[Products Name]  Royal jelly powder，Lyophilized royal jelly powder

[Specification]  10-HDA 4.0%, 5.0%, 6.0%, HPLC

[Gerneral feature]

1. Low antibiotics, Chloramphenicol< 0.1ppb

2.Organic certified by ECOCERT, according to EOS & NOP organic standard;

3.100% pure with no additives;

4. More easily absorbed into the body than fresh royal jelly

5. Can be easily produced into tablets.

[Our advantages]

1. 600 bee farmers, 150 units of bee-feeding groups located in natural mountains;
2. Organic certificated by ECOCERT;
3. NON-antibiotics, widely exported to Europe;
4. Health Certificate, Sanitary Certificate and Quality Certificate are available.

[Lyophilized technology]

Lyophilized technology, also known as Freeze-drying, it is a dehydration process typically used to maintain activity of all nutrition ingredients in royal jelly, also to make the royal jelly convenient for transport. Freeze-drying works by freezing the material and then reducing the surrounding pressure to allow the frozen water in the material to sublimate directly from the solid phase to the gas phase. This technology can maintain all activity of nutrition ingredient.

Lyophilized royal jelly powder is processed directly from fresh royal jelly.

3kgs fresh royal jelly is used to make 1kg lyophilized royal jelly powder.

During all the production process, there is no additives.

[Packing]

5kg/bag, 25kgs/drum

1kg/bag, 20kgs/carton

Main indices of physical and chemic in Lyophilized royal jelly

[Our work flow]

Our Lyophilized Royal Jelly Powder is produced in this way: we lyophilize the fresh royal jelly by advanced freeze-drying facilities without losing any nutritional ingredients, reserving the natural ingredients in utmost, and then make them into the form of powder, for any food additives are not needed to add.

The raw material we use is the natural fresh royal jelly which is up to the export standard . We process our products strictly according to export standard. Our workshop is up to the requirements of GMP.

Royal Jelly powder has been selected as drug excipients by many European and American pharmaceutical producing enterprises.Meanwhile it is applies to health food and cosmetics industries.

[Quality control]

Traceability record

GMP standard production

Advanced inspection equipment

[Function]

1.Enhances the immune system

2.Promotes wound healing

3.Has antitumor/anticancer properties

4.Lowers cholesterol levels

5.Increases fat metabolism

6.Is a powerful antioxidant

7.Regulates blood sugar levels

[Applications]

It’s widely used in health tonic, health pharmacy, hairdressing and cosmetic area, and mainly was applied in capsules, troche and oral liquids etc.

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https://www.MarkusNews.com

https://www.FreeFoodandMedicine.com

Markus Rothkranz shows how to prepare one of the healthiest powerful drinks possible, using two of the most healing plants on the planet, the Prickly Pear cactus and Aloe Vera. Both these plants can withstand some of the harshest climates on Earth, and pack so much punch, they have been used throughout history to heal just about anything.

The super power of Prickly Pear Cactus

https://www.webmd.com/vitamins-supplements/ingredientmono-880-prickly%20pear%20cactus.aspx?activeingredientid=880&activeingredientname=prickly%20

Abstract. Cactus with number of uses has immense potential to be the food of future. Prickly pear cactus is used for type 2 diabetes, high cholesterol, obesity, alcohol hangover, colitis, diarrhea, and benign prostatic hypertrophy, BPH; it is also used to fight viral infections. Prickly pear cactus contains fiber and pectin, which can lower blood glucose by decreasing the absorption of sugar in the stomach and intestine….

Prickly Pear fruits, “the reds mean high antioxidants”…

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3820065/

Abstract. The purpose of the study was to evaluate the antioxidant capacity of three varieties of prickly pear juice, red-purple, white-green and yellow-orange, in five different concentrations. The results indicate that the highest antioxidant was found in the juice of the prickly pear red-purple variety, PPRP, in all concentrations.

The Prickly Pear Cactus, “these flat green pads contain a full range of amino acids, the building block of protein”

https://europepmc.org/abstract/med/26277542

Amino acids have a dual role in cellular metabolism, as they are both the building blocks for protein synthesis and intermediate metabolites which fuel other biosynthetic reactions.

These drought-resisting plants are capable of withstanding hot temperatures “because they have chlorophyll…its nature’s sunscreen.”

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3550841/

Abstract. Cacti are distinctive and unusual plants, which are adapted to extremely arid and hot environments, showing a wide range of anatomical and physiological features which conserve water. Their stems have expanded into green succulent structures containing the chlorophyll necessary for life and growth…

The super power of Aloe Vera

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2763764/

Aloe Vera contains 75 potentially active constituents: vitamins, enzymes, minerals, sugars, lignin, saponins, salicylic acids and amino acids. It contains vitamins A, beta-carotene, C and E. It contains 8 enzymes…and provides…minerals such as…calcium, chromium, copper, selenium, magnesium, manganese, potassium, sodium and zinc. It provides monosaccharides, glucose and fructose, and polysaccharides. It provides 12 anthraquinones, which are phenolic compounds traditionally known as laxatives. It provides…fatty acids… 4 plant steroids; cholesterol, campesterol, β-sisosterol and lupeol. Hormones: Auxins and gibberellins that help in wound healing and have anti-inflammatory action….

“Aloe helps the body cleanse itself”

https://www.phytojournal.com/vol2Issue5/Issue_jan_2014/19.1.pdf

Two most powerful healing plants in the world can be found growing in various tropical areas. Aloe Vera and Prickly Pear Cactus can be combined to make a very healthy longevity drink. Prickly Pear Cactus have green colored pads and red fruits that are edible. The pads contain various amino acids and dietary fiber. Also, the red fruits are high in antioxidants. Aloe Vera gel is another plant that is considered to be a “smart plant” due to its ability to regenerate healthy cells. It contains antibacterial and antiviral properties….

Aloe Vera has ulcer reducing properties

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4087681/

Aloe Vera treatment can reduce leukocyte adherence and TNF-α level, elevate IL-10 level and promote gastric ulcer healing.

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3550841/

https://escholarship.org/uc/item/2x53d917#page-1

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3491621/

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC1313538/

Our Raw Vegan Health Cookbook: https://www.HealthyCookbook.com
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