[Latin Name]  Piper methyicium L.

[Specification] Kavalactones ≥30.0%

[Appearance] Yellow powder

Plant Part Used: Root

[Particle size] 80Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

[What is Kava?]

Kava, also known as piper methysticum, kava kava, and ‘awa, is a small shrub native to the islands in the South Pacific. The root and stems are made into a non-alcoholic, psychoactive beverage that has been used socially and ceremonially for hundreds of years in Hawaii, Fiji, and Tonga.

Kava is traditionally prepared by placing ground root and stem into a porous sack, submerging in water, and squeezing the juice into a large, carved, wooden bowl. Coconut half-shell cups are dipped and filled — punch bowl style. After drinking a cup or two a feeling of heightened attention combined with relaxation begins to come on. Although it is soothing, it is unlike alcohol in that thoughts remain clear. The flavor is largely inoffensive, but some find that it takes getting used to; it really depends on your preference for earthy flavors.

[Kava is Safe to Use]

The safe and effective benefits of kava to relieve symptoms of anxiety were also supported in a meta-analysis, a systematic statistical review of seven human clinical trials published in 2000 in the Journal of Clinical Psychopharmacology, and again in a similar critical review in 2001. The reviews did not find significant adverse effects related to liver toxicity.

In conclusion, the liver is affected by many substances, including prescription and non- prescription drugs, as well as alcohol, which is a major cause of liver damage. We must be aware that herbs are potent medicines, to be treated with the appropriate respect regarding potential interactions and toxicity, including to the liver. On the other hand, Kava kava’s margin of safety far surpasses that of it’s pharmaceutical equivalent.

[Function]

Kava’s can help offset a number of problems, most notably stress, anxiety, and disrupted sleep patterns. However, kava’s anxiolytic (anti-panic or anti-anxiety agent) and calming properties can offset many other stress and anxiety related ailments.

1. Kava as a Therapy for Anxiety
2. Kava May Remedy Menopausal Mood Swings

3. Weight Loss

4. Combat Premature Aging

5. Quit Smoking Aid

6. Combat pain as an analgesic

7. Insomnia

8. Depression

Welcome to the SimpleCookingChannel. Things might get pretty simple sometimes but sometimes that’s just what a person needs. I hope you like my recipe for paleo psyllium husk bread.

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Ingredients

5 Eggs
1/2 Cup of milk
1/4 Teaspoon of salt
3 Tablespoons of coconut oil
60 Grams of psyllium husks
40 Grams of chia seeds
40 Grams of pumpkin seeds
40 Grams of sunflower seeds
20 Grams of quinoa
Teaspoon of baking powder
1 Teaspoon of baking soda Get Instant Access to my FREE ebook Right Now Just Visit https://simplecookingclub.com where you can see our 20 most popular recipes that is sure to impress Get Instant Access to my FREE ebook Right Now Just Visit https://simplecookingclub.com where you can see our 20 most popular recipes that is sure to impress

21 DAY SHRED! VIDEO SERIES STARTS WEDNESDAY 24TH MAY! Join me on as I give a STEP BY STEP GUIDE TO GET SHREDDED!

Looking to loose weight for a holiday, or if you are overweight and want to start your weight loss journey or if you have been training hard all winter and you are ready to start your cutting. this is definitely for you!!!

A bit about green tea:
Green tea is the healthiest beverage on the planet.

It is loaded with antioxidants and various substances that are beneficial for health.

Many studies have shown that green tea can increase fat burning and help you lose weight.

Let me explain how that works…
Green Tea Contains Substances That Can Help You Lose Fat

Green tea is more than just hot, flavored water.

The bioactive substances in the tea leaves dissolve in the water and make it into the final drink.

When you drink a cup of quality tea, you’re actually getting a large amount of beneficial substances with potent biological effects (1).

The best known of these is caffeine. A cup of green tea contains much less caffeine (24-40 mg) than a cup of coffee (100-200 mg), but still enough to have a mild effect.

Caffeine is a well known stimulant that has been shown to aid fat burning and improve exercise performance in numerous studies (2, 3).

But where green tea really shines is in its massive range of antioxidants… being loaded with potent antioxidants called catechins (4).

The most important of these is EGCG (Epigallocatechin gallate), a substance that can boost metabolism.

Keep in mind that these benefits can be derived both from drinking green tea as a beverage, as well as taking green tea extract as a supplement. Most of the studies used extracts.
Bottom Line: Green tea contains bioactive substances like caffeine and EGCG, which can have powerful effects on metabolism.