Siberian Ginseng Extract

Key Words: American Ginseng Extract

[Latin Name]  Acanthopanax senticosus (Rupr. Maxim.) Harms

[Specification] Eleuthroside ≧0.8%

[Appearance] Light yellow powder

Plant Part Used: Root

[Particle size] 80Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

[What is Siberian Ginseng?]

Eleutherococcus, also known as eleuthero or Siberian ginseng, grows in mountain forests and is native to eastern Asia including China, Japan, and Russia. Traditional Chinese Medicine has used eleutherococcus for reducing lethargy, fatigue, and low stamina as well as increasing endurance and resilience to environmental stresses. Eleutherococcus is considered an “adaptogen,” a term that describes herbs or other substances that, when ingested, appears to help an organism increase resistance to stress. There is strong evidenceEleutherococcus senticosus increases endurance and mental performance in patients with mild fatigue and weakness.

[Benefits]

Eleutherococcus senticosus is a pretty awesome plant and has a lot more benefits that just the graphic above highlights. Here are some of the ones worth mentioning.

1. Energy
2. Focus
3. Anti-Anxiety
4. Anti-Fatigue
5. Chronic Fatigue Syndrome
6. Common Colds
7. Immune Booster
8. Liver Detox
9. Cancer
10. Antiviral
11. High Blood Pressure
12. Insomnia
13. Bronchitis

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How to Make Dairy-Free Pumpkin Seen Latte | Diana Stobo

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Okay, so maybe you don’t like nuts, maybe you like seeds. There are so many seeds that you can make a milk out of in the nut-milk bags. Okay, pumpkin seed green tea latte, how good is that? We’re at that point in our lives, we’re tired of spending $5, $6 on a green tea latte, and it’s not even giving us the heath benefits that we truly want. We’re going to make the best green tea latte you’ve ever had. We’re going to use pumpkin seeds, honey, and a green tea powder. Delicious.
Pumpkin seeds need to be soaked for about two hours. Then, we’re going to drain, rinse, fill up with water. It’s one-to-four ratio, just like with the nuts. We’re going to add our green tea, and we’re going to add our honey, and we’re going to blend away. Look at that perfect green tea color.
Pumpkin seeds are very high in minerals, zinc, manganese, magnesium, unlike other nuts and seed. Everything has it’s own mineral content. Green tea is a great antioxidant, super wonderful for increasing the metabolism. It’s great for the skin. All right, again, just squeeze through the nut-milk bag. You can see all the… God, this smells so good. You can see see all the milk coming out. Creamy, delicious latte.
Now, I like to chill my green tea latte. You can drink it right now. You can even heat it up, just slightly, ever so slightly.

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