[Latin Name] Amorphophallus konjac

[Plant Source] from China

[Specifications] Glucomannan85%-90%

[Appearance] White or cream-color powder

Plant Part Used:Root

[Particle size] 120 Mesh

[Loss on drying] ≤10.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

[Introduction]

Konjac is a plant that is found in China, Japan and Indonesia. The plant is part of the genus Amorphophallus. Typically, it thrives in the warmer regions of Asia.

The extract of the Konjac root is referred to as Glucomannan. Glucomannan is a fiber-like substance traditionally used in food recipes, but now it is utilized as an alternative means of weight loss. Along with this benefit, konjac extract contains other benefits for the rest of the body as well.

The main material of the natural konjac gum is fresh konjac, which grow in virgin forest in Hubei area. We use advanced method to distill the KGM, aminophenol, Ca, Fe, Se which are good for health. Konjac is known as“ the seventh nutriment for human”.

Konjac Gum with its special water holiding capacity, stability, emulsibility, thickening property,suspension property and gel propery can especially adopted in food industry.

[Main Function]

1.It could reduce postprandial glycemia, blood cholesterol and blood pressure.

2.It could control appetite and reduce body weight.

3.It could increase insulin sensitivity.
4.It could control insulin resistant syndrome and diabetesII development.
5.It could reduce heart disease.

[Application]

1) Gelatinizer(jelly, pudding, Cheese, soft candy, jam );

2) Stabilizer(meat, beer);

3) Film Former(capsule, preservative)

4) Water-keeping agent( Baked Foodstuff );

5) Thickener (Konjac Noodles, Konjac Stick, Konjac Slice, Konjac Imitating Food stuff);

6) Adherence agent( Surimi );

7) Foam Stabilizer (ice cream, cream, beer)

Downloadable (AUDIO) version of THIS hangout: https://soundcloud.com/essantes/are-all-greens-created-equal
EARTH GREENS POWDER FROM ESSANTE ORGANICS
ADD AS A ENERGY BOOST TO 7.365 pH SHAKE
OR USE AS A STAND ALONE ALKALIZING, ENERGIZING & CLEANSING NUTRITIONAL

THE PROBLEM:
A professor shared that our ancient ancestors would walk & eat 6 lbs. of vegitation daily. Today, almost no one is getting thier vital, life-sustaining greens. What if you could eat a grocery bag of greens daily, in the time it takes to drink a glass of water? Have you & your kids had the recommended 9 servings of vegetables today? Only 5% of us have.

THE SOLUTION:
Enjoy the health benefits of 5.5 POUNDS of 100% certified Chemical Free, live, raw, whole-food, wild-crafted vegetables in each scoop! Gluten free Essante’ s Earth Greens Powder is a powerful blend of certified chemical free grasses, vegetables, sprouts, leaves & high frequency minerals which provide whole body nutrition, plus they assist in alkalizing, energizing & nourishing your cells. The raw, alkaline, plant ingredients neutralize acid & put the body’s pH back to its ideal more alkaline state. Our bodies are designed to absorb nutrition most effectively from supplements developed from whole unprocessed foods not treated with chemicals because they naturally co-factor all necessary vitamins & minerals. Co-factoring is the single major support to nutritional absorption. Over the counter vitamins & minerals may have absorption challenges as they are typically not whole-food based. President, Dr. J.J. Levine, shares this, “I’ve seen 1000s of low back x-rays & most times, I’m able to show my patients their unabsorbed vitamin, in their x-ray photo. That’s good for the fish in the sea, they may end up with that vitamin eventually, but it’s not good for you, because you’re wasting money.”

HOW TO:
Mix 1 scoop of powder in water, 7.365 pH Shake (the healthiest meal of the day), or add on top of salads or vegetables.

100% CERTIFIED CHEMICAL FREE INGREDIENTS:
.Grasses: Wheat, Barley, Kamut, Lemon
.Leaves: Alfalfa, Parsley, Spearmint, Peppermint
.Vegetables: Spinach, Kale, Cabbage, Broccoli, Celery
.Dandelion Root
.Aloe Vera

PROVEN SOURCE OF:
.Minerals: iron, calcium, potassium, magnesium
.Vitamins: K, C, E, & many B vitamins
.Phyto-nutrients: beta-carotene, lutein, zeaxanthin (to protect cells & eyes from damage & disease)
.With Omega 3 fats

THE NATIONAL CANCER INSTITUTE:
“People whose diets are rich in plant foods (9-13 servings of fruits & vegetables) have a lower risk of getting cancers. They’re also less likely to get diabetes, heart disease & hypertension. This diet helps reduce calorie intake & may help to control weight”.

Tags:
Are all Green Supplements the same? Difference between Green Supplements, s Greens, Charged Raw Greens, Essante Greens, Negative 750 MHz charge, Alkalizing Greens, Strongest Greens on the market

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