[Latin Name] Linum Usitatissimum L.

[Plant Source] from China

[Specifications]SDG20% 40% 60%

[Appearance] yellow brown powder

Plant Part Used:Seed

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

Product description:

Flaxseed extract is a kind of plant ligan most notably found in flaxseed. Secoisolariciresinol diglycoside, or SDG is existed as its main bioactive components. SDG is classified as a phytoestrogen since it is a plant-derived, nonsteroid compound that possesses estrogen-like activity. Flaxseed extract  SDG has weak estrogenic activity, when intake as food it will be trasfer to flax ligan which have same structure with estrogens.The level of SDG in flaxseed typically varies between 0.6% and 1.8%. Flaxseed extract powder SDG can reduce the blood lipid, cholesterin and triglyceride, it can also prevent for apoplexy, hyperension, blood clots, arteriosclerosis and arrhythmia. In addition, flax seed extract powder SDG is benificial for diabetes and CHD.

Main Function:

1.Flaxseed extract used to lose weight. Can burn surplus fat of Body;

2.Flaxseed extract will reduce allergic reaction, reduce asthma, improve arthritis;

3.Flaxseed extract with the function of improving female menstrual period syndrome;

4.Flaxseed extract can reduce the bad influence of hazardous chemicals produced when under pressure, control Stress, reduce depression and insomnia;

5.Flaxseed extract will improve skin fat content, moisten the skin smooth, soft and flexible, make the skin breath and sweat to normal, to mitigate various skin problems.

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Green tea wiki by Enzo visit us at https://enzomatcha.com/product/organic-green-tea-powder-matcha-8-8oz/ or www.amazon.com/enzo
Made from the same Camellia Sinensis that did not undergone withering and oxidation as oolong tea and black tea.

History
Tea consumption has its legendary origins in China dating back to more than 4,000 years ago
According to legend, green tea was first brewed in 2737 BC during the reign of Emperor Shennong

China
Green tea is the most popular form of tea in China
Zhejiang Province, Jiangsu Province, Fujian Province, Hubei Province, Jiangxi Province, Anhui Province, Sichuan Province, Shaanxi Province

Japan
Green tea (緑茶 Ryokucha?) is ubiquitous in Japan and is commonly known simply as “tea” (お茶 ocha?).
Tea was first used in China, and in 1191, was brought to Japan by Myōan Eisai
17 Types of Green tea in Japan

Research and health effects shows that green tea help Prevent Cancer, Lower Risk of Cardiovascular Disease, Lowers Blood Sugar level, Decreases Cholesterol levels, Reduce Inflammation by lowering plasma levels of C-reactive protein levels, Weight loss, Daily consumption of green tea is significantly associated with a lower risk of death from any cause

2 Main Types of Green Tea
Grown in the Sun
Grown Under the Shade

Production by Country
80.8% China
9.5% Japan
6.8% Vietnam
2.1% Indonesia

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