[Latin Name] Camellia sinensis

[Plant Source] China

[Specifications]

Total tea polyphenols 40%-98%

Total catechins 20%-90%

EGCG 8%-60%

[Appearance] Yellow brown powder

[Plant Part Used] Green tea leaf

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Package] Packed in paper-drums and two plastic-bags inside.

[What is green tea extract]

Green tea is the second largest beverage demanded by consumers worldwide. Used in China and India for its medicinal effects. There are several compounds extracted from green tea including catechins which contain an enormous amount of hydroxyphenols that are easily oxidized, congregated and contracted, which explains its good anti-oxidation effect. Its anti-oxidation effect is 25-100 times as strong as those of vitamin C and E.

It is widely used in medicines, agriculture, and chemical and food industries. This extract prevents cardio-vascular disease, lowers the risk of cancer, and decreases blood sugar and blood pressure, as well as viruses. In the food industry, the anti-oxidation agent used for preserving food and cooking oils.

[Function]

1. Green tea extract can reduce blood pressure, blood sugar, blood lipids.

2. Green tea extract has the function of removing radicals and anti-aging.

3. Green tea extract can enhance the immune function and prevention of colds.

4. Green tea extract will anti-radiation,anti-cancer, inhibiting the increasing of cancer cell.

5. Green tea extract used to anti-bacterium, with the function of sterilization and deodorization.

[Application]

1.Applied in cosmetics field, Green tea extract owns the effect of anti-wrinkle and anti-Aging.

2.Applied in food field, Green tea extract is used as natural antioxidant, antistaling agent, and anti-fading agents.

3.Applied in pharmaceutical field, Green tea extract is used to prevent and cure cardiovascular disease, diabetes.

Moringa has been hailed as a “miracle tree” because it is a significant source of fats, proteins, carotenoids, vitamin C, iron, potassium, and other nutrients.

The flowers, roots, leaves, and bark of the tree have been used as nutritional supplements and are also used in the manufacture of cosmetics, perfumes, and skin oils.

Alongside moringa’s powerful nutritional profile, there exists incredible medicinal potential.

Chemical compounds found in moringa have demonstrated several beneficial biochemical activities, such as combating atherosclerosis andheart disease, boosting the immune system, and have antiviral,antibacterial, antioxidant, and tumor-suppressive effects.

Let’s take a closer look at the health benefits of Moringa and see whether these names are justified.

1. Moringa is rich in fiber and it is said that it works as a mop in your intestines and cleanses any excess waste left over from a greasy diet.

2. It contains powerful antibiotic and highly efficient in eliminating a bacterium known to cause gastritis, ulcers and gastric cancer.

3. The seed of this tree is even found to purify the water, and it does even better than most of the conventional synthetic materials that are being used nowadays.

4. The leaves of Moringa are abundant in vitamins, minerals, essential amino acids and much more ingredients. In 100 grams of dry moringa leaves there is:

– 9 times more protein than in yogurt
– 10 times more vitamin A than in carrots
–15 times more potassium than in bananas
–17 times more calcium than in milk
–12 times more vitamin C than in oranges
– 25 times more iron than in spinach

5. The chlorogenic acid present on the leaves is known to slow down the absorption process of sugar in the cells.

6. Moringa have anti-tumor and anti-cancer effects, which is a result of the presence of a compound called niaziminin.

7. Helps in the regulation of the thyroid function, especially when it comes to hyper-active thyroid.
Therefore, Moringa is a highly beneficial plant medicine that deserves a place in everyone’s home pharmacy.

Join the It Works! Global Greens Challenge this October 2014.

GREAT TASTING Berry or Orange Flavor Greens!

Alkalize, energize, and detoxify wherever you go with Greens. Greens is now powered by an even better pH-balancing blend, supercharged with an acidity-fighting combination of magnesium and potassium for even more alkalizing properties. The addition of a cutting-edge probiotic helps you maintain that healthy balance by keeping your digestive system regular and toxins flowing out.

With 8+ servings of fruits and vegetables and a blend of 38 herbs and nutrient-rich superfoods, Greens provides naturally occurring, bioavailable vitamins, minerals, antioxidants, phytonutrients, and enzymes to give your already well-balanced diet a nutritional boost.

Just mix, shake, and take your Greens on the Go! NO BLENDER REQUIRED!

~ Detoxify, alkalize, and promote pH balance within the body
~ Acidity-fighting magnesium and potassium blend
~ Cutting-edge probiotic support for digestive health
~ 38 herbs and nutrient-rich superfoods
~ 8+ servings of fruits and vegetables in every packet
~ Free radical-fighting antioxidants
~ Great-tasting berry OR orange flavor

FAQs:

*Question: How is Greens processed?
*Answer: Fresh picked greens are gently dried under low heat to maintain optimal potency and nutrient integrity. Greens is powdered in a turbo jet mill, which uses the power of a fast moving stream of cool air to cause high speed collisions between particles to reduce their size without the need for damaging heat.

*Question: Which Greens is best for me?
*Answer: Greens are available in two delicious flavors, Orange and Berry. Greens are also available in three convenient sizes: the 30 servings Greens jar, the 90 servings Greens Value Size, or the 30 single serving stick packs in Greens on the Go.

*Question: Can I skip some of my servings of fruits and vegetables if I take Greens – Berry every day?
*Answer: Greens – Berry gives a big nutritional boost to your already healthy diet, Greens – Berry is not intended to be a substitute for the fresh fruits and vegetables that are so important to your health.

*Question: Is Greens nonGMO?
*Answer: Yes, Greens contains nonGMO fermented soy.

*Question: What kinds of berries are in Greens – Berry?
*Answer: Both the orange and berry flavors of Greens contain fruit from blackberries, blueberries, cranberries, strawberries, and red raspberry leaf. Greens – Berry contains natural flavoring to give it a sweet berry taste.

*Question: What is the natural flavor in Greens – Berry?
*Answer: Greens – Berry is flavored with raspberries, blueberries, and blackberries.

*Question: Why are vitamin values not listed for Greens – Berry?
*Answer: Greens – Berry is formulated as a way to alkaline the body. Greens – Berry is not a vitamin supplement, so percentages of daily values are not available.

*Question: How much sugar is in Greens – Berry?
*Answer: There are 2mg of natural sugar in each serving of Greens – Berry.

*Question: What is the scoop size in Greens – Berry?
*Answer: One scoop of Greens – Berry is approximately ½ teaspoon.

*Question: What are the probiotics in the Greens – Berry?
*Answer: The enhanced Greens – Berry contains 300 million CFU per serving of the probiotic LactoSpore.

*Question: The label says to avoid taking Greens – Berry 3-4 hours before bedtime. Why is that?
*Answer: All of the high-quality vitamins, minerals, phytonutrients, and enzymes within Greens – Berry are invigorating to the body. Many people feel quite energized after taking Greens – Berry and have a difficult time settling down to sleep. For that reason, we recommend that you not take Greens – Berry 3-4 hours prior to bedtime.

*Question: Can I take Greens – Berry if I am pregnant?
*Answer: We suggest that you consult your physician prior to using any of our products if you are pregnant or nursing.

*Question: Does Greens – Berry contain gluten?
*Answer: Yes, Greens – Berry does contain a small amount of gluten.

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