Good Quality Milk Thistle Extract in Iran
Good Quality Milk Thistle Extract in Iran Detail:
[Latin Name] Silybum marianum G.
[Plant Source] The dried seed of Silybum marianum G.
[Specifications] Silymarin 80% UV & Silybin+Isosilybin 30% HPLC
[Appearance] Light Yellow Powder
[Particle size] 80 Mesh
[Loss on drying] £ 5.0%
[Heavy Metal] £10PPM
[Extract solvents] Ethanol
[Microbe] Total Aerobic Plate Count: £1000CFU/G
Yeast & Mold: £100 CFU/G
[Storage] Store in cool & dry area, keep away from the direct light and heat.
[Shelf life]24 Months
[Package] Packed in paper-drums and two plastic-bags inside. Net weight:25kgs/drum
[What is Milk Thistle]
Milk Thistle is a unique herb which contains a natural compound called silymarin. Silymarin nourishes the liver like no other nutrient currently known. The liver acts as the body’s filter constantly cleansing to protect you from toxins.
Over time, these toxins can accumulate in the liver. Milk Thistle’s potent antioxidant properties and rejuvenating actions help keep the liver strong & healthy.
[Function]
1, Toxicology tests showed that:a strong effcets of protecting cell membrane of liver, in Clinical application, Milk Thistle
Extract has good results for the treatment of acute and chronic hepatitis, liver cirrhosis and a variety of toxic liver damage, etc.;
2, Milk Thistle Extract significantly improves the liver function of the patients with symptoms of hepatitis;
3,Clinical applications: for the treatment of acute and chronic hepatitis, cirrhosis, liver poisoning and other diseases.
Product detail pictures:
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In the past few years, our company absorbed and digested advanced technologies both at home and abroad. Meanwhile, our company staffs a team of experts devoted to the development of Good Quality Milk Thistle Extract in Iran , The product will supply to all over the world, such as: Romania, Cambodia, Pakistan, We have established long-term, stable and good business relationships with many manufacturers and wholesalers around the world. Currently, we are looking forward to even greater cooperation with overseas customers based on mutual benefits. Please feel free to contact us for more details.
A mini lesson on some useful polysaccharides; starch, glycogen and cellulose.
For AQA AS Biology Unit 2: Variety in Living Organisms
Chocolate Pumpkin Muffins with Pumpkin Seeds Glaze are a great treat to have around for breakfast, lunch box treats, or after school snacks.
These muffins keep for 3 days at room temperature and up to a week in the fridge.
½ cup brown sugar (100g)
¾ cup milk (180g)
2 tbsp vegetable oil
2 cup flour (240g)
3½ tsp baking powder
5.6oz pumpkin (160g)
¼ cup pumpkin seeds
TOPPING:
pumpkin seeds
sunflower seeds
355°F – 180°C
15 minutes
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Production management mechanism is completed, quality is guaranteed, high credibility and service let the cooperation is easy, perfect!

