Factory Price For Siberian Ginseng Extract Wholesale to Porto

Product Detail

Product Tags

Feedback (2)

We take "customer-friendly, quality-oriented, integrative, innovative" as objectives. "Truth and honesty" is our administration ideal for Copper Complexes, chlorophyllin copper complex sodium salt, Grape Seed Extract, Your inquiry might be extremely welcomed plus a win-win prosperous development are what we've been expecting.

Factory Price For Siberian Ginseng Extract Wholesale to Porto Detail:

Siberian Ginseng Extract

Key Words: American Ginseng Extract

[Latin Name] Acanthopanax senticosus (Rupr. Maxim.) Harms

[Specification] Eleuthroside ≧0.8%

[Appearance] Light yellow powder

Plant Part Used: Root

[Particle size] 80Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

[What is Siberian Ginseng?]

Eleutherococcus, also known as eleuthero or Siberian ginseng, grows in mountain forests and is native to eastern Asia including China, Japan, and Russia. Traditional Chinese Medicine has used eleutherococcus for reducing lethargy, fatigue, and low stamina as well as increasing endurance and resilience to environmental stresses. Eleutherococcus is considered an “adaptogen,” a term that describes herbs or other substances that, when ingested, appears to help an organism increase resistance to stress. There is strong evidenceEleutherococcus senticosus increases endurance and mental performance in patients with mild fatigue and weakness.

[Benefits]

Eleutherococcus senticosus is a pretty awesome plant and has a lot more benefits that just the graphic above highlights. Here are some of the ones worth mentioning.

Energy
Focus
Anti-Anxiety
Anti-Fatigue
Chronic Fatigue Syndrome
Common Colds
Immune Booster
Liver Detox
Cancer
Antiviral
High Blood Pressure
Insomnia
Bronchitis

Product detail pictures:

Related Product Guide:

Often customer-oriented, and it's our ultimate target to become not only probably the most reputable, trustable and honest provider, but also the partner for our customers for Factory Price For Siberian Ginseng Extract Wholesale to Porto , The product will supply to all over the world, such as: Jamaica, Netherlands, Sacramento, With its rich manufacturing experience, high-quality products, and perfect after-sale service, the company has gained good reputation and has become one of the famous enterprise specialized in manufacturing series.We sincerely hope to establish business relation with you and pursue mutual benefit.

Glucomannan Cholesterol

Glucomannan Now

Phytosterol Complex

Propolis Allergy

Soya Beans

Zeaxanthin

Wonderful way to make a “”bowl of nuts”" something special for Christmas time! Follow this easy recipe to learn how to make tasty holiday Pepitas.

More Live Well Network!

https://www.youtube.com/playlist?list=PLoBrweoVzpIDKHsF6agct5Gcrzilwe78T&feature=view_all

Watch more Christmas Videos!

https://www.youtube.com/playlist?list=PLoBrweoVzpIB-JrNLlv4ldVhvGjP7Orqm

Sugar and Spice Pepitas:

Yields: 2 cups
Difficulty: Easy, but you need to carefully follow the instructions so the nuts separate and don’t stick together
Prep Time: 10 minutes
Total Time: 30 minutes

Ingredients:

Non-stick vegetable oil spray
2 cups pepitas, shelled and raw
½ cup sugar
1 large egg white, beaten until frothy
1 tablespoon chili powder
1 teaspoon ground cinnamon
½ teaspoon kosher salt
¼ teaspoon cumin
Dash of cayenne pepper to taste.

Directions:

Preheat oven to 350 degrees.
Spray baking sheet liberally with nonstick spray.
Mix all dry ingredients, except pepitas in a small bowl.
Toss pepitas in a large bowl with the egg white until completely coated.
Coat the pepitas with the dry ingredients.
Spread the pepitas in a SINGLE layer on baking sheet.
Bake until pepitas are golden and DRY, stirring occasionally, making sure the nuts aren’t sticking, about 15 minutes.
Remove from oven and cool on parchment paper in a single layer.
Separate the pepitas with a fork while they are warm. Cool.
The pepitas will keep in an airtight container for up to two weeks.

SUBSCRIBE: https://bit.ly/15AK9YA

About Babble:
Welcome to Babble’s YouTube Channel, a video destination for a new generation of parents. We are dedicated to telling the truth about parenting, to bypass the clichés and dig into the magical and maddening reality.

Connect with Babble Online:
Visit Babble WEBSITE: https://bit.ly/16NFw0K
Like Babble on FACEBOOK: https://bit.ly/11sKy2x
Follow Babble on TWITTER: https://bit.ly/14cmjpQ
Add Babble on GOOGLE+: https://bit.ly/Xvw4Zc
Follow Babble on INSTAGRAM: https://bit.ly/10t077S

How to Make Sugar & Spice Christmas Pumpkin Seeds (Pepitas) | The Live Well Network | Babble

https://www.youtube.com/user/babble

Rip? Barking mad?