[Latin Name] Linum Usitatissimum L.

[Plant Source] from China

[Specifications]SDG20% 40% 60%

[Appearance] yellow brown powder

Plant Part Used:Seed

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

Product description:

Flaxseed extract is a kind of plant ligan most notably found in flaxseed. Secoisolariciresinol diglycoside, or SDG is existed as its main bioactive components. SDG is classified as a phytoestrogen since it is a plant-derived, nonsteroid compound that possesses estrogen-like activity. Flaxseed extract  SDG has weak estrogenic activity, when intake as food it will be trasfer to flax ligan which have same structure with estrogens.The level of SDG in flaxseed typically varies between 0.6% and 1.8%. Flaxseed extract powder SDG can reduce the blood lipid, cholesterin and triglyceride, it can also prevent for apoplexy, hyperension, blood clots, arteriosclerosis and arrhythmia. In addition, flax seed extract powder SDG is benificial for diabetes and CHD.

Main Function:

1.Flaxseed extract used to lose weight. Can burn surplus fat of Body;

2.Flaxseed extract will reduce allergic reaction, reduce asthma, improve arthritis;

3.Flaxseed extract with the function of improving female menstrual period syndrome;

4.Flaxseed extract can reduce the bad influence of hazardous chemicals produced when under pressure, control Stress, reduce depression and insomnia;

5.Flaxseed extract will improve skin fat content, moisten the skin smooth, soft and flexible, make the skin breath and sweat to normal, to mitigate various skin problems.

Pancakes with tomatoes and broccoli
Potato sauce:
1 boiled potatoes
1 clove of garlic
salt
juice of 1/4 lemon
half a cup of broth from the potatoes
2 tablespoons camelina oil
Mix in a blender
The dough for pancakes:
1 Cup whole wheat flour
1 Cup rice flour
3 tablespoons flax flour
1 teaspoon baking powder
salt
1 teaspoon chili
water
Mix.
Add water to desired consistency.
Toppings:
tomato
boiled broccoli
green onion
potato sauce.
Pour the batter into the pan.
Spread the filling on half the pancake, cover with 2 and a half.
Make sure the crepe is ready and remove from heat
Блинчики с помидорами и брокколи.
Картофельный соус:
1 отварной картофель
1 зубчик чеснока
соль
сок 1/4 лимона
полстакана картофелного бульона
2 столовые ложки рыжикового масла
Смешайте в блендере .
Тесто для блинчиков:
1 чашка цельнозерновой муки
1 стакан рисовой муки
3 столовые ложки льняной муки
1 чайная ложка разрыхлителя
соль
1 чайная ложка Чили
вода
Перемешать.
Добавлять воду до нужной консистенции.
Начинки:
помидор
отварная брокколи
зеленый лук
картофельный соус
1.Вылейте тесто в сковороду.
2.Выложите начинку на половину блинчика, накройте его 2 половинкой.
3.Убедитесь что блинчик готов и снимите с огня.

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