13 Years Manufacturer Organic Fresh royal jelly Supply to Somalia
13 Years Manufacturer Organic Fresh royal jelly Supply to Somalia Detail:
[Products Name] Fresh royal jelly, organic fresh royal jelly
[Specification] 10-HDA 1.4%, 1.6%, 1.8%, 2.0% HPLC
[Gerneral feature]
1. Low antibiotics, Chloramphenicol< 0.1ppb
2.Organic certified by ECOCERT, according to EOS & NOP organic standard;
3.100% pure natural frozen fresh royal jelly
4.Can be easily produced into soft capsules.
[Our advantages]
- 600 bee farmers, 150 units of bee-feeding groups located in natural mountains;
- Organic certificated by ECOCERT;
- NON-antibiotics, widely exported to Europe;
- Health Certificate, Sanitary Certificate and Quality Certificate are available.
[Packing]
1kg in plastic jar, with 10 jars per carton.
5kg in a aluminum foil bag, 10kgs per carton.
Also we can pack as customer’s requirement.
[Transportation]
If quantity ordered is low we can transport by air,
If above 4,000kg, by sea, one 20 foot refrigerated container.
[Storage]
[What is royal jelly]
Fresh royal jelly is the concentrated super food responsible for turning an ordinary worker bee into a queen bee. The queen bee is 50% larger than a worker bee and lives for up to 4 to 5 years with worker bees living through only one season.
Fresh royal jelly, along with bee pollen, propolis and honey, contains a natural source of nutrients, which the body needs to maintain good health. Athletes and other people report increased stamina and general well being, after two weeks supplementing their diets.
Main indices of physical and chemic in fresh royal jelly
Ingredients Indices |
Fresh royal jelly |
Standards |
Results |
Ash |
1.018 |
<1.5 |
Complies |
Water |
65.00% |
<69% |
Complies |
Glucose |
11.79% |
<15% |
Complies |
Water-solubility protein |
4.65% |
<11% |
Complies |
10-HDA |
1.95% |
>1.4% |
Complies |
Acidity |
32.1 |
30-53 |
Complies |
[Quality control]
Traceability record
GMP standard production
Advanced inspection equipment
[Benefits]
The benefits of Royal Jelly and other hive products are no longer treated as folk medicines. Royal jelly has been found to be helpful in the following areas:
1) Tones and strengthens skin
2) Relieves weak and tired eyes
3) Combats the aging process
4) Improves memory
5) Aiding restful sleep
6) Helps against impotence in men and infertility in women
7) It is an antibacterial and may help to prevent leukemia
8) Has a yeast-inhibiting function, preventing conditions such as
thrush and athlete’s foot
9) Contains the male testosterone, which may increase libido
10) Can help treat muscular dystrophy
11) Improves resistance to allergies
12) Controls cholesterol levels
13) Boosts the body’s resistance to the harmful side effects of
chemotherapy and radiotherapy
14) Helps treat skin problems, including eczema, psoriasis and acne
15) Combined with Pantothenic acid, royal jelly provides relief from
the symptoms of arthritis.
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UCI Chem 51C: Organic Chemistry (Spring 2015)
Lec 27. Organic Chemistry — Polysaccharides
View the complete course: https://ocw.uci.edu/courses/chem_51c_organic_chemistry.html
Instructor: Susan King, Ph.D.
License: Creative Commons CC-BY-SA
Terms of Use: https://ocw.uci.edu/info
More courses at https://ocw.uci.edu
Description: This is the third (and final) quarter of the organic chemistry series. Topics covered include: Fundamental concepts relating to carbon compounds with emphasis on structural theory and the nature of chemical bonding, stereochemistry, reaction mechanisms, and spectroscopic, physical, and chemical properties of the principal classes of carbon compounds.
Organic Chemistry (Chem 51C) is part of OpenChem: https://ocw.uci.edu/collections/open_chemistry.html
This video is part of a 27-lecture undergraduate-level course titled “Organic Chemistry” taught at UC Irvine by Professor Susan King.
Recorded June 5, 2015
Index of Topics:
00:20 – Reduction Reactions of Sugars
02:55 – Disaccharides
10:03 – Cellulose
12:14 – Starches
16:25 – Sweeteners, Fats, and Drugs Derived from Sugars
29:46 – Amino Sugars
30:36 – N Glycosides
Required attribution: King, Susan.Chem 51C (UCI OpenCourseWare: University of California, Irvine), https://ocw.uci.edu/courses/chem_51c_organic_chemistry.html. [Access date]. License: Creative Commons Attribution-ShareAlike 3.0 United States License. (https://creativecommons.org/licenses/by-sa/3.0/deed.en_US).
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This is a quick video of how I use to take my creatine by Optimum Nutrition. I usually take it with grape juice but I used apple juice this time. In hard times without a shaker cup, i used a plastic bottle and bag.
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