[Latin Name] Panax ginseng CA Mey.

[Plant Source] Dried Root

[Specifications] Ginsenosides 10%–80%（UV）

[Appearance] Fine Light Milk Yellow Powder

[Particle size] 80 Mesh

[Loss on drying] ≤ 5.0%

[Heavy Metal] ≤20PPM

[Extract solvents] Ethanol

[Microbe]  Total Aerobic Plate Count: ≤1000CFU/G

Yeast & Mold: ≤100 CFU/G

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life]24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[What is Ginseng]

In terms of modern scientific research, ginseng is known to be an adaptogen. Adaptogens are substances that assist the body to restore itself to health and work without side effects even if the recommended dose is widely exceeded.

Ginseng due to its adaptogens effects is widely used to lower cholesterol, increase energy and endurance, reduce fatique and effects of stress and prevent infections.

Ginseng is one of the most effective antiaging supplements. It can alleviate some major effects of aging, such as degeneration of the blood system, and increase mental and physical capacity.

Other important benefits of ginseng is its support in cancer treatment and its effects on sports performance.

[Application]

1. Applied in food additives, it owns the effect of antifatigue, anti-aging and nourishing brain;

2. Applied in pharmaceutical field, it is used to treat coronary heart disease, angina cordis, bradycardia and high heart rate arrhythmia, etc.;

3. Applied in cosmetics field, it owns the effect of whitening, dispelling spot, anti-wrinkle, activating skin cells, making skin more tender and firm.

Stevia Chef shows How to make a delicious SUGAR FREE, 0 Calorie, 0 Carb, 0 fat drink that tastes great hot or cold using Honey Stevia Leaf tea from Emperor’s Herbologist at the https://emperorsherbologist.com website.

In this video, I’ll show you step by step on how to make this All Natural and Red Food Coloring, using beets. You can use this natural colorant to tint pastry, bread dough, cookies, whipped cream, etc. The sky is the limit! It’s super easy to prepare and the color is gorgeous and vibrant. If you like the video, please subscribe to my YouTube channel. For more recipes and how-to’s, please visit us at https://uTry.it Also, follow me on https://Facebook.uTry.it and https://Twitter.uTry.it I look forward to connect with you! (Click on “Show More” below to see the links and details.)

Link to blog post and written recipe:

https://goo.gl/56lTp2

Update: here’s the link to Piggy Chinese Stem Buns video:

https://goo.gl/v1Dm2o

Music Credit: “Breaktime” Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0

https://creativecommons.org/licenses/by/3.0/