[Latin Name] Vaccinium myrtillus l.

[Plant Source] Wild bilberry fruit cultivated from Sweden & Finland

[Specifications]

1) Anthocyanidins 25% UV (Glycosyl removed)

2) Anthocyanins 25% HPLC

3) Anthocyanins 36% HPLC

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Pesticide residue] EC396-2005, USP 34, EP 8.0, FDA

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Package] Packed in paper-drums and two plastic-bags inside.

[General feature]

1. 100% extracted from European bilberry fruit, approved ID test from ChromaDex andAlkemist Lab;

2.Without any adultery of other relative species of Berries,such as Blueberry,  Mulberry,Cranberry,etc;

3. Pesticide residue: EC396-2005, USP 34, EP 8.0, FDA

4. Directly import the frozen fruit from North Europe;

5. Perfect water solubility,water insolubles<1.0%
6. Chromatographic fingerprint match EP6 requirement

[What is bilberry fruit]

Bilberry (Vaccinium Myrtillus L.) is a kind of perennial deciduous or evergreen fruit shrubs, mainly found in subarctic regions of the world as in Sweden, Finland and Ukraine, etc. Bilberries contain dense levels of anthocyanin pigments, which was said popularly to have been used by World War II RAF pilots to sharpen night vision. In fork medicine, Europeans have been taking bilberry for a hundred years. Bilberry extracts entered the healthcare market as a kind of dietary supplement for effects on vision enhancement and visual fatigue relief.

[Function]

Protect and regenerate rhodopsin and cure the eye diseases;

Prevent the cardiovascular diseases

Antioxidant and anti-aging

Softening blood capillary, enhancing the heart function and resisting cancer

We teamed up with the amazing Amber Kelley to show her, how to make Broccoli Salad, Amber is an amazing 12 AND A HALF year old with a natural talent for cooking and spreading the happiness that comes with healthy eating.

Subscribe to Amber’s Channel: https://www.youtube.com/user/CookWithAmber

Watch our Collab on Amber’s Channel: https://youtu.be/2YBrlBfs9xE

Recipe:
770g Broccoli
1 red pepper
1 x 100g pack baby corn
1 x 227g pack of bean sprouts
50g sesame seeds
60g cashew nuts

Dressing:
3 cloves of garlic
50ml Tamari or soy sauce
1 tbs of paprika
a pinch of chilli powder
3 tbs of agave or honey
100ml sesame oil
Juice of 1 lemon

All the best,
Dave, Steve & Amber

Subscribe to our channel: https://goo.gl/Pa9iv1

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