[Latin Name] Coffea arabica L.

[Plant Source] from China

[Specifications] chlorogenic acid 10%-70%

[Appearance] Yellow brown fine powder

Plant Part Used:Bean

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

[Brief Introduction]

Green Coffee Bean Extract is sourced from Europe and is standardized to more than 99% Chlorogenic Acid. Chlorogenic Acid is the compound present in coffee. Which has been long known as for its beneficial properties. This active ingredient akes Green Coffee Bean an excellent agent to absorb free oxygen radicals; as well as helping to avert hydroxyl radicals, both which contribute to degradation of cells in the body.Green Coffee Beans have strong polyphenols which act to help reduce free oxygen radicals in the body, but it is standardized to more than 99% Cholorgenic Acid, a dietary polyphenol that helps to regulate metabolism.Test results showed Green Coffee Bean had more than double the rate of oxygen radical absorbance capability when compared to green tea and grape seed extracts

[Main Functions]

1.Chlorogenic acid, long known as an antioxidant with potential anti-cancer activity, also slows the release of glucose into bloodstream after a meal.

2.lower one’sblood sugar level, suppress the appetite, lower blood pressure, and reduce levels of visceral fat.

3.Useful in fighting the free radicals in our bodies that can damage our cells and contribute to conditions such as cardiovascular disease. Test results

showed Green Coffee Bean had more than double the rate of oxygen radical absorbance capability when compared to green tea and grape seed extracts.

4.Act as an effective painkiller especially for migraine medications;

5.Reduce the risk of diabetes.

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→ PRODUCTS USED:

Mac Fix+
Mac Studio Fix Fluid NC15
Mac Painterly Paint Pot
Urban Decay ‘Strange’ from Naked 3
Too Faced Cashmere Bunny from Natural Mattes
Too Faced Sexpresso from Natural Mattes
Mac Blue Brown Pigment
Urban Decay Dark Side from Naked 3
Too Faced Heaven from Natural Mattes
Nars Creamy Concealer in Chantilly
Mac Harmony Blush
Nars Casino Bronzer
Too Faced Perfect Flush Blush
Mac Soft & Gentle
Mac Omega on brows
Too Faced Better Than Sex Mascara
Charlotte Tilbury Lip Cheat in Pillow Talk
Too Faced Lip Creme in Spice Spice Baby
Mac Creme D’Nude lipstick (I said Creme Cup – sorry!)
Real Techniques Blending Sponge
Blending Brush from Urban Decay Naked 2 Palette
RT Base Shadow Brush
Flat Brush from Body Shop (not sure of name)
RT Setting Brush
RT Contour Brush
Nars Ita Kabuki Brush
RT Blush Brush
RT Deluxe Crease Brush

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→ WHAT I’M WEARING:

Jumper – H&M

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→ FILMING EQUIPMENT:

Canon 600D

https://www.amazon.co.uk/Canon-Digital…

Softbox Lights

https://www.amazon.co.uk/Continuous-Li…

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→ DISCLAIMER:

Most of the products I use in videos are bought with my own money, but sometimes I’m lucky enough to be sent products by companies. These products will only be mentioned/used if I really love them – I’ll always give my honest opinion! These products will be indicated using an asterisk (*)

♡

www.SalmonellaPlace.com

This is a tutorial/lecture on Glycolysis. We cover some topics important for classes such as Biology, Biochemistry, Physiology, etc.

List of topics:
- Steps of Glycolysis;
- Enzymes envolved.

If you have any questions, don’t be shy!! We hope we are able to clarify this topic.
Enjoy!

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Images used on this Video:
“Glycolysis” https://commons.wikimedia.org/wiki/File:Glycolysis-2.gif – file is licensed under the Creative Commons Attribution-Share Alike 3.0 Unported license.