[Latin Name] Taraxacum officinale

[Plant Source] from China

[Specifications] Flavones 3%-20%

[Appearance] Brown fine powder

Plant Part Used:Root

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

[Function]

(1) It is a general stimulant to the system, but especially to the urinary organs, and is chiefly used in kidney and liver disorders;

(2) Dandelion is also used as a remedy for hemorrhoids, gout, rheumatism, eczema, other skin conditions, and diabetes.

(3) Dandelion is used to treat chronic ulcers, stiff joints, and tuberculosis. It is also used to induce milk production in nursing mothers and to soothe inflamed breast tissue.

[Pharmacological effects]

(1) the antibacterial action: made of injection to extract the dandelion staphylococcus aureus and have strong hemolytic streptococcus pneumoniae, to kill, meningococci, diphtheria bacili, pseudomonas aeruginosa, proteus, dysenteric bacili, typhoid bacillus and card he also must kill staphylococcus, fungi, viruses, and some of the leptospira bacterium.

(2)other function. Advantageous bravery,diuresis and bitter soa, mild diarrhea inferior.

[Applications]

Dandelions extract injection, decoction, tablet, syrup, etc for a variety of infection are dampness.the curative effects, including the upper respiratory tract infection and chronic bronchitis, pneumonia, contagious hepatitis, urinary tract infection, surgical disorders, surgery, dermatology inflammation and sepsis inflammation, typhoid, biliary feeling, mumps, etc.

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Upma Recipe | Rava Upma | Sooji ka Upma | Indian Breakfast Recipe – Sooji Upma

Ingredients:

Rava – 1 bowl
Peanut – 1 bowl
Onion – 1
Green chilli – 2
Cumin seeds – 1/2 tsp
Turmeric powder – 1/2 tsp
Mustard seed – 1/2 tsp
Lemon juice – 1 tsp
Sugar – 1 tbsp
Salt to taste
Oil as needed

Rava upma recipe – Sooji Upma – How to make upma -Indian breakfast Recipes – Upma – Vegetable Rava Upma – Easy & Quick Savory Breakfast Recipe – Semolina Upma Recipe

Upma (Indian Breakfast Recipes) is a healthy South Indian and breakfast recipe, typically made with roasted semolina (also called rava, sooji/ suji) and some variety of veggies.It is cooked as thick porridge, also ideal for kids and all age groups. It become popular all over the country because it is easy and quick to make.

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