[Products Name] Bee pollen

[Specification]

Tea bee pollen

Mixed bee pollen

Pure Rape bee pollen

Bee pollen Extrac

[Gerneral feature]

1. Low antibiotics;

2.Organic certified by ECOCERT, according to EOS & NOP organic standard;

3.100% pure natural bee pollen, no additives;

[Introduction]

Bee pollen is the pollen agglomerate which was collected from plant and processed by bees, and was called almighty nutrition food, concentrated natural drug storeroom, to be taken orally cosmetic, concentrated amino acid etc, bee pollen is the gem of human natural food.

Pollen can be harvested by the beekeeper from the bees as they enter their hive. It is then cleaned and either dried or frozen before being included in natural remedies and food supplements.

[Functions]

Bee pollen can enhance body colligate immunity function, prevent from caducity, hairdressing, prevent from cardiovascular virus, prevention and cure prostate virus, adjust intestines and stomach function, adjust nerve system, accelerate sleep, cure other viruses assistant such as anemia, diabetes, improve memory and the balk of menopause.

Pollen can be used as Honey Bee Pollen .Honey Bee Pollen is a mixture of bee pollen (milled), royal jelly. It is a liquid product and the recommended dose is 2 teaspoonful per day preferably with breakfast.

Pollen contains no additives or preservatives. It is suitable for all ages, but particularly those who have a hectic lifestyle, or older people who are in their advanced years and would benefit from a pleasant tasting, easy to take liquid product with added important vitamins which they might not be getting in their normal diet.

Most people take this on a regular basis as a breakfast supplement. It can provide a boost to a general feeling of well being for those feeling below par. Not only does it impart the effect of royal jelly but the pollen is extremely nutritious containing many amino acids and proteins.

[Application] It was widely used in health tonic, health pharmacy, hairdressing and cosmetic area.

Thandai recipe is a traditional Indian cold drink recipe. Thandai has a special significance on Shiva Ratri and Holi festivals. An authentic thandai recipe is made by some rich ingredients like Pistachios, Saffron and other more. Thandai is considered as a very good energy drink in India. It also prevents from heat strokes because of which it is very popular drink recipe in North India.

Ingredients
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Full fat milk, Poppy seeds, Pumpkin seeds, Rock sugar, Chopped Almond,Chooped Pistachios, Saffron, Pepper powder, Cardamom, Sanuf, Rose petal jam(Gulkand)

Recipe
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1. In a mixer jar add Sanuf, Poppy seeds, Pumpkin seeds,Cardamom, Pepper powder and grind it in powder consistency.
2. Now put that powder in a small thin cotton cloth and tie a knot and make a small bag.
3. In a pan heat milk on medium flame now add Saffron, Chopped Almond, Chooped Pistachios and Rock sugar and let it simmer on medium flame for 5 to 8 minutes.
4. After that turn off the heat and let it cool for 10 minutes than add Rose petal jam(Gulkand) and mix it well and let it cool down on room temperature.
( if you don’t like gulkand strands than you can add gulkand into mixer jar with other ingredients )
5. After milk is on room temperature add that small bag which we made earlier and refrigerate it for at least 3 to 4 hours.
6. After 4 hours remove the bag from milk don’t forget to squeeze it into the milk.

Your thandai is ready to serve. Serve it chill.

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