[Latin Name] Panax ginseng CA Mey.

[Plant Source] Dried Root

[Specifications] Ginsenosides 10%–80%（UV）

[Appearance] Fine Light Milk Yellow Powder

[Particle size] 80 Mesh

[Loss on drying] ≤ 5.0%

[Heavy Metal] ≤20PPM

[Extract solvents] Ethanol

[Microbe]  Total Aerobic Plate Count: ≤1000CFU/G

Yeast & Mold: ≤100 CFU/G

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life]24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[What is Ginseng]

In terms of modern scientific research, ginseng is known to be an adaptogen. Adaptogens are substances that assist the body to restore itself to health and work without side effects even if the recommended dose is widely exceeded.

Ginseng due to its adaptogens effects is widely used to lower cholesterol, increase energy and endurance, reduce fatique and effects of stress and prevent infections.

Ginseng is one of the most effective antiaging supplements. It can alleviate some major effects of aging, such as degeneration of the blood system, and increase mental and physical capacity.

Other important benefits of ginseng is its support in cancer treatment and its effects on sports performance.

[Application]

1. Applied in food additives, it owns the effect of antifatigue, anti-aging and nourishing brain;

2. Applied in pharmaceutical field, it is used to treat coronary heart disease, angina cordis, bradycardia and high heart rate arrhythmia, etc.;

3. Applied in cosmetics field, it owns the effect of whitening, dispelling spot, anti-wrinkle, activating skin cells, making skin more tender and firm.

8 Surprising Benefits Of Ceylon Tea | Health Benefits

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Ceylon Tea.

You may not be comfortable with the term ceylon tea, conceivably on the grounds that you’ve never known about Ceylon – the formal name of Sri Lanka until 1972. 8 Surprising Benefits Of Ceylon Tea. Tea generation in this nation is noteworthy, in charge of over $1.5 billion of worldwide tea deals. The magnificent landscape and temperature of Sri Lanka make it a perfect area to develop this tea, and it comes in three assortments – dark, green and white. You can discover ceylon tea everywhere throughout the world, yet many individuals may essentially mix up it for general old dark tea. Dark ceylon tea is the most widely recognized shape, and has a mellow flavor that is reminiscent of citrus natural products. Green ceylon tea has a more sharp, nutty flavor than its dark partner, and has the most elevated amount of cell reinforcements, since these tea leaves are unfermented. At last, white ceylon tea is the most costly and rarest shape, and is arranged, reaped and handled by hand, alongside being permitted to dry in the sun, giving it a sweeter, more charming flavor than the other two assortments. 8 Surprising Benefits Of Ceylon Tea

Basically, any tea that originates from Sri Lanka is called ceylon tea, and it is broadly commended far and wide for its high polyphenolic content, which presents various medical advantages on the individuals who consistently devour this tea leaf assortment. All the more particularly, ceylon tea is accepted to impact the body, and dependably has a marginally tart taste, Health Benefits which separates it from different varietals available. 8 Surprising Benefits Of Ceylon Tea. The flavonoids, cancer prevention agents and polyphenolic mixes in ceylon tea have made it a well known solution for a wide assortment of illnesses and tribulations, and can even be utilized as a part of topical applications for specific issues. Presently, we should investigate a portion of the medical advantages of ceylon tea. Health Benefits
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