[Latin Name] Haematococcus Pluvialis

[Plant Source] from China

[Specifications]1% 2% 3% 5%

[Appearance] Dark red Powder

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

Brief Introduction

Astaxanthin is a natural nutritional component, it can be found as a food supplement. The supplement is intended for human, animal, and aquaculture consumption.

Astaxanthin is a carotenoid. It belongs to a larger class of phytochemicals known as terpenes, which are built from five carbon precursors; isopentenyl diphosphate and dimethylallyl diphosphate . Astaxanthin is classified as a xanthophyll (originally derived from a word meaning “yellow leaves” since yellow plant leaf pigments were the first recognized of the xanthophyll family of carotenoids), but currently employed to describe carotenoid compounds that have oxygen-containing moities, hydroxyl or ketone , such as zeaxanthin and canthaxanthin. Indeed, astaxanthin is a metabolite of zeaxanthin and/or canthaxanthin, containing both hydroxyl and ketone functional groups. Like many carotenoids, astaxanthin is a colorful, lipid-soluble pigment. This colour is due to the extended chain of conjugated (alternating double and single) double bonds at the centre of the compound. This chain of conjugated double bonds is also responsible for the antioxidant function of astaxanthin (as well as other carotenoids) as it results in a region of decentralized electrons that can be donated to reduce a reactive oxidizing molecule.

Function:

1.Astaxanthin is a powerful antioxidant and may protect against oxidative damage to body tissues.

2.Astaxanthin can improve the immune response by increasing the number of antibody producing cells.

3.Astaxanthin is a potential candidate to treat neurodegenerative disease such as Alzhimer and Parkinson diease.

4.Astaxanthin dan reduce UVA-light damage to skin such as sunburn, inflammation, ageing and skin cancer.

Application

1.When applied in pharmaceutical field, astaxanthin powder has the good function of antineoplastic;

2.When applied in health food field, astaxanthin powder is used as food additives for pigment and health care;

3.When applied in cosmetic field, astaxanthin powder has the good function of antioxidant and anti-aging;

4.When applied in animal feeds field, astaxanthin powder is used as animal feed additive to impart coloration, including farm-raised salmon and egg yolks.

ARGI+ L-Arginine Drink; https://amzn.to/1Mk9qOJ

10- Acts to release anti-ageing hormones. Who wants to look older than their
years?
9- Affects insulin sensitivity so is particularly useful in maintaining blood glucose
control.
8- Contains an extract of red wine, which helps to reduce blood cholesterol
levels.
7- The pomegranate and fruit components are a rich source of antioxidants;
needed to fight the damaging effects of free radicals.
6- Increases muscle mass and strength, whilst reducing the amount of fatty
tissue. A welcome benefit for sports men and women.
5- The nitric oxide formed permits greater blood flow and may improve sexual
function.
4- Aids bone and tissue growth and repair, so is particularly appropriate after
fractures and soft tissue injury.
3- Helps maintain a healthy blood pressure and cardiovascular system.
2- Supports the immune system. Nitric oxide derived from L-Arginine, is used
by white blood cells and other scavenging cells to attack bacteria etc. as it is
toxic to them and makes these immune cells more lethal.
1- ARGI+ is a marvellous daily supplement that supports better health throughout
many systems of the body, delivering optimal performance.

WHAT IS ARGI+? A daily supplement containing L-Arginine and vitamin complex. L-Arginine is an amino acid that is beneficial to overall health; our bodies convert it into nitric oxide, a molecule that helps blood vessels relax and open wide for greater blood flow. Greater blood flow supports many important functions in our body, such as maintaining healthy blood pressure and overall cardiovascular health. ARGI+ provides your body with all of the benefits of L-Arginine. It also contains pomegranate, well known for its strong antioxidant properties, red wine extract to help maintain healthy cholesterol levels and grape skin for cardiovascular and immune system health. ARGI+ also contains fruit juices which provide nutrients, essential fatty acids, berries that help neutralise free radicals and support healthy ageing and other ingredients which support healthy joint function.

WHAT VITAMINS ARE IN ARGI+?
Vitamin C– for the immune system, a healthy nervous system, concentration, sleep andhealthy bones and skin.
Vitamin K2 — for bone formation, blood clotting, healing and vitality.
Vitamin B6– for the immune system, a healthy nervous system, brain, muscles, oxygen transportation, protein, fat and carbohydrate metabolism.
Vitamin D3– for the immune system, bones, a healthy nervous system and positive mood.
Vitamin B9– for new cells, brain, nerves and growth.
Vitamin B12– for a healthy nervous system, positive mood, brain, growth and oxygen
transportation.

How much should I take each day?
One scoop of ARGI+ mixed with 8 ounces of water or your favourite aloe drink daily. ARGI+ provides 5 grams of L-Arginine per serving, plus synergistic vitamins which give the body the boost it needs to keep going all day long, and deliver optimal performance to nearly every system in your body. As with any new supplement, anyone with a heart or kidney condition, pregnant or taking medication should consult their GP prior to taking ARGI+

Starch is a storage polysaccharide in plants. It has 2 components, amilos and amilo pectin. Blue color of starch with iodine is due to amilos.