[Latin Name] Salix alba L.

[Plant Source] from China

[Specifications] Salicin 15-98%

[Appearance] Yellow Brown to White powder

Plant Part Used: Bark

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

Brief Introduction

Salicin is a naturally occurring compound found in the bark of several species of trees, primarily North American in origin, that are from the willow, poplar, and aspen families. White willow, from whose Latin name, Salix alba, the term salicin is derived, is the most well known source of this compound, but it is found in a number of other trees, shrubs, and herbaceous plants as well being synthesized commercially. It is a member of the glucoside family of chemicals and is used as an analgesic and antipyretic. Salicin is used as a precursor for the synthesis of salicylic acid and acetylsalicylic acid, commonly known as aspirin.

A colorless, crystalline solid in its pure form, salicin has the chemical formula C13H18O7. Part of its chemical structure is equivalent to the sugar glucose, meaning it is classified as a glucoside. It is soluble, but not strongly so, in water and alcolhol. Salicin has a bitter taste and is a natural analgesic and antipyretic, or fever reducer. In large quantities, it can be toxic, and overdoses may lead to liver and kidney damage. In its raw form, it may be mildly irritating to skin, respiratory organs, and eyes.

Function

1. Salicin is used to ease pain and reduce inflammation.

2. Relieve acute and chronic pain, including headache, back and neck pain, muscle aches, and menstrual cramps; Control arthritis discomforts.

3. Relieve acute and chronic pain.

4. It has the same effect on the body as aspirin without any of the side effects.

5. It is an anti-inflammatory, a fever reducer, an analgesic, an anti-rheumatic, and an astringent. Specifically, it helps to relieve headaches.

Application

1.Anti-inflammatory, anti-rheumatic,

2.Reduce a fever,

3.Use as an analgesic and astringent,

4.Relieve headache,

5.Ease pain caused by rheumatism, arthritis, and carpal tunnel syndrome.

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The key to weight loss with Green Coffee Bean extract is in the very potent, natural compound Chlorogenic Acid. The Chlorogenic Acid may work by slowing down the release of glucose into the body after meals while at the same time boosting metabolism.

Chlorogenic Acid is only found in the raw Green Coffee Bean, and not in the aromatic, roasted version of brown coffee we are all familiar with. This is because the Chlorogenic Acid is removed during the roasting process (which is done at over 400 degrees Fahrenheit) as the acid is very bitter. The daily dose of Green Coffee Bean contains about 15 – 25 mg of natural caffeine whereas your average cup of coffee contains up to 200 mg.

There have been recent clinical studies and trials showing that the specific combination of Chlorogenic Acid and caffeine are very effective for weight loss.

One particular study followed 16 people (with a body mass index between 25% and 30%) and between 22 to 46 years old.

Study participants were monitored for 22 weeks and their diets and exercise regimen were strictly monitored throughout the study. The participants ate an average of 2,400 calories a day and had a calorie expenditure of 400 calories, which is nowhere near the levels needed for weight loss.

After the study, the participants were found to have lost an average of 17 pounds, which breaks down to a 10.5 percent decrease in overall body weight and a 16 percent decrease in body fat.

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Green coffee beans extract are very good for the body, but not many people are sure what they are exactly. For those who don’t know, green coffee beans extract is actually an anti-oxidant. Anti-oxidants are very important to have in the body. Many facial products have anti-oxidants because of how great they are for the skin, but they are also very good for the body as well.

What are the benefits of green coffee beans weight loss?

A great way to begin understanding how powerful these beans are is to remember the power green tea has on your body. People know that green tea helps remove fats in the body, and it flushes out toxins easily.

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Red Reishi (Ganoderma Lucidum), commonly known as Ling Zhi in Chinese, is a herbal mushroom known to have miraculous health benefits. It has been used in Japan and China for over 2,000 years and thus making it the oldest mushroom known to have been used as medicine. Since ancient times, the Reishi mushroom was reserved for emperors and royalties. It has been revered as nature’s rarest and most beneficial herb. In the Superior category of Shen Nung Ben Cao Jing, the oldest and most famous medical text on Oriental herbal medicine, red Reishi is ranked as the number one herb, ahead of ginseng, because of its following qualities:
1. It is non-toxic and can be taken daily without producing any side effects.
2. When it is taken regularly, it can restore the body to its natural state, enabling all organs to function normally.
3. Immune modulator – regulates and fine tunes the immune system.

What are the benefits of Reishi?
Red Reishi is primarily composed of complex carbohydrates called water-soluble polysaccharides, triterpenes, proteins and amino acids. Researchers have identified that water-soluble polysaccharides are the most active element found in Red Reishi that have anti-tumour, immune modulating and blood pressure lowering effects. Another major active ingredient found in Red Reishi are triterpenes, called ganoderic acids. Preliminary studies indicated that ganoderic acids help alleviate common allergies by inhibiting histamine release, improve oxygen utilization and improve liver functions. Triterpenes are bitter in taste and the level of the triterpene content contained in a product can be determined by the bitterness. Regular consumption of red Reishi can enhance our body’s immune system and improve blood circulation, thus improving better health conditions. Generally, Reishi is recommended as an immune modulator and a general tonic. Red Reishi is also used to help treat anxiety, high blood pressure, hepatitis, bronchitis, insomnia, and asthma.