[Latin Name] Tagetes erecta L

[Plant Source]fromChinal

[Specifications] 5%~90%

[Appearance] Orange Yellow fine powder

Plant Part Used: Flower

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

Introduction

Marigold flower belongs to compositae family and tagetes erecta. It is an annual herb and widely planted in Heilungkiang, Jilin, Inner Mongolia, Shanxi, Yunnan , etc.The marigold we used comes from Yunnan province. Based on the local situation of special soil environment and lighting condition , the local marigold have characteristics like growing fast,long flowering period ,high productive capacity and adequate quality.Thus, the steady supply of raw materials, high yield and reduction of cost can be guaranteed.

Products function

1).Protect skin from the harmful solar ray.

2).Protect skin through reducing the risk of macular degenration.

3).Prevent cardiopathy and cancer and resist arteriosclerosis.

4).Prevent retina against oxidation when absorb light

5).Anti-cancer and preventing diffuse of cancer cell

6).Promote eyes’ health

Usage

(1)Applied in pharmaceutical health care product field, it is mainly used in vision care products to alleviate visual fatigue, prevent macular degeneration,and protect the health of eye

(2)Applied in cosmetics, it is mainly used to whitening, anti-wrinkle and UV protection.

Stop bugging me its here: https://www.drillpillfreetrial.com/

Who doesn’t LOVE alfredo sauce?!? It may not be good for your hips but it sure can comfort your soul lol. If you’re looking for a great alfredo recipe, I don’t think you will be disappointed in mine!

Ingredients:
1lb. Chicken Breast
1lb. Pasta of your choice
Broccoli
1 Stick Butter
1 8oz. Cream Cheese
1 Pint Heavy Whipping Cream
1/4 c. Parmesan
1/4 c. Mozzarella
S&P
Garlic Powder
Onion Powder
Olive Oil

Directions:
Coat chicken in olive oil and seasonings. Cook until no longer pink.

Cut and rinse broccoli into florets. Coat with olive oil, s&p, and garlic powder. Roast in oven at 425° in 5 minute intervals until it’s done.

Sauce: Over medium heat melt butter in a pan. Add cream cheese. Once the cream cheese is softened add heavy whipping cream. Season to taste. Just keep whisking this until everything it smooth and thick. Remove from heat and add cheeses. If you’re having a hard time with the cheese not melting then put it on low heat, KEEP WHISKING, until melted.
I always have leftover alfredo sauce so be prepared for leftovers… YAY!
Sit back, relax, and enjoy!! ☺️
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MUSIC: Daily Beetle by Kevin MacLeod is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/by/4.0/)
Source: https://incompetech.com/music/royalty-free/index.html?isrc=USUAN1500025
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