[Latin Name] Curcuma longa L.

[Plant Source] Root From India

[Specification] Curcuminoids 95% HPLC

[Appearance] Yellow powder

Plant Part Used: Root

[Particle size]80Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

[What is Curcuma Longa?]

Turmeric is an herbaceous plant known scientifically as Curcuma longa. It belongs to the Zingiberaceae family, which includes ginger. Tumeric has rhizomes rather than true roots, which are the primary source of commercial value for this plant. Tumeric originates from southwest India, where it has been a stable of Siddha medicine for thousands of years. It is also a common spice in Indian cuisine and is often used as flavoring for Asian mustards.

A song about Macromolecules (a.k.a. Biomolecules, Carbon-Based Molecules, or the molecules of life) and Nutrition (Carbohydrates, Lipids, Proteins, and Nucleic Acids), based on PSY’s “Gangnam Style.”

Lyrics written by, song performed ,and Powerpoint slide show done by a simple high school science teacher named Mr. Hsu.

mp3 available:

This song and video have been made solely for educational purposes. Its level of depth and detail into various macromolecules (biomolecules) are aimed at High School Biology students (at least the ones I teach). If you find errors or omissions (i.e. I didn’t discuss enzymes), this is due to the fact that I’m trying to make a song that appeals to students, AND I’m being constrained by describing a relatively complex topic through a highly repetitive song that was originally written in Korean.

Of course, a big reason for making this video was how viral the song became…

I also performed this song for my students in class before our macromolecule test. If you’re lucky, you might find a video of such a live performance somehwere in the vast internet (quite a few of them were recording me singing and dancing it in class, after all). A full music video with teachers dancing was also made. I’m sure you’ve found it by now…

Lyrics:

Molecules Gone Wild!
Bio Style!

Carbohydrates provide the energy for your life!
The simplest form, like glucose, is known as a monosaccharide
Combine two, and make a larger sugar called disaccharide
The largest is a polysaccharide!

Lipids are the fats!
3 fatty acids with a glycerol make up the fats:
Triglycerides with only single bonds are saturated fats,
But if there’re double bonds they now become unsaturated fats
Don’t eat too much fat!

Monomers build to polymers filled
With C, H, O! Hey!
Molecule’s macro! Hey!

One with HO, other with H, so
Bond and go! Hey!
Release H2O! Hey!

Dehydration Synthesis is underway!!!

Molecules Gone Wild!
Bio Style
Mol-Mol-Mol-Mol Molecules Gone Wild!
Bio Style
Mol-Mol-Mol-Mol Molecules Gone Wild!

Many Polymers-mers-mers-mers:
Molecules Gone Wild!
Many Polymers-mers-mers-mers!

Proteins: the building blocks that make up your whole body
Your skin, your hair, your muscles – need protein to get the hotties!
Break down polypeptide to amino acids in your body
Nitrogen comes to the party!

Nucleic Acids!
The famous one is DNA that’s known by all you kids
With 2 polynucleotide chains linked to make it valid,
Which breaks into single nucleotides when it’s digested;
Phosphorous added!

When you eat food, to get in the mood (to study),
Molecules will flow! Hey!
Straight down your throat! Hey!

Need to break those big polymers, so
Here’s H2O! Hey!
Splits to H and O! Hey!

Hydrolysis is what I just now displayed!!!

Molecules Gone Wild!
Bio Style
Mol-Mol-Mol-Mol Molecules Gone Wild!
Bio Style
Mol-Mol-Mol-Mol Molecules Gone Wild!

Many Polymers-mers-mers-mers:
Molecules Gone Wild!
Many Polymers-mers-mers-mers!

Food deforms
Into its simplest forms!
When you eat it, break it down,
Then it reforms!

Now you’re informed!
So please study more!
Study, Study,
Read your notes and textbook

You know what I’m saying?

Molecules Gone Wild!

Many Polymers-mers-mers-mers:
Molecules Gone Wild!
Many Polymers-mers-mers-mers!

Molecules Gone Wild!

June 14, 2016 (Persian calendar 1395/3/25)

Mazandaran province (استان مازندران)

https://en.wikipedia.org/wiki/Mazandaran_Province

Sari county (شهرستان ساري)

https://en.wikipedia.org/wiki/Sari_County

Stevia استويا is a sweetener and sugar substitute extracted from the leaves of the plant species Stevia rebaudiana.

The active compounds of stevia are steviol glycosides (mainly stevioside and rebaudioside), which have up to 150 times the sweetness of sugar, are heat-stable, pH-stable, and not fermentable. These steviosides have a negligible effect on blood glucose, which makes stevia attractive to people on carbohydrate-controlled diets. Stevia’s taste has a slower onset and longer duration than that of sugar, and some of its extracts may have a bitter or licorice-like aftertaste at high concentrations.

The legal status of stevia extracts as food additives and supplements varies from country to country. In the United States, stevia was banned in 1991 after early studies found that it might be carcinogenic; after additional studies, the FDA approved some specific glycoside extracts for use as food additives in 2008. The European Union approved stevia additives in 2011, and in Japan, stevia has been widely used as a sweetener for decades.