Fast delivery for Acai berry extract in Asia
Fast delivery for Acai berry extract in Asia Detail:
[Latin Name] Euterpe Oleracea
[Plant Source] Acai Berry from Brazil
[Specifications] 4:1, 5:1, 10:1
[Appearance] Violet Fine Powder
[Plant Part Used]:Fruit
[Particle size] 80 Mesh
[Loss on drying] ≤5.0%
[Heavy Metal] ≤10PPM
[Pesticide residue] EC396-2005, USP 34, EP 8.0, FDA
[Storage] Store in cool & dry area, keep away from the direct light and heat.
[Shelf life] 24 Months
[Package] Packed in paper-drums and two plastic-bags inside.
[Gerneral feature]
- 100% extract from Acai berry fruit;
- Pesticide residue: EC396-2005, USP 34, EP 8.0, FDA;
- Directly import fresh frozen acai berry fruits from Brazil;
- The standard of the heavy mental is strictly according to the
foreign pharmacopoeia USP, EU.
- High standard of the quality of imported raw materials.
- Good water solubility, reasonable price.
[What is Acai berry]
The south American Acai palm(Euterpe oleracea)-known as the tree of life in Brazil-provides a small berry which is growing in fame, particularly following recent studies by well-known herbalists and naturopaths that have categorised it as a “superfood”. Acai berries are extremely rich in antioxidants, vitamins and minerals. The acai berry is also famous for its capacity to support dieting, protect the skin, reduce the risk of cardiovascular disease and prevent the development of certain types of cancer.
[Function]
While there are many different berry and fruit juices on the market, Acai contains the most complete array of vitamins, minerals, and essential fatty acids. Acai contains Vitamin B1 (Thiamin), Vitamin B2 (Riboflavin),
Vitamin B3 (Niacin), Vitamin C, Vitamin E (tocopherol), iron, potassium, phosphorus and calcium. It also contains the essential fatty acids Omega 6 and Omega 9, all the essential amino acids, and more protein than an average egg.
1)Greater Energy and Stamina
2)Improved Digestion
3)Better Quality Sleep
4)High Protein Value
5)High Level of Fiber
6)Rich Omega Content for Your Heart
7)Boosts Your Immune System
8)Essential Amino Acid Complex
9)Helps Normalize Cholesterol Levels
10)Acai Berries Have 33 Times the Antioxidant Power of Red Grapes and Red Wine
Product detail pictures:
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Our well-equipped facilities and great good quality regulate throughout all stages of manufacturing enables us to guarantee total buyer gratification for Fast delivery for Acai berry extract in Asia , The product will supply to all over the world, such as: Peru, Atlanta, Barcelona, Our company follows laws and international practice. We promise to be responsible for friends, customers and all partners. We would like to establish a long-term relationship and friendship with every customer from all over the world on the basis of mutual benefits. We warmly welcome all old and new customers to visit our company to negotiate business.
Pumpkins are now in the shops but there can be used for so much more than a Halloween lantern which will just end up in the bin. October is the month of pumpkin recipes here on A Year of Vegan Eats so come back every week for new recipes to make the most out of your pumpkin.
Smokey roast pumpkin seeds.
I was never a fan of eating them with the shell on but once you simmer them for 10 minutes they become a lot easier to eat and digest. They also rock as a crunch topping.
Ingredients –
Seeds from 1 pumpkin
1 tbsp of oil
Chilli flakes to taste
½ tsp of liquid smoke
1 tbsp of garlic powder
2 tsp of paprika
Pinch of salt
2 tbsp of nooch
Method –
1. Clean your pumpkin seeds to get as much pumpkin off them as possible.
2. Fill a pan with boiling water and generously salt. Add in your washed seeds and simmer for 10 minutes. While this happens pre heat your oven to 200C.
3. Drain your seeds then in the dry pan add your remaining ingredients to make your marinade. Add in the seeds and mix well so they are evenly coated.
4. Pour the seeds onto a baking sheet and spread flat. Bake for 20 minutes until they are dry and toasted. Leave to cool completely and store in an airtight container.
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https://www.freezerburns.com The Frozen Food Master loves the convenience of a handheld breakfast but frequently that means greasy exteriors and filling that explodes out the sides. This Mrs. Smith’s Sausage, Egg Cheese Toastwich Breakfast is shaped like a toaster strudel with “real sausage, whole egg, and real cheese in a buttery flavored crust”. The Frozen Food Master reviews this Mrs. Smith’s Sausage, Egg Cheese Toastwich Breakfast . He will tell you how this frozen product looks, smells, and tastes in this episode of Freezerburns. Read the Nutrition Facts and ingredients of the Mrs. Smith’s Sausage, Egg Cheese Toastwich Breakfast below: NUTRITION FACTS: Serving Size: 1 piece (99g) Calories: 290 Calories from Fat: 110 Total Fat: 12g Saturated Fat: 5g Trans Fat: 0g Cholesterol: 65mg Potassium: 240mg Sodium: 460mg Total Carbohydrate: 32g Dietary Fiber: 1g Sugars: 2g Protein: 11g INGREDIENTS: Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water Pasteurized Process Cheddar Cheese (Cultured Milk, Water, Cream, Salt, Sodium Phosphate, Sodium Pyrophosphate, Lactic Acid, Artificial Color, Acetic Acid, Enzymes), Eggs (Whole Eggs, Citric Acid, Xanthan Hum, Guar Gum), Cooked Breakfast Sausage (Pork, Water, Seasonings [Salt, Sugar, Spices], Isolated Soy Protein, Modified Food Starch, Sodium Phosphate), Vegetable Oil (Soybean, Cottonseed , Corn, And/Or Canola Oil), Bread Crumbs (Wheat Flour; Contains 2 % Or Less of: Sugar, Partially Hydrogenated Soybean Oil With Thbq, Salt, Yeast, Calcium Propionate); Contains 2% Or Less of: Cheddar And Blue Cheese Sauce (Water, Maltodextrin, Modified Food Starch, Cheese Blend [Whey, Maltodextrin, Reduced Lactose Whey, Canola Oil, Cheddar And Blue Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Salt, Disodium Phosphate, Whey Protein Concentrate, Butter, Modified Food Starch, Autolyzed Yeast Extract, Natural And Artificial Flavors, Citric Acid, Lactic Acid], Sea Salt, Nonfat Dry Milk, Xanthan Gum, Extractives of Annatto, Lactic Acid, Soy Lecithin, Titanium Dioxide, Lipolyzed Cream White Distilled Vinegar), Isolated Soy Protein, Yeast, Sugar, Palm Oil, Sea Salt, Butter Type Flavor (Natural Flavor [Contains Yeast Extract, Dried Yeast], Maltodextrin, Whey, Silicone Dioxide Tricalcium Phosphate, Modified Food Starch), Datem, Wheat Gluten, Dextrose, Peppercream Salt (Salt, Extractives of Black Pepper), Malted Barley Flour, Wheat Flour, Guar Gum, Natural Flavor (Soybean Oil, Natural Flavors, Turmeric, Annatto), Soy Lecithin, Ascorbic Acid, Dried Whole Eggs, Enzymes (Enzymes, Salt, Wheat Starch, Dextrin), Modified Food Starch. Contains: Wheat, Milk, Egg, And Soy.
This manufacturers not only respected our choice and requirements, but also gave us a lot of good suggestions, ultimately, we successfully completed the procurement tasks.


