[Latin Name] Haematococcus Pluvialis

[Plant Source] from China

[Specifications]1% 2% 3% 5%

[Appearance] Dark red Powder

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

Brief Introduction

Astaxanthin is a natural nutritional component, it can be found as a food supplement. The supplement is intended for human, animal, and aquaculture consumption.

Astaxanthin is a carotenoid. It belongs to a larger class of phytochemicals known as terpenes, which are built from five carbon precursors; isopentenyl diphosphate and dimethylallyl diphosphate . Astaxanthin is classified as a xanthophyll (originally derived from a word meaning “yellow leaves” since yellow plant leaf pigments were the first recognized of the xanthophyll family of carotenoids), but currently employed to describe carotenoid compounds that have oxygen-containing moities, hydroxyl or ketone , such as zeaxanthin and canthaxanthin. Indeed, astaxanthin is a metabolite of zeaxanthin and/or canthaxanthin, containing both hydroxyl and ketone functional groups. Like many carotenoids, astaxanthin is a colorful, lipid-soluble pigment. This colour is due to the extended chain of conjugated (alternating double and single) double bonds at the centre of the compound. This chain of conjugated double bonds is also responsible for the antioxidant function of astaxanthin (as well as other carotenoids) as it results in a region of decentralized electrons that can be donated to reduce a reactive oxidizing molecule.

Function:

1.Astaxanthin is a powerful antioxidant and may protect against oxidative damage to body tissues.

2.Astaxanthin can improve the immune response by increasing the number of antibody producing cells.

3.Astaxanthin is a potential candidate to treat neurodegenerative disease such as Alzhimer and Parkinson diease.

4.Astaxanthin dan reduce UVA-light damage to skin such as sunburn, inflammation, ageing and skin cancer.

Application

1.When applied in pharmaceutical field, astaxanthin powder has the good function of antineoplastic;

2.When applied in health food field, astaxanthin powder is used as food additives for pigment and health care;

3.When applied in cosmetic field, astaxanthin powder has the good function of antioxidant and anti-aging;

4.When applied in animal feeds field, astaxanthin powder is used as animal feed additive to impart coloration, including farm-raised salmon and egg yolks.

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Wild chickweed is a cleansing, demulcent and expectorant herb useful for purifying the blood, the lymph system and healing the skin. Containing various compounds triterpenoid saponins, rutin, coumarin and other antioxidants, chickweeds are one of the most common wild edibles growing all over the world. Learn more about where it grows, how to identify and harvest your own.

Chickweed Seeds – https://bit.ly/2fSE0H0
Chickweed Extract -https://bit.ly/2gC9tOG

Chickweed Page: https://bit.ly/1dnS5pU

Additional Sourced Info:

The Health Benefits of Chickweed, Fox News: https://fxn.ws/1FNWTjX
Chickweed, The Modern Herbal: https://bit.ly/19abCJ2
Quality assessment and anti-obesity activity of Stellaria media: https://1.usa.gov/1GB5Mf3
Anti-hepatitis B virus activity of chickweed [Stellaria media (L.) Vill.] extracts: https://1.usa.gov/1BexTw0
Pharmacogenomics: its role in re-establishing coumarin as treatment for lymphedema: https://1.usa.gov/1MS45Om
Rutin: https://bit.ly/1ASt4cC
Anti-Inflammatory and PPAR Transactivational Effects of Oleanane-Type Triterpenoid Saponins: https://1.usa.gov/1HbV0fg

All information is for educational purposes only and is the personal view of the author; not intended as medical advice,
diagnosis or prescription. This information has not been evaluated by the FDA and is not intended to cure or prevent any disease.