[Latin Name] Vaccimium Macrocarpon L
[Plant Source] North America
[Specifications] 3% – 50% PACs.
[Test method] Beta-smith, DMAC, HPLC
[Appearance] Red fine powder
[Plant Part Used] Cranberry fruits
[Particle size] 80 Mesh
[Loss on drying] ≤5.0%
[Heavy Metal] ≤10PPM
[Pesticide residue] EC396-2005, USP 34, EP 8.0, FDA
[Storage] Store in cool & dry area, keep away from the direct light and heat.
[Shelf life] 24 Months
[Package] Packed in paper-drums and two plastic-bags inside.

[Gereral feature]
1. 100% extract from Cranberry fruit, passed ID test from the 3rd part like ChromaDex. Alkemist Lab;
2. Pesticide residue: EC396-2005, USP 34, EP 8.0, FDA;
3. The standard of the heavy mental is strictly according to the pharmacopoeia like USP, EP, CP;
4.Our company import the raw material directly from Canada and America;

5. Good water solubility, the price is reasonable

[What is cranberry]
Cranberries are a group of evergreen dwarf shrubs or trailing vines in the subgenus Oxycoccus of the genus Vaccinium. In Britain, cranberry may refer to the native species Vaccinium oxycoccos,while in North America, cranberry may refer to Vaccinium macrocarpon. Vaccinium oxycoccos is cultivated in central and northern Europe, while Vaccinium macrocarpon is cultivated throughout the northern United States, Canada and Chile. In some methods of classification, Oxycoccus is regarded as a genus in its own right.They can be found in acidic bogs throughout the cooler regions of the northern hemisphere.

Cranberries are low, creeping shrubs or vines up to 2 metres long and 5 to 20 centimetres in height; they have slender, wiry stems that are not thickly woody and have small evergreen leaves. The flowers are dark pink, with very distinct reflexed petals, leaving the style and stamens fully exposed and pointing forward. They are pollinated by bees. The fruit is a berry that is larger than the leaves of the plant; it is initially light green, turning red when ripe. It is edible, with an acidic taste that can overwhelm its sweetness.

Cranberries are a major commercial crop in certain American states and Canadian provinces. Most cranberries are processed into products such as juice, sauce, jam, and sweetened dried cranberries, with the remainder sold fresh to consumers. Cranberry sauce is a traditional accompaniment to turkey at Christmas dinner in the United Kingdom and Thanksgiving dinners in the United States and Canada.

[Function]
UTI protection, Prevent and treat urinary tract infections
Guard against cardiovascular diseases
Eliminate eye fatigue, curing eye diseases
Anti- aging
Cancer risk reduction

The Keto King youtube channel: https://www.youtube.com/c/TheKetoKingakaTheBantingBoss

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Who doesn’t like a muffin with their tea or coffee? But those store bought muffins not only don’t fit into a keto, ketogenic, low carb or banting lifestyle, they are absolute killers! They look all innocent and one can be fooled into thinking, “It’s just a muffin, it can’t be that bad?” But those muffins are LOADED with sugar (find one with nutritional information on, you will be shocked)! But never fear, the Keto King is here. These low carb blueberry muffins cannot get any easier to make. Seriously, they are almost fool proof, look and taste just like muffins and will satisfy that craving for a disastrous store bought muffin.

As will all of my recipes, this doesn’t take long at all, fits perfectly into a low carb, keto, ketogenic, or banting lifestyle and will be something the whole family will enjoy. Now you have something which fits into your lifestyle which you can offer friends when having tea or coffee at home. Plus, you get to brag about your skills with your homemade low carb muffins.

This keto recipe is as simple as mixing the wet ingredients in a bowl, mixing the dry ingredients in a bowl, mixing the wet and dry together and popping it in the oven in a muffin tray! Yes, that is it and you end up with delicious keto muffins (well keto blueberry muffins to be precise). The blueberries give this low carb recipe such a great touch as you get to taste the blueberries in every bite as they bake right into these low carb blueberry muffins. They are made with coconut flour so you have grain free muffins and gluten free muffins for those avoiding grain and gluten. The coconut flour is of course low carb so it make a perfect base for these coconut flour muffins.

These keto blueberry muffins can also be tweaked to your personal taste preference by adding in your own choice of sweetener and adding in less or more of the sweetener.

So if you have ever wanted to try making homemade, natural low carb muffins and thought this couldn’t be done, give this low carb blueberry muffin recipe a go! You will absolutely love it.

Let me know in the comments section of my video, how much you enjoyed these Low Carb Blueberry Muffins! I’d love to hear from you.

Ingredients:
1/2 cup Coconut Flour (55g / 1.94oz)
1 teaspoon Baking Powder (5g / 0.18oz)
1/4 teaspoon Salt (1.25g / 0.04oz)
1/8 cup or 2 Tablespoons Stevia (3g / 0.11oz)
1/8 cup or 2 Tablespoons Xylitol (24g / 0.85oz)
1/4 cup of Butter (melted) (1/2 stick / 58g / 2oz)
6 Large Eggs
1/2 teaspoon Vanilla Essence / Extract (2.5g / 0.09oz)
½ cup Blueberries (75g / 2.6oz)

Add wet ingredients together, add dry ingredients together. Mix wet and dry together. Add to a 12 hole muffin tray (less holes for bigger muffins) and bake for 20 – 30mins.

Macros per muffin (if you make 12):
Calories: 97
Fat: 7g
Net Carbs: 2g (4g carbs – 2g fibre)
Protein: 4g

Macros for entire batch:
Calories: 1165
Fat: 84g
Net Carbs: 25g (47g carbs – 22g fibre)
Protein: 45g

Subscribe to my Keto King channel for more great low carb recipes, keto recipes and banting recipes just like this one. And of course, Keep it Keto!

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Improves Skin and Bone Health
Stevia helps maintain the elasticity of the skin and thus increases it’s the resistance against a self-inflicted or external damage.

Lowers Blood Sugar and Blood Pressure
Stevioside (one of natural chemical compounds in stevia) copies the function of insulin, the hormone which regulates the level of sugar in blood. Not only it can help reduce blood pressure and but also it keeps the blood sugar levels low. These benefits are very useful especially for the diabetes 2 patients.

High in Antioxidants
This pure sweetener contains a big number of antioxidant which are a natural protection against dangerous diseases.
Prevents Memory Loss and Premature Aging

Stevia supports the brain function and helps maintain the circulation of blood in your brain. As a result, there is a lesser chance of developing memory loss or other issues.

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