also 50 times better than Vitamin E. Grape skin extract helps to strengthen the immune system, and also slowdown the aging process, which is of very high market value. Procyanidin B2, which is the most active compound to neutralize free radicals that cause aging, is available only in Grape Seed.

In Europe, OPC from grape skin extract proanthocyanidins has been adopted and used for several decades as a safe and effective compound. Grape skin extract has no record of any acute or chronic toxicity, no harmful reaction even under very high dosage. For these reasons, grape skin extract proanthocyanidins has become a new star in the food supplement market.

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  • stevia plant or Stevia rebaudiana

    Is stevia secure alternative to the typical sugar in carbohydrate-controlled diets? Does it have any actual phytonutrient profile secure sufficient for human consumption in line with other herbs this kind of as basil, mint, thyme, and so on.?

    The use of Stevia as culinary herb was known to the native Guarani tribes of Paraguay since centuries. Current scientific trials firmly set up that this sweetleaf herb has, indeed, significantly overall health benefiting plant-derived phytochemical compounds that help manage blood sugar, cholesterol, blood strain in addition to its worth as an all-natural sweetener. Together with the rise in demand for minimal-calorie food options, stevia has drawn the attention of well being-conscious fitness lovers all in excess of the planet.

    Stevia is a small perennial herb belonging to the Asteraceae family, in the genus Stevia. Its scientific name is Stevia rebaudiana. Some typically referred names are honey leaf plant, sweet chrysanthemum, sweetleaf stevia, sugarleaf, etc.

    Stevia plant grows two-four feet in height with slender, branched stems, and flourishes nicely all above the temperate, and some parts of tropical areas. It is becoming cultivated on a commercial scale in Japan, China, Thailand, Paraguay, and Brazil. Today, China is the leading exporter of stevia products. Almost all the components of the plant taste sweet; however, the sweet glycosides are typically concentrated in its dark green serrated leaves. The Guarani Indians of Paraguay have utilised its leaves to sweeten drinks and food items, and employed in different classic medicines. In the present day instances, it is utilised in food items in many components India, East Asian areas, and South American nations.

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    Rain Soul Powerful Antioxidants & Essential Fatty Acids to energize, revitalize, detoxify your mind, body & soul. Black cumin seed, Black raspberry seed, Grape seed, Ribose-D, Resveratrol.
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    Black raspberry seed :
    Contain antioxidant-like phytonutrients including ellagitannins and anthocyanins. These may help fight viruses, inflammation, and a number of other serious health conditions. Antioxidants seek out and eliminate cell-damaging substances, called free radicals. Free radicals can occur naturally in the body or from exposure to environmental toxins. Although ellagitannins exist in most berries, raspberries contain the the most potent levels.

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    Grape seed :
    Grape seeds have an abundant source of flavonoids called proanthocyanidins. This is important for brain health due to their free radical-quenching antioxidant and collagen-protecting effects. Proanthocyanidins have also been shown to noticeably delay the onset of lipid peroxidation and to effectively chelate iron ions. Free iron ions are some of the most powerful promoters of lipid peroxide, hydrogen peroxide and hydroxyl radical production. This is a major contributor to the pathogenesis of Parkinsons disease, one of the most common neurological diseases in older individuals.

    Ribose-D :
    Ribose-D is a five-carbon sugar found in every cell in our bodies that combines with oxygen and ATP (adenosine triphoshate) to give energy to each cell. Ribose is also present in RNA (ribonucleic acid), which is one of the main information carriers of living organisms. Oxidative stress, as measured by free radical damage to cells, leads to systematic inflammation. Fortunately, our bodies handle this problem daily. However, if our bodies experience an abnormal increase in free radicals due to exercise, daily stress, excess smoking, excess saturated fat intake, depressed immune system, aging, etc., the body becomes fatigued and less efficient in producing Ribose-D to replenish cellular energy. Because of this, we need to supplement with Ribose-D in order to regenerate the cells energy system.
    Grape Extracts Resveratrol :
    Grape skin extract contains trans-resveratrol which is considered a natural antibiotic that can fight bacterial diseases. Resveratrol may help protect the body from various diseases and slowing down the aging process.

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