[Latin Name] Coffea arabica L.

[Plant Source] from China

[Specifications] chlorogenic acid 10%-70%

[Appearance] Yellow brown fine powder

Plant Part Used:Bean

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

[Brief Introduction]

Green Coffee Bean Extract is sourced from Europe and is standardized to more than 99% Chlorogenic Acid. Chlorogenic Acid is the compound present in coffee. Which has been long known as for its beneficial properties. This active ingredient akes Green Coffee Bean an excellent agent to absorb free oxygen radicals; as well as helping to avert hydroxyl radicals, both which contribute to degradation of cells in the body.Green Coffee Beans have strong polyphenols which act to help reduce free oxygen radicals in the body, but it is standardized to more than 99% Cholorgenic Acid, a dietary polyphenol that helps to regulate metabolism.Test results showed Green Coffee Bean had more than double the rate of oxygen radical absorbance capability when compared to green tea and grape seed extracts

[Main Functions]

1.Chlorogenic acid, long known as an antioxidant with potential anti-cancer activity, also slows the release of glucose into bloodstream after a meal.

2.lower one’sblood sugar level, suppress the appetite, lower blood pressure, and reduce levels of visceral fat.

3.Useful in fighting the free radicals in our bodies that can damage our cells and contribute to conditions such as cardiovascular disease. Test results

showed Green Coffee Bean had more than double the rate of oxygen radical absorbance capability when compared to green tea and grape seed extracts.

4.Act as an effective painkiller especially for migraine medications;

5.Reduce the risk of diabetes.

My favorite solution for lowering your blood pressure in just a few days
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8 Clinically Proven Foods That Lower High Blood Pressure
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However, the good news is that there are about 8 specific foods that are clinically proven to work… IF you take the right kind and the correct amounts.

Raw Garlic Cloves
Garlic has many health benefits, especially for your heart and one of them is lowering high blood pressure.

However, for it to really work you need to consume at least 3, RAW cloves of garlic daily. Unfortunately, the problem here is that your breath and body is going to smell.

I tried everything with my parents, including taking herbal garlic supplements — same problem.

And if the garlic supplement says “odorless”, then it doesn’t work because the key extracts such as “allicin” is removed.

Tree Nuts – Cashews and Almonds
Tree nuts, and NOT peanuts, which come from the ground — are linked with many metabolic health benefits.

Almonds and cashews really stand out, particularly when it comes to metabolic problems such as high blood pressure.

This is because they contain high levels of magnesium, a mineral the most of us are deficient in. And a lack of magnesium is strongly linked to high blood pressure.

Just make sure that these nuts are eaten RAW — not “roasted”, which negatively changes the fat structure. Of course, not salted either.

And be mindful of how many you eat because each almond or cashew is about 15 calories, so they can quickly make you fat if you don’t pay attention.

Celery

Celery is great for lowering elevated blood pressure and works similarly to “Calcium channel blocking” drugs…
which are designed to lower blood pressure.

But celery has NO negative side-effects and it’s very low in calories, so it’s great all around.

The only problem is for it to be really effective, you’d have to eat at least 5 POUNDS of the stuff daily.

So if you can juice it, that’s great.

If not, my suggestion is to take Celery Seed Extract (42.5% phthalides)… one pill is the equivalent of eating 50 lbs of celery.

That’s why it works so well and one of my favorite solutions!

English Hawthorn Berries

There’s a special form of English Hawthorn Berry Extract that is clinically shown to improve blood pressure levels 17% in only 6 weeks.

One additional (and major) benefit is that it also helps regulate your body’s stress response, including lowering the stress hormone, Cortisol.

This is very important because many times our blood pressure goes up when we’re under extra STRESS and English Hawthorn Berries deals with this effectively.

You would need to eat at least one cup of it daily. Don’t bother drinking it because many of the benefits are in the skin as well.

However, a faster and easier way is to simply take the extract form of it in a pill, which is the equivalent of 3 cups of berries.

Pomegranate
Pomegranate is an amazing fruit with so many health benefits, especially for lowering high blood pressure.

