[Latin Name] Allium sativum L.

[Plant Source] from China

[Appearance] Off-white to light yellow  Powder

Plant Part Used:Fruit

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

Main function:

1.Wide-spectrum antibiotic, bacteriostasis and sterilization.

2.Clearing away heat and toxic material, activating blood and dissolving stasis.

3.Lowering blood pressure and blood-fat

4.Protecting brain cell.Resisting tumor

5.Enhancing human immunity and delaying aging.

Applications:

1. Applied in pharmaceutical field, it is mainly used in treating eumycete and bacterial infection, gastroenteritis and Cardiovascular Disease.

2. Applied in health product field, it is usually made into capsule to lower blood pressure and blood-fat and delay senility.

3. Applied in food field, it is mainly used for natural flavour enhancer and widely used in biscuit, bread, meat products and etc.

4. Applied in feed additive field, it is mainly used in feed additive for developing the poultry, livestock and fishes against the disease and promoting growning and improving the flavor of egg and meat.

5. Applied in veterinary field, it is mainly used to inhibit the reproduction of colon bacillus, salmonella and etc. It also can treat respiratory infection and disease of digestive tract of poultry and livestock.

Is Kale Good Or Bad For Diabetes

Download Diabetes Management Book: https://bit.ly/2g0NDAH

Hello, I’m Ty Mason from TheDiabetesCouncil.com, researcher, writer and I have type 2 diabetes. Today I’m going to answer the question, is kale good for diabetes. But before we get into that, make sure you download my free diabetes management book which also includes a diabetes grocery shopping guide (foods to eat and avoid) and other tips to better manage your blood sugar to avoid complications.

I am so glad I got this question today. One of my colleagues, Dr Jennifer Blowers wrote a fantastic article on “10 Superfoods for Diabetes” on thediabetescouncil.com. I truly urge you to go read the article, it is very interesting.

I will give her credit for some solid research on that project. I will be using part of her article today in my conclusion. Hopefully we both see eye to eye on kale.

Kale is often referred to as leaf cabbage because its central leaves do not grow together in a head, like the head cabbage. The leaves of kale can be various shades of green and may include bits of purple.

Despite what some may think, kale is not new. Kale was a staple of meals dating back to the ancient Greeks, Romans and Egyptians several thousand years ago. Kale is close cousins to broccoli, cabbage, cauliflower, and Brussels sprouts. Kale maintained a sort of vegetable champion status until the end of the Middle Ages. It temporarily lost its place on the veggie leaderboard when the modern-day cabbage became popular and selectively cultivated because of its favored cabbage “head” of clustered leaves.

Kale was revived during World War II, when it was heavily promoted to home gardeners as part of the UK’s digging for victory campaign. It was easy to grow and super nutritious – a perfect supplement for other foods being rationed during the war.

According to our own Dr Bowers, “referred to as the “darling” amongst green leafy vegetables, kale provides many micronutrients and antioxidants. Rich in fiber, helping with glucose control, as well as essential vitamins such as beta carotene and vitamins A, C and K, kale is a versatile ingredient. Kale also contains the carotenoids lutein and zeaxanthin, which studies have associated with preventing eye disorders and improving brain function. Glucosinolates, found in kale and other cruciferous vegetables, are sulfur-containing antioxidants, associated with reducing cancer. Kale is truly a powerhouse, providing flavor, little effect on blood glucose, and many significant health benefits. Try it in salads, soups, stir-fry dishes and on sandwiches.”

Jennifer answered the question already. Is kale good for diabetes? Yes, is most certainly is.

I hope this answered your question is kale good or bad for diabetes. Don’t forget to get your diabetes management book.

Let me know if you have any other diabetes related questions.

Heute habe ich mir mal die gängigsten Mythen über Soja angeschaut!

Ein guter Überblick über das Thema Soja liefert dieser Artikel:

https://www.veganhealth.org/articles/soy_wth

Wie viel Soja ist O.K. ? :

https://nutritionfacts.org/video/too-much-soy-may-neutralize-plant-based-benefits/

Östrogen und Phytoöstrogen:

https://www.breastcancerfund.org/clear-science/radiation-chemicals-and-breast-cancer/phytoestrogens.html?referrer=https://www.google.com/

https://www.theveganrd.com/2011/08/soy-isoflavones-and-estrogen.html

Soja und Brustkrebs :

https://jnci.oxfordjournals.org/content/98/7/459.long

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2359677/

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2981011/

Soja und Prostatakrebs:

https://ajcn.nutrition.org/content/89/4/1155.long

https://www.ncbi.nlm.nih.gov/pubmed/17571965

Soja und Darmkrebs:

https://cebp.aacrjournals.org/content/19/1/148.long

Soja und Cholesterin:

https://ajcn.nutrition.org/content/81/2/397.long

Soja und die Schilddrüse:

https://www.ncbi.nlm.nih.gov/pubmed/16571087

https://www.veganhealth.org/articles/soy_wth#thyroid

https://press.endocrine.org/doi/full/10.1210/jc.2010-2255

Soja und Knochengesundheit:

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3383497/

Soja und Männerbrüste ?

https://www.veganhealth.org/articles/soy_wth#fem

Soja und verminderte Nährstoffaufnahme?

https://www.veganhealth.org/articles/soy_wth#min

Mein Blog: https://rawberryvegan.de

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Gary Yourofskys Best Speech you’ll ever hear : https://www.youtube.com/watch?v=_K36Zu0pA4U

Inspirierende Bücher:

Ernährung:

China Studie/China Study – Dr. T. Colin Campbell:

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Das Hörbuch ist auch kostenlos auf Spotify anzuhören!

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Persönlichkeitsentwicklung:

Eckhart Tolle – Die Kraft der Gegenwart

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Auch auf Audible als Hörbuch sehr zu empfehlen!

Eckhart Tolle – Eine neue Erde

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Brene Brown – The Power of Vulnerability (kostenlos auf Youtube)

Minimalismus eine Anleitung – Sina Jasur:

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Musik: Tanz im Turm