[Latin Name] Amorphophallus konjac

[Plant Source] from China

[Specifications] Glucomannan85%-90%

[Appearance] White or cream-color powder

Plant Part Used:Root

[Particle size] 120 Mesh

[Loss on drying] ≤10.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

[Introduction]

Konjac is a plant that is found in China, Japan and Indonesia. The plant is part of the genus Amorphophallus. Typically, it thrives in the warmer regions of Asia.

The extract of the Konjac root is referred to as Glucomannan. Glucomannan is a fiber-like substance traditionally used in food recipes, but now it is utilized as an alternative means of weight loss. Along with this benefit, konjac extract contains other benefits for the rest of the body as well.

The main material of the natural konjac gum is fresh konjac, which grow in virgin forest in Hubei area. We use advanced method to distill the KGM, aminophenol, Ca, Fe, Se which are good for health. Konjac is known as“ the seventh nutriment for human”.

Konjac Gum with its special water holiding capacity, stability, emulsibility, thickening property,suspension property and gel propery can especially adopted in food industry.

[Main Function]

1.It could reduce postprandial glycemia, blood cholesterol and blood pressure.

2.It could control appetite and reduce body weight.

3.It could increase insulin sensitivity.
4.It could control insulin resistant syndrome and diabetesII development.
5.It could reduce heart disease.

[Application]

1) Gelatinizer(jelly, pudding, Cheese, soft candy, jam );

2) Stabilizer(meat, beer);

3) Film Former(capsule, preservative)

4) Water-keeping agent( Baked Foodstuff );

5) Thickener (Konjac Noodles, Konjac Stick, Konjac Slice, Konjac Imitating Food stuff);

6) Adherence agent( Surimi );

7) Foam Stabilizer (ice cream, cream, beer)

In the following article we will explain 5 good reasons why you should include red grapes in your diet.
Among the many benefits of eating red grapes, an antioxidant known as resveratrol stands out. It helps to prevent premature aging and slows down cellular damage.
Red grapes are synonymous with good health. Although it’s true that white grapes also are beneficial to our well-being, darker grapes possess a greater number of antioxidants.
There are people who don’t differentiate between the flavor of different grapes. Those who do understand the difference appreciate a nice bunch of red grapes above any other type.
The wonderful crunch when we put the grape in our mouth, skin included, leaves the combination of the sour and the burst of sweet taste in our mouths. It is, without a doubt, one of the best sensations during grape season.
As always, when we talk about nutrition, the key is balance. Eating this fruit just the way it is throughout the day, we will prevent aging and promote good health.
In the following article we will explain 5 good reasons why you should include red grapes in your diet.
1. Red grapes and resveratrol
These grapes contain as much resveratrol (phytoalexin) in their skin as they do in their seeds. It is commonly known as the “youth molecule.”
• Resveratrol protects the grape since it acts like a barrier against external threats.
• Because of the virtue of resveratrol, the pharmaceutical industry has always been interested in it.
• Red grapes help us prevent premature aging thanks to its high concentration of antioxidants.
• In order to get the maximum benefit from grapes, prepare a natural drink which includes the skin, the pulp, and the seeds.
• The circulatory system benefits from the natural red grape juice.
• We should remember that resveratrol fights inflammation and helps to eliminate pathogens in the blood.
Eat red grapes to reduce hypertension
Potassium as well as insoluble fiber from red grapes are both healthy for the heart. In fact, because of the potassium, this fruit is highly recommended for people with high blood pressure.
• If we consume between 15 and 20 grapes, we reduce our sodium level.
• You can try putting red grapes in your salad, which is a delicious idea for both lunch and dinner.
Say goodbye to constipation
Red grapes can be very effective in the treatment of constipation.
• If eaten at breakfast, they are one of the best natural laxatives.
• Due to the organic acid, the sugar and the cellulose help to tone up the muscles of the stomach and the intestines.
• If we eat them regularly, we will even be able to deal with chronic constipation.
However, if you suffer from diarrhea it’s best to avoid eating grapes.
Alzheimer’s and red grapes
According to a study carried out at Mount Sinai Medical School in New York, resveratrol could help us to slow down the advance of Alzheimer’s disease.
• The antioxidant power of the red grapes increases memory and protects us from this disease.
• Resveratrol reduces the impact of cognitive deterioration which occurs at the beginning of the disease.
• It also controls the oxidative metabolism of the disease, to the point of being more effective than green tea.
Prevent cancer by eating red grapes
The results of eating red grapes is interesting when dealing with various diseases such as breast cancer and colorectal cancer.
• The American Cancer Institute has carried out interesting studies in respect to this.
• It is known that anthocyanins and proanthocyanidins from red grapes slow the growth of tumor cells.
• Polyphenols as much as resveratrol are antioxidants and anti-inflammatory agents that slow the cellular damage done by cancer.
It is also very effective for patients who are currently taking chemotherapy treatments.
• Grape juice is energizing and builds up the immune system. This is helpful in reinforcing treatment.
• Thanks to its anti-inflammatory power, it alleviates side effects associated with chemotherapy.
In conclusion, it would be interesting to take advantage of red grape season and eat them on a daily basis.
Although not a medicine, they can increase health and well-being.

Maca powder – https://goo.gl/KE7q0t

MACA ROOT POWDER: ANCIENT SUPERFOOD FOR THE MODERN MAN

Originally an age-old Peruvian super food, in its natural state Maca Root is a vegetable from the cruciferous family of plants that is traditionally dried and then powdered. It is highly regarded, not merely for its dietary value, but for its extensive medicinal and health benefits users enjoy. It is also recognized as Peruvian Ginseng, and it is one of the most sought-after superfoods in the market today.

MACA ROOT FOR WOMEN

Maca powder organic raw is recognized for a variety of advantages, stemming from the fact that it enriches the endocrine system’s capability to work proficiently. Since hormones (which are the products of the endocrine system) control most of the body’s natural function, Maca has a remarkable impact on fertility, energy, vitality and libido. Problems with hormonal imbalance will often lead to complications with reproductive health, and taking maca will enhance your sexual health and increase fertility.

MACA ROOT FOR MEN

The maca root powder is regarded as one of the ideal Superfoods for its phenomenal ability to combat fatigue and increase strength and energy. It has also been regarded as a highly effective Adaptogen. This makes Maca one of the most effective supplements for men wanting to grow muscle mass, as well as spruce up athletic performance. Maca likewise has the recognition for being an excellent libido enhancer for men, amplifying Sexual stamina and general sexual health for men. What more can a man ask for in an energy drink?

Raw Maca is also a powerhouse in terms of diet, rich in calcium, magnesium, phosphorus, potassium, sulfur and iron. It also contains trace minerals including zinc, iodine, copper, selenium, bismuth, manganese, tin, silicon, vitamin B1, B2 and B3, plus a large amount of protein (9 out of the 10 essential amino acids) – making it a terrific way to get the essential minerals and vitamins without all the extra calories.

MACA FOR THE ELDERLY

Maca is one of the few terrific anti aging supplements and anti aging superfoods for seniors, giving an enhanced nutritional regimen, plus the wonderful health benefits (such as experiencing more energy and libido). Considering the point that Maca has Absolutely No side effects, this is most definitely something every one should think about.

The maca root is regarded as one of the favorite Superfoods for its outstanding ability to combat fatigue and increase strength and energy. It has also been regarded as a powerful Adaptogen. This makes Maca, one of the favorite supplements, for any serious health enthusiast.

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