Best quality and factory Organic Fresh royal jelly Manufacturer in Southampton


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Best quality and factory Organic Fresh royal jelly Manufacturer in Southampton Detail:

[Products Name]  Fresh royal jelly, organic fresh royal jelly

[Specification]  10-HDA 1.4%, 1.6%, 1.8%, 2.0%  HPLC

[Gerneral feature]

1. Low antibiotics, Chloramphenicol< 0.1ppb

2.Organic certified by ECOCERT, according to EOS & NOP organic standard;

3.100% pure natural frozen fresh royal jelly

4.Can be easily produced into soft capsules.

Fresh royal jelly1

[Our advantages]

  1. 600 bee farmers, 150 units of bee-feeding groups located in natural mountains;
  2. Organic certificated by ECOCERT;
  3. NON-antibiotics, widely exported to Europe;
  4. Health Certificate, Sanitary Certificate and Quality Certificate are available.
  5. Fresh royal jelly2

[Packing]

1kg in plastic jar, with 10 jars per carton.

5kg in a aluminum foil  bag,  10kgs per carton.

Also we can pack as customer’s requirement.

Fresh royal jelly3 Fresh royal jelly4

[Transportation]
If quantity ordered is low we can transport by air,

If above 4,000kg, by sea, one 20 foot refrigerated container.

[Storage]

Fresh royal jelly5
[What is royal jelly]
Fresh royal jelly is the concentrated super food responsible for turning an ordinary worker bee into a queen bee. The queen bee is 50% larger than a worker bee and lives for up to 4 to 5 years with worker bees living through only one season.
Fresh royal jelly, along with bee pollen, propolis and honey, contains a natural source of nutrients, which the body needs to maintain good health. Athletes and other people report increased stamina and general well being, after two weeks supplementing their diets.

Main indices of physical and chemic in fresh royal jelly

Ingredients Indices

Fresh royal jelly

Standards

Results

Ash

1.018

<1.5

Complies

Water

65.00%

<69%

Complies

Glucose

11.79%

<15%

Complies

Water-solubility protein

4.65%

<11%

Complies

10-HDA

1.95%

>1.4%

Complies

Acidity

32.1

30-53

Complies

[Quality control]

Traceability record

GMP standard production

Advanced inspection equipment

Fresh royal jelly6

[Benefits]
The benefits of Royal Jelly and other hive products are no longer treated as folk medicines. Royal jelly has been found to be helpful in the following areas:
1) Tones and strengthens skin
2) Relieves weak and tired eyes
3) Combats the aging process
4) Improves memory
5) Aiding restful sleep
6) Helps against impotence in men and infertility in women
7) It is an antibacterial and may help to prevent leukemia
8) Has a yeast-inhibiting function, preventing conditions such as
thrush and athlete’s foot
9) Contains the male testosterone, which may increase libido
10) Can help treat muscular dystrophy
11) Improves resistance to allergies
12) Controls cholesterol levels
13) Boosts the body’s resistance to the harmful side effects of
chemotherapy and radiotherapy
14) Helps treat skin problems, including eczema, psoriasis and acne
15) Combined with Pantothenic acid, royal jelly provides relief from
the symptoms of arthritis.


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Gaining purchaser gratification is our firm's intention eternally. We will make wonderful endeavours to build new and top-quality merchandise, satisfy your exclusive needs and provide you with pre-sale, on-sale and after-sale products and services for Best quality and factory Organic Fresh royal jelly Manufacturer in Southampton , The product will supply to all over the world, such as: Costa rica, Gabon, Egypt, We have a excellent team supplying professional service, prompt reply, timely delivery, excellent quality and best price to our customers. Satisfaction and good credit to every customer is our priority. We are sincerely looking forward to cooperate with customers all over the world. We believe we can satisfy with you. We also warmly welcome customers to visit our company and purchase our products.


  • Dr. Rachel Cheatman, Phd
    Executive Director of the GSI

    What are steviol glycosides?
    You have the stevia growing on the ground, it has a little green stevia leaves and in fact we don’t eat or even chew on that whole leaf. Many hundreds of years ago people on south America really did chew on a whole leaf and you certainly can. But if when we look at putting stevia into baked goods or into yogurt or into some kind of ice tea or beverages we want to get the peace of the leaf that’s really delivering the sweetness. And it turns out when you look at leaf there are lot of this different compounds called steviol glycosides – some sweeter than the others..some are earthiness than the others do in terms of the flavor profile it’s a plant, a natural plant that’s gonna have some variability. So we look at the leaf we figure out which steviol glycosides is really delivering the kind of sweetness for a certain product that we want to develop and we isolate that particular glycosides.



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    We have been appreciated the Chinese manufacturing, this time also did not let us disappoint,good job!
    5 Stars By Hilda from Saudi Arabia - 2017.09.30 16:36
    We have been looking for a professional and responsible supplier, and now we find it.
    5 Stars By Pearl from Angola - 2017.12.09 14:01
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