[Latin Name] Glycine max(L.) Mere

[Specification] 90%; 95%

[Appearance] White powder

[Melting point] 134-142℃

[Particle size] 80Mesh

[Loss on drying] ≤2.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

[What is Phytosterol?]

Phytosterols are compounds found in plants that resemble cholesterol. The National Institutes of Heath report that there are over 200 different phytosterols, and the highest concentrations of phytosterols are found naturally in vegetable oils, beans and nuts. Their benefits are so recognized that foods are being fortified with phytosterols. At the supermarket, you may see orange juice or margarine advertising phytosterol contents. After reviewing the health benefits, you may want to add phytosterol-rich foods to your diet.

[Benefits]

Cholesterol-Lowering Benefits

The most well-known, and scientifically proven, benefit of phytosterols is their ability to help lower cholesterol. A phytosterol is a plant compound that is similar to cholesterol. A study in the 2002 issue of “Annual Review of Nutrition” explains that phytosterols actually compete for absorption with cholesterol in the digestive tract. While they prevent the absorption of regular dietary cholesterol, they themselves are not easily absorbed, which leads to a total lower cholesterol level. The cholesterol-lowering benefit does not end with a good number on your blood work report. Having lower cholesterol leads to other benefits, such as a reduced risk for heart disease, stroke and heart attacks.

Cancer Protection Benefits

Phytosterols have also been found to help protect against the development of cancer. The July 2009 issue of the” European Journal of Clinical Nutrition” offers encouraging news in the fight against cancer. Researchers at the University of Manitoba in Canada report that there is evidence that phytosterols help prevent ovarian, breast, stomach and lung cancer. Phytosterols do this by preventing the production of cancer cells, stopping the growth and spread of cells that are already in existence and actually encouraging the death of cancer cells. Their high anti-oxidant levels are believed to be one way phytosterols help fight cancer. An anti-oxidant is a compound that fights free radical damage, which is negative effects on the body produced by cells that are unhealthy.

Skin Protection Benefits

A lesser known benefit of phytosterols involves skin care. One of the contributing factors in the aging of the skin is the breakdown and loss of collagen — the main component in connective skin tissue — and sun exposure is a major contributor to the problem. As the body ages, it is not able to produce collagen as it once did. The German medical journal “Der Hautarzt” reports a study in which various topical preparations were tested on skin for 10 days. The topical treatment that showed anti-aging benefits to the skin was the one that contained phytosterols and other natural fats. It is reported that phytosterols not only stopped the slow-down of collagen production that can be caused by the sun, it actually encouraged new collagen production.

The barley grass powder used in this product is certified organic by BioGro. It is grown in the Canterbury Plains of New Zealand in farms that have also been certified as organic. New Zealand is blessed with fertile soils, clean water irrigation and one of the world’s least polluted environments. This organic barley grass is blended with stevia in New Zealand’s organically certified manufactured plants.

Barley Grass has one of the most balanced nutrients profiles. It is a combination of Micronutrients which includes Vitamins, Amino Acids, Minerals, other Alkaline Minerals, Proteins, Phytochemicals, Phytonutrients, Chlorophyll and Enzymes.

Barley has 25,500 Oxygen Radical Absorbance Capacity (ORAC) per 100 grams. An Oxygen Radical Absorbency Capacity, or ORAC, score is derived from an analysis of any given food and reflects the level of antioxidants in that food. The higher the score, the more powerful the food is as an antioxidant. High ORAC foods are critical for health, as they help eliminate free radicals that contribute to or cause cancer, aging, heart disease, and other diseases and conditions.

Sant PureBarley New Zealand with stevia is a source of powerful antioxidants that help counter the degenerative effects of aging, provide soluble and insoluble fiber for weight management and colon health. It may help lower bad cholesterol levels, lower blood pressure and reduce the risk of heart disease. It helps rid the body of harmful toxins. It may help prevent cancer and there have been cases of reversal of tumors through regular use of Sant PureBarley New Zealand.

Nutrient-rich young barley grass supplies our body with vitamins, minerals, chlorophyll and amino acids for general good health and well-being.

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https://www.nutritionforest.com/pomegranate-extract.html

https://www.nutritionforest.com

Nutrition Forest Pomegranate Extract 500mg

Pomegranate, a juicy and toothsome fruit is cultivated in many areas which basically are available in winter season. Pomegranate, botanical name Punica Granatum, holds a compound called punicalagin which is expedient for anti-aging and skin lines, dullness. It also inhibits cardiovascular disease, supports normal blood pressure and help in reducing cholesterol.

Pomegranate extract is a powerful antioxidant which is wholesome not only for keeping heart healthy but blood vessels also. According to the study pomegranate juice has been found three times antioxidants more than red wine and green tea.

Pomegranate extract is extremely beneficial for skin problems. Pomegranate juice comprises of frolic acid, Vitamin C, Vitamin E, Vitamin K and minerals like iron and potassium. Vitamin C and Vitamin E are essential for our radiant skin. These vitamins are benign in skin rejuvenation, removing dullness and dead skin, wrinkles, fine lines and scars. Iron removes paleness of skin and also assists to sharpen brain.

Many cultures use pomegranate as a folk medicine. Pomegranate is native to Iran. It is primarily cultivated in Mediterranean counties, parts of the United States, Afghanistan, Russia, India, China, and Japan. You’ll see pomegranate in some royal and medical coats of arms.

How does it work?

Pomegranate contains a variety of chemicals that might have antioxidant effects. Some preliminary research suggests that chemicals in pomegranate juice might slow the progression of atherosclerosis (hardening of the arteries) and possibly fight cancer cells. But it is not known if pomegranate has these effects when people drink the juice.

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