Forget about drinking the juice because it’ll shoot up your insulin levels which will indirectly increase your blood pressure.

Best to have the actual fruit.

Or if you don’t have the time to do this daily, you can use Pomegranate Extract in a pill, which is clinically proven to lower blood pressure by 12% in 30 days

Tomatoes
Tomatoes have many benefits — they help with your eyes, prostate and lowering blood pressure.

The main reason being the Lycopene extract found in specific forms of tomato seeds.

Grape Seeds
Grape seeds are fantastic seeds and are more effective for improved heart health than Olive Oil.

For salad dressing, I suggest using grape seed oil. But don’t cook with it because it negatively changes the chemical structure of the fat.

What’s even more effective is a patented form of Grape Seed EXTRACT that’s clinically proven to lower your blood pressure 14 pts in only 30 days.

Beetroots

Finally there’s a vegetable called Beetroot. This helps vasodilate and open up your arteries for improved blood flow and lower blood pressure levels.

Click here for a natural solution:
►https://drsam.co/yt/LowerHBPNow

Or look at these:

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DrSamRobbins

a Kiss from Nature & the fountain of Health. A substance made by the honeybee that provides protection against harmful bacteria, viruses and fungi

https://www.durhamsbeefarm.com/index.php/bee-products/honeybee-propolis.html

What is Propolis ? Antiseptic properties. Antibiotic, antibacterial, antifungal & antiviral. Medicinal marvel from the beehive. Reported Research shows it offers antiseptic, antibiotic, antibacterial, antifungal, and even antiviral properties. Propolis is Nature’s premiere preventive.

https://www.durhamsbeefarm.com/index.php/bee-products/honeybee-propolis.html

It is so powerful in action, it is often called Russian penicillin. Propolis is a very sticky substance the consistency of bubble gum from dark to very dark in color. Honey Bees collect resin from certain trees and plants (mostly conifers) to make Propolis. Old beekeepers like me call it bee glue. The bees carry it home like they carry pollen back to the hive but you probably have not read that before. If you consume pollen, you probably have never been told there is Propolis in pollen. It is like gold in a silver mine. You probably have been told, those hard granules in the pollen are due to the pollen having been dried. A lot of those granules could be Propolis. Propolis is hard as steel when it is cool or cold and very very sticky when it is warm. Most people in the states have not even heard the word Propolis let alone know what it is. It is a wonderful product. Spell check in your computer doesn’t even have the word Propolis.

The term “propolis” comes from two Greek words: “pro,” which means “before,” and “polis,” which means “city.” This ancient term came into being centuries ago when some early Greek student of Nature established the fact that honeybees made and used propolis.

Chemically speaking, propolis is a very complex mixture. Its chemical elements vary according to its source. Colors range from golden brown to brownish green to reddish brown to blackish brown. A broad analysis reveals approximately 55 percent resinous compounds and balsam, 30 percent beeswax, 10 percent ethereal and aromatic oils, and 5 percent bee pollen. Many flavonols contribute to propolis. Other components include cinnamic acid, cinnamyl alcohol, vanillin, caffeic acid, tetochrysin, isalpinin, pinocembrin, chrysin, galangin, and ferulic acid.

Remedies

Propolis is an age-old remedy that has been receiving a lot of attention lately. It is used extensively in the now defunct Warsaw Pact countries and Propolis is well known in the Netherlands, France, Germany and Belgium. It is not yet as well known overseas.

The following problems treated by Propolis showed satisfactory improvements all over the world: Acne Asthma Arthritis Burns Boils Bleeding gums Bedsores and Blisters Burning tongues Callused feet Canker sores (aphtha) Common cold Corns Diaper rash Diarrhea Eczema Flu Female complaints Gastritis Gout Hay-fever Hair loss Insect bites Inflammation of the nasal passage Inflammation of the gums Inflammation of the ears Inflammation of the prostate gland Moles Psoriasis Sore throats Swollen glands Stomach ulcers Toothaches Tennis elbow Warts