[Latin Name]  Ribes nigrum

[Specification] Anthocyanosides≥25.0%

[Appearance] Purple black fine powder

Plant Part Used: Fruit

[Particle size] 80Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

[What is Black currant?]

The black currant bush is a 6-foot tall perennial that entered the world somewhere in the regions that include northern Asia and central and northern Europe. Its flowers display five reddish-green to brownish petals. The celebrated black currant fruit is a glossy-skinned berry that carries several seeds laden with marvelous nutritional and curative treasures. An established bush can produce ten pounds of fruit per season

[Benefits]

1. Vision help my eyesight

2. Urinary Tract Health

3. Ageing & Brain Function.

4. Natural Brain Boost

5. Digestion & Fighting Cancer

6. Reducing Erectile Dysfunction

For More Info: Contact: +63920 223 1836(PHP); +966 552 007 306(KSA)

SANTÉ PURE BARLEY NEW ZEALAND(Juice)
Is pure barley grass powder and blended with the one of nature’s most potent sweeteners. Stevia has been used in Paraguay by its native Indians for the past 200 years as a sweetener for beverage.

The barley grass powder used in this product is certified by BioGro. It is grown in the Canterbury Plains of New Zealand in farms that have also been certified as . New Zealand is blessed with fertile soils, clean water irrigation and one of the world’s least polluted environments. This barley grass is blended with stevia in New Zealand’s ally certified manufactured plants.

Barley Grass has one of the most balanced nutrients profiles. It is a combination of Micronutrients which includes Vitamins, Amino Acids, Minerals, other Alkaline Minerals, Proteins, Phytochemicals, Phytonutrients, Chlorophyll and Enzymes.
Barley has 25,500 Oxygen Radical Absorbance Capacity (ORAC) per 100 grams. An Oxygen Radical Absorbency Capacity, or ORAC, score is derived from an analysis of any given food and reflects the level of antioxidants in that food. The higher the score, the more powerful the food is as an antioxidant. High ORAC foods are critical for health, as they help eliminate free radicals that contribute to or cause cancer, aging, heart disease, and other diseases and conditions.

Santé PureBarley New Zealand with stevia is a source of powerful antioxidants that help counter the degenerative effects of aging, provide soluble and insoluble fiber for weight management and colon health. It may help lower bad cholesterol levels, lower blood pressure and reduce the risk of heart disease. It helps rid the body of harmful toxins. It may help prevent cancer and there have been cases of reversal of tumors through regular use of Santé PureBarley New Zealand.

Nutrient-rich young barley grass supplies our body with vitamins, minerals, chlorophyll and amino acids for general good health and well-being.

Santé PUREBARLEY New Zealand with stevia is rich in the following nutrients:
VITAMINS
Biotin, Choline, Folic Acid, Folate, Niacin, Pantothenic Acid, Vitamin A (beta carotene), Vitamin B1 (Thiamin), Vitamin B2 (Riboflavin), Vitamin B6, Vitamin B 12, Vitamin C, Vitamin B, Vitamin F, Vitamin K, Vitamin E.
MINERALS
Boron, Calcium, Chloride, Chromium, Cobalt, Copper, Iodine, Iron, Magnesium, Manganese, Molybdenum, Nickel, Phosphorus, Potassium, Selenium, Sodium, Sulfur, Zinc, traced more than 50 other minerals.
ENZYMES
ADP-glucose pyrophosphorylase (AGPase), Alpha Mannosidase, Aspartate Aminotransferase, Beta Glucosidase, Catalase, Cytochrome Oxidase, DNase, Fatty Acid Oxidase, Hexokinase, Malic Dehydrogenase, Nitrate Reductase, Nitrogen Oxyreductase, P4D1, Peroxidase, Peroxidase Catalase, Phosphatase, Phospholipase, Polyphenol Oxidase, RNase, Superoxide Dismutase, Transhydrogenase.
AMINO ACIDS
Alanine, Arginine, Aspartic Acid, Glutamic Acid, Glycine, Histidine, Isoleucine, Leucine, Lysine, Methionine, Phenylalanine, Proline, Serine, Threonine, Tyrosine, Valine.
RECOMMENDED USE
Each sachet contains 3 grams of 100% pure Young from New Zealand sweetened with stevia. The soluble fiber dissolves completely in cold water without sedimentation. Stir well. Add more or less water according to taste. Take 1 to 2 sachets daily. Santé PureBarley New Zealand with stevia is best taken before meals.

The Stevia rebaudiana is commonly known as Madhu Tulsi. This is widely grown for its sweet leaves. Stevia and Sunflower belong to asteraceae family. The sweet herb Stevia is becoming a major source of natural sweetener as an alternate of sugar. It is rapidly replacing the chemical sweetener like Splenda, Saccharine and Aspartame.The plant is native to tropical and subtropical regions of North America and South America. There are near about 240 species of Stevia Genus. It is grown widely in countries like Brazil, Colombia, Paraguay and Venezuela. In Venezuela it is being used over 1500 years. Stevia leaves are 20-25 times sweeter than normal sugar. The extract of stevia Rebaudioside-A is around 300-400 times sweeter than normal sugar. The sweetness of stevia also felt for long time.
A good market is being developed for stevia domestically as well as internationally. This is a ray of hope for the diabetic patient. As it is natural source of sweetener. It is also used for the treatment of obesity and high blood sugar patient. There is not increase in sugar level after consumption of stevia as sweetener as substitute of normal sugar.Replacement and replanting
From the subsequent years some plants will die off duet to various reasons, these gaps should be immediately filled by well developed seedlings .Depending upon the soil type and management the productivity will decline after 5 years and this should be replaced with new plantation.
Punjab, Haryana, Madhya Pardesh, Tamil Nadu……