[Latin Name] Sambucus nigra

[Specification] Anthocyanidins15% 25% UV

[Appearance] Purple fine powder

Plant Part Used: Fruit

[Particle size] 80Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

[What is elderberry extract?]

Elderberry extract comes from the fruit of the Sambucus nigra or Black Elder, a species found in Europe, Western Asia, North Africa, and North America. Called “the medicine chest of the common people,” Elder flowers, berries, leaves, bark, and roots have all been used for centuries in traditional folk medicines.Elder fruit contains vitamins A, B and C, flavonoids, tannins, carotenoids, and amino acids. Elderberry is believed to possess therapeutic uses as an anti-inflammatory, diuretic, and immuno-stimulant.

[Function]

1. As medicine raw material: It can promote the healing of gastrointestinal ulcers; It can be used for acute and chronic hepatitis and hepatitis evocable hepatomegaly, hepatocirrhosis; promote the healing of liver function.

2. As foodstuff colorant: Widely used in cakes, beverage, candy, ice cream etc..

3. As chemical raw material for daily use: Widely used in many kinds of green medicine toothpastes and cosmetics.

Super fun to hang out with Scott of SquareRut Kava in Austin

https://squarerut.com/

WHAT IS KAVA?
Piper methysticum (kava or kava kava) is a plant that is grown in the South Pacific Islands. The root is used to produce a drink with sedative and anti-anxiety properties that fans say is capable of inducing relaxation and mental clarity. For over 3000 years, kava has been used in the islands for medicinal, religious, political, cultural and social purposes.

Fans say kava helps ease anxiety and stress, as well as help to induce a restful sleep. It “takes the edge off” and promotes sociability while helping to focus and concentrate.

Watch the full show here! https://goo.gl/3qj6ZY

Pharmacological Lab Procedures: Molisch’s Test – Qualitative Test in Carbohydrates. KNUST OER 2012. CC:BY-NC. George Koffuor

Molisch test is a test for carbohydrate or compounds which can be dehydrated to furfural or furfural derivatives in the presence of the concentrated sulphuric acid (H2SO4). This video lesson will demonstrate the test procedure. The objective of this test is to describe the Molisch’s Test and its biochemical basis.
The full course module is available at https://web.knust.edu.gh/oer/pages/index.php?siteid=knustoer&page=find_materials&cou=41

This is licensed under a Creative Commons Attribution-Noncommercial 3.0 License https://creativecommons.org/licenses/by-nc/3.0/

Find more at https://oer.knust.edu.gh