[Latin Name]  Piper methyicium L.

[Specification] Kavalactones ≥30.0%

[Appearance] Yellow powder

Plant Part Used: Root

[Particle size] 80Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

[What is Kava?]

Kava, also known as piper methysticum, kava kava, and ‘awa, is a small shrub native to the islands in the South Pacific. The root and stems are made into a non-alcoholic, psychoactive beverage that has been used socially and ceremonially for hundreds of years in Hawaii, Fiji, and Tonga.

Kava is traditionally prepared by placing ground root and stem into a porous sack, submerging in water, and squeezing the juice into a large, carved, wooden bowl. Coconut half-shell cups are dipped and filled — punch bowl style. After drinking a cup or two a feeling of heightened attention combined with relaxation begins to come on. Although it is soothing, it is unlike alcohol in that thoughts remain clear. The flavor is largely inoffensive, but some find that it takes getting used to; it really depends on your preference for earthy flavors.

[Kava is Safe to Use]

The safe and effective benefits of kava to relieve symptoms of anxiety were also supported in a meta-analysis, a systematic statistical review of seven human clinical trials published in 2000 in the Journal of Clinical Psychopharmacology, and again in a similar critical review in 2001. The reviews did not find significant adverse effects related to liver toxicity.

In conclusion, the liver is affected by many substances, including prescription and non- prescription drugs, as well as alcohol, which is a major cause of liver damage. We must be aware that herbs are potent medicines, to be treated with the appropriate respect regarding potential interactions and toxicity, including to the liver. On the other hand, Kava kava’s margin of safety far surpasses that of it’s pharmaceutical equivalent.

[Function]

Kava’s can help offset a number of problems, most notably stress, anxiety, and disrupted sleep patterns. However, kava’s anxiolytic (anti-panic or anti-anxiety agent) and calming properties can offset many other stress and anxiety related ailments.

1. Kava as a Therapy for Anxiety
2. Kava May Remedy Menopausal Mood Swings

3. Weight Loss

4. Combat Premature Aging

5. Quit Smoking Aid

6. Combat pain as an analgesic

7. Insomnia

8. Depression

This is What Happens To Your Body If You Eat Garlic and Honey an Empty Stomach For 7 Days.

Garlic is incredibly healthy, and people have become more aware of its “powers.” Producers take advantage of this, and add garlic to almost everything.
You can see garlic bread, garlic flavored chips, garlic spiced chicken, salad dressings, etc.
But, we completely understand this, because garlic is one of the healthiest foods you will ever eat.
It’s been used since ancient times, and people have praised its beneficial effect. Ancient Egyptians have used it to boost their strength and productivity, and other used it to treat circulatory ailments and insect infestation.
As explained in the Talmud from the second century, garlic can be used in the treatment of parasites and other disorders.
In ancient Greece garlic was used to make people stronger, and protect skin from poisons. Ancient Romans used it to boost their cardiovascular system, treat gastrointestinal disorders, and relieve joint issues.
Japanese and Chinese use garlic to improve their respiratory and digestive function. Garlic had also been used in ancient India and Early America.
Health benefits
Science confirms that garlic is a “superfood,” and one of the best remedies for common ailments. Here are some of the benefits provided by raw garlic:
Prevents the development of atherosclerosis
Prevents heart attacks and coronary heart disease
Lowers cholesterol levels
Soothes bug stings
Relieves cold symptoms and hay fever
Treats fungal infections
Relieves travelers’ diarrhea
Flushes out toxins
Boosts immunity
Garlic is also beneficial in the treatment of:
Diabetes
Enlarged prostate
Osteoarthritis
We give you the best way use garlic in service of your health.
Garlic and honey
Always eat your garlic raw, because heat destroys allicin, and it’s this compound that gives garlic its power. Crush and mince your garlic, let it rest for 15 minutes, and stir it into your food.
Crushing and mincing boot the bioavailability of garlic, so investing in a high-quality garlic press is one of the smartest decisions you will ever make.
Take your garlic and honey remedy to boost your immune system, and bring your health to an optimal level.
Ingredients:
2-3 raw garlic cloves, minced
1 tbsp. raw honey
All you have to do is combine the ingredients together.

Garlic flu tonic recipe
Garlic can also give you a hand in the treatment of colds and flu. Garlic tonic strengthens the immune system, and it packs several super-healthy ingredients.
Ingredients:
5 garlic cloves, minced
1 tbsp. ginger, chopped
Raw, unpasteurized apple cider vinegar
1 lemon, juiced
1 red chilies, chopped
Preparation:
First, get a fitting 350-500ml Mason jar.
Add the ingredients in layers.
Start with garlic, then go on with the chili peppers, ginger, and finish with lemon juice and apple cider vinegar. You should have some free space under the rim.
Put the lid on, and store the jar in your pantry.
Use your remedy every day until your condition improves. You can also use it to prevent colds and flu.

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Pumpkin Seeds Calories and Their Health Benefits! Pumpkin Seed Nutrition Facts

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