[Latin Name] Coffea arabica L.

[Plant Source] from China

[Specifications] chlorogenic acid 10%-70%

[Appearance] Yellow brown fine powder

Plant Part Used:Bean

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

[Brief Introduction]

Green Coffee Bean Extract is sourced from Europe and is standardized to more than 99% Chlorogenic Acid. Chlorogenic Acid is the compound present in coffee. Which has been long known as for its beneficial properties. This active ingredient akes Green Coffee Bean an excellent agent to absorb free oxygen radicals; as well as helping to avert hydroxyl radicals, both which contribute to degradation of cells in the body.Green Coffee Beans have strong polyphenols which act to help reduce free oxygen radicals in the body, but it is standardized to more than 99% Cholorgenic Acid, a dietary polyphenol that helps to regulate metabolism.Test results showed Green Coffee Bean had more than double the rate of oxygen radical absorbance capability when compared to green tea and grape seed extracts

[Main Functions]

1.Chlorogenic acid, long known as an antioxidant with potential anti-cancer activity, also slows the release of glucose into bloodstream after a meal.

2.lower one’sblood sugar level, suppress the appetite, lower blood pressure, and reduce levels of visceral fat.

3.Useful in fighting the free radicals in our bodies that can damage our cells and contribute to conditions such as cardiovascular disease. Test results

showed Green Coffee Bean had more than double the rate of oxygen radical absorbance capability when compared to green tea and grape seed extracts.

4.Act as an effective painkiller especially for migraine medications;

5.Reduce the risk of diabetes.

https://green-coffee-bean.tv/

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The Only Vegetation On Earth That Can Supply Nutritional Support From Birth To Old Age – Dr. Yoshihide Hagiwara

Sante Pure Barley Grass

1. 100% Young Organic Pure Barley Grass from New Zealand.
2. Highly Alkaline.
3. Bioavailability (easily absorbed by our body).
4. Total Complete Food.
5. High Amount of Protein.
6. Rich in live enzymes.
7. High amount of natural chlorophyll.
8. Powerful Antioxidant.(25,500 ORAC Value)
9. Pure Barley is not a supplement…it is a whole food concentrate.

Pure Barley is a Superfood
11 Times the Calcium in Cow’s milk
5 Times the Iron in Spinach
7 Times the Vitamin C in Oranges
2 Times the Beta Carotene in Carrots
80 mg of Vitamin B12 per hundred grams

Pure Barley contains
18 Amino Acids
17 Enzymes
16 Vitamins
17 Minerals including trace amount of more than 50 other minerals
Phytochemicals
Chlorophyll
Soluble & Insoluble Fibers

BENEFITS:

- Reduce the risk of coronary heart disease
- Fights any types of Cancer
- Heals any illness or disease
- Normalizes/lowers sugar level
- Lowers blood cholesterol level
- Has Chromium and Vanadium that enhances the action of insulin that leads to better absorption and use of sugar
- Clear up skin problems
- Removes scar on lungs
- Has powerful antioxidant that helps the body kill cancer cell and overcome a variety of ailments, including acne and ulcers
- High in both soluble and insoluble fibers. Soluble fiber helps metabolize fats, cholesterol and carbohydrates. Insoluble fiber promotes a healthy digestive tract and reduces risk of colon cancer.
- Has Superoxide Dismutase that repairs damage heart tissue
etc…

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