[Latin Name] Sambucus nigra

[Specification] Anthocyanidins15% 25% UV

[Appearance] Purple fine powder

Plant Part Used: Fruit

[Particle size] 80Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

[What is elderberry extract?]

Elderberry extract comes from the fruit of the Sambucus nigra or Black Elder, a species found in Europe, Western Asia, North Africa, and North America. Called “the medicine chest of the common people,” Elder flowers, berries, leaves, bark, and roots have all been used for centuries in traditional folk medicines.Elder fruit contains vitamins A, B and C, flavonoids, tannins, carotenoids, and amino acids. Elderberry is believed to possess therapeutic uses as an anti-inflammatory, diuretic, and immuno-stimulant.

[Function]

1. As medicine raw material: It can promote the healing of gastrointestinal ulcers; It can be used for acute and chronic hepatitis and hepatitis evocable hepatomegaly, hepatocirrhosis; promote the healing of liver function.

2. As foodstuff colorant: Widely used in cakes, beverage, candy, ice cream etc..

3. As chemical raw material for daily use: Widely used in many kinds of green medicine toothpastes and cosmetics.

Veg Nuggets are crispy from the outside and soft from inside comprising of different flavours of many vegetables and nuts. this is a great recipe to help with kids who are a bit fussy with eating vegetables! Make them smaller and serve as a party snack,

https://www.vahrehvah.com/crunchy-vegetable-nuggets

Ingredients:

Potatoes 3 n
Carrots 3 n
Beans 5 n
Peas 100 g
Sweet corn ¼ cup
Pepper powder ½ ts
Parsley chopped 1 ts
Coriander chopped 1 b
Salt
Curry powder 1 ts
Garam masala ½ ts
Mixed herb 1/2 ts
Paneer 2 tb
Cheese 1 tb
All purpose flour 2 tb
Bread crumb 2 tb
Corn starch 1 tb
Oil for deep fry

Directions:
Take a bowl add boiled and grated potatoes, carrots, beans, peas, sweet corns, pepper powder, chopped parsley, chopped coriander, salt, curry powder, garam masala, mixed herbs, paneer, cheese, all purpose flour, bread crumbs, mix all the ingredients together with a little water to make a dough.

Take a bowl add equal quantity of all purpose flour & corn starch and add some hot water mix these in to a thick batter in this add bread crumb powder mix it well.

Take the paneer cubes dip it into the batter and coat with bread crumb and deep fry in the hot oil.

Serve this hot with tomato ketchup or your choice chutney
https://www.vahrehvah.com/+Crunchy+Vegetable+Nuggets:8254 you can find detailed recipes at my website and also find many videos with recipes at https://www.vahrehvah.com/ simple easy and quick recipes and videos of Indian Pakistani and Asian Oriental foods “Reach vahrehvah at –
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