[Latin Name] Corynante Yohimbe

[Plant Source] Yohimbe bark collected from Africa

[Specifications] Yohimbine 8% (HPLC)

[Appearance] Red Brown Fine Powder

[Particle size] 80 Mesh

[Loss on drying] 5.0%

[Heavy Metal] 10PPM

[Extract solvents] Ethanol

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Package] Packed in paper-drums and two plastic-bags inside. Net weight:25kgs/drum

[What is yohimbe]

Yohimbe is a tree that grows in Africa, and the natives there have used the crude bark and purified compound to enhance sexual desire and performance. Yohimbe has been used for centuries as an aphrodisiac. It has even been smoked as a hallucinogen. Nowadays, Yohimbe bark extract is mostly used to treat impotence for men and women.

When ingested, Yohimbe is assimilated into the blood stream, and Yohimbe’s energizing effects come from its ability to increase blood flow to the genitals - and this applies to both men and women.Aside from its aphrodisiac effects, new research also show that Yohimbe has powerful antioxidant effects.

.

[Function]

Yohimbe Bark Extract Benefits£º

1.It’s an aphrodisiac for both men and women

2.Be used to fight impotence

3.It is shown to be a powerful antioxidant

4.It also helps prevent arteries from getting clogged

5.It helps sexual performance, increase libido

6.Ithas also been shown to help prevent heart attacks

1. Prepare a fit baking sheet for the baking tray. Do allow the edge of the paper to sit at the tray’s bottom as
this will ensure the baked cookies appears evenly flat. 
2. Place caramel mixed into 1/4 cup and place almond slices into 1/2 cup. If you opt to weight, get caramel
mixed of 25 gram and caramel mixed of 50 gram. If you are using a bigger volume over, just multiply the
ratio to fit your tray size. 
3. Pour both caramel mixed and almond slices into a container. Mix them well. 4. Pour the mixture onto the baking tray. Ensure the edges are well lined with caramel mixed to get a smooth
edge flakes. 
5. Place it into the toaster for 4 minutes. If you are using oven, check for the bubbles and once caramel mixed
melted and turn golden brown, switch off the oven and remove from oven. It shall take only about
5 minutes to bake.  6. Once the toaster’s timer rings at 4 minutes, the caramel has started melting. Open the toaster and rotate
the tray direction to make the heating even (so that all corners turn into golden brown) for another
1 minute. This process is only required if you use a toaster to bake.
7. Once the caramel turns golden brown and bubbling, it shows the cookies are baked to perfection.8. Remove the cookies from the toaster. Use the long knife to shape the cookies into squares. 
9. Allow them to cool down. Then, slowly tear off the baking sheet and break them into squares or pieces. 

Big feast is now ready. This caramel almond flakes or cookies smell incredibly good of strong baked almond.

Free food, from one of the many trees in the yard. Proanthocyanidins are a class of polyphenols found in a variety of plants. Strong free-radical scavengers, they are known to affect oxidative stress (a factor in oncogenesis/carcinogenesis), a potent contributor to cell deterioration and longevity. Eat a colorful diet, with your ‘red-spectrum foods’ being chosen from fruit and vegetable sources (because red meat doesn’t count towards this goal). Filmed in glorious PotatoVision.