[Latin Name] Euterpe Oleracea

[Plant Source] Acai Berry from Brazil

[Specifications] 4:1, 5:1, 10:1

[Appearance] Violet Fine Powder

[Plant Part Used]:Fruit

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Pesticide residue] EC396-2005, USP 34, EP 8.0, FDA

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Gerneral feature]

1. 100% extract from Acai berry fruit;
2. Pesticide residue: EC396-2005, USP 34, EP 8.0, FDA;
3. Directly import fresh frozen acai berry fruits from Brazil;
4. The standard of the heavy mental is strictly according to the

   foreign pharmacopoeia USP, EU.

5. High standard of the quality of imported raw materials.
6. Good water solubility, reasonable price.

[What is Acai berry]

The south American Acai palm(Euterpe oleracea)-known as the tree of life in Brazil-provides a small berry which is growing in fame, particularly following recent studies by well-known herbalists and naturopaths that have categorised it as a “superfood”. Acai berries are extremely rich in antioxidants, vitamins and minerals. The acai berry is also famous for its capacity to support dieting, protect the skin, reduce the risk of cardiovascular disease and prevent the development of certain types of cancer.

[Function]

While there are many different berry and fruit juices on the market, Acai contains the most complete array of vitamins, minerals, and essential fatty acids. Acai contains Vitamin B1 (Thiamin), Vitamin B2 (Riboflavin),

Vitamin B3 (Niacin), Vitamin C, Vitamin E (tocopherol), iron, potassium, phosphorus and calcium. It also contains the essential fatty acids Omega 6 and Omega 9, all the essential amino acids, and more protein than an average egg.

1)Greater Energy and Stamina

2)Improved Digestion

3)Better Quality Sleep

4)High Protein Value

5)High Level of Fiber

6)Rich Omega Content for Your Heart

7)Boosts Your Immune System

8)Essential Amino Acid Complex

9)Helps Normalize Cholesterol Levels

10)Acai Berries Have 33 Times the Antioxidant Power of Red Grapes and Red Wine

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must watch -Cloves medicinal uses, Cloves benefits, laung medicinal use, as we know it, is the dried bud of the flower from the tree Syzygium aromaticum,various properties, including antioxidant,
hepato-protective, anti-microbia, and anti-inflammatory properties. It belongs to the plant family named Myrtaceae.
The plant is an evergreen plant growing in tropical and subtropical conditions. Clove is a herb and people use various parts of the plant,
including the dried bud, stems, and leaves to make medicine. Clove oil is also famous for its medicinal properties.

Certain bioactive compounds have been isolated from clove extracts. Some of them include: flavonoids, hexane, methylene chloride,
ethanol, thymol, eugenol, and benzene. These biochemicals have been reported to possess various properties, including antioxidant,
hepato-protective, anti-microbia, and anti-inflammatory properties

Cloves improve digestion by stimulating the secretion of digestive enzymes. Cloves are also good for reducing flatulence, gastric irritability, dyspepsia and nausea
Cloves have been tested for their antibacterial properties against a number of human pathogens

Tests have showed that cloves are helpful in controlling lung cancer in its early stages.

Cloves contain high amounts of antioxidants, which are ideal for protecting the organs from the effects of free radicals, especially the liver.

In patients suffering from diabetes, the amount of insulin produced by the body is not sufficient or insulin is not produced at all.
Studies have revealed that extracts from cloves imitate insulin in certain ways and help in controlling blood sugar levels.

Cloves can be taken for gum diseases like gingivitis and periodontitis. Clove bud extracts significantly controlled the growth of oral
pathogens, which are responsible for various oral diseases. Cloves can also be used for toothaches due to their pain-killing properties.

These extracts have been particularly helpful in preserving bone density and the mineral content of bone, as well as increasing tensile
strength of bones in cases of osteoporosis.

Cough and bad breath can be cured by consuming cloves. These are very common problems that we all face and can be very well treated by
the consumption of cloves on a daily basis.

thank you!!