High Definition For Pine bark Extract Manufacturer in Chile

High Definition For
 Pine bark Extract Manufacturer in Chile

Short Description:

[Latin Name]  Pinus pinaster. [Specification] OPC ≥ 95% [Appearance] Red brown fine powder Plant Part Used: Bark [Particle size] 80Mesh [Loss on drying] ≤5.0% [Heavy Metal] ≤10PPM [Storage] Store in cool & dry area, keep away from the direct light and heat. [Shelf life] 24 Months [Package] Packed in paper-drums and two plastic-bags inside. [Net weight] 25kgs/drum [What is Pine bark?] Pine bark, botanical name Pinus pinaster, is a maritime pine native to southwest France that also grows i...


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We insist on offering high quality production with good business concept, honest sales and the best and fast service. it will bring you not only the high quality product and huge profit, but the most significant is to occupy the endless market for High Definition For Pine bark Extract Manufacturer in Chile, We sincerely welcome overseas customers to consult for the long-term cooperation and the mutual development.We strongly believe that we can do better and better.


[Latin Name]  Pinus pinaster.

[Specification] OPC ≥ 95%

[Appearance] Red brown fine powder

Plant Part Used: Bark

[Particle size] 80Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

Pine bark Extract11

[What is Pine bark?]

Pine bark, botanical name Pinus pinaster, is a maritime pine native to southwest France that also grows in countries along the western Mediterranean.  Pine bark contains a number of beneficial compounds that are extracted from the bark in a way that doesn’t destroy or damage the tree.

Pine bark Extract2211

[How does it work?]

What gives pine bark extract its notoriety as a powerful ingredient and super antioxidant is that it’s loaded with oligomeric proanthocyanidin compounds, OPCs for short. The same ingredient can be found in grape seeds, the skin of peanuts and witch hazel bark. But what makes this miracle ingredient so amazing?

While OPCs found in this extract are mostly known for their antioxidant-producing benefits, these amazing compounds exude antibacterial, antiviral, anticarcinogenic, anti-aging, anti-inflammatory and anti-allergic properties. Pine bark extract can help reduce muscle soreness and may help improve conditions relating to poor circulation, high blood pressure, osteoarthritis, diabetes, ADHD, female reproductive issues, skin, erectile dysfunction, eye disease and sports stamina.

Seems like it must be pretty amazing, but let’s look closer. The list goes on a bit further, as the OPCs in this extract may “inhibit lipid peroxidation, platelet aggregation, capillary permeability and fragility, and to affect enzyme systems,” which basically means it may be a natural treatment for many serious health conditions, such as stroke and heart disease.

[Function]

  1. Lowers Glucose Levels, Improving Diabetic Symptoms
  2. Helps Prevent Hearing Loss and Balance
  3. Staves Off Infections
  4. Protects the Skin from Ultraviolet Exposure
  5. Decreases Erectile Dysfunction
  6. Reduces Inflammation
  7.  Helps Increase Athletic Performance
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  • Chef’s Name: Nauneet Kaur
    Type: Vegetarian
    Language: Hindi
    Recipe Name: Punjabi Pumpkin Vegetable Dry (Halwa Kaddu)
    Cooking time: 10 Minutes
    Three Main Ingredients: Pumpkin, fenugreek seeds, tomato
    Serves: 5
    Ingredients:-
    500 gms Pumpkin (Kaddu with skin)
    2 tbsp Oil
    1pinch asafoetida (hing)
    ¼ tsp cumin seeds (jeera)
    1 pinch fenugreek seeds (methi dana)
    ½ tsp coriander seeds (sabut dhania)
    1 onion (50 gms) finely chopped
    2 tsp ginger-garlic paste
    1 tomato (50 gms) finely chopped
    ½ tsp salt
    ¼ tsp red chilli powder
    ½ tsp turmeric powder (haldi)
    ½ tsp coriander powder (dhania powder)
    ¼ tsp garam masala
    ½ cup water
    1tsp sugar
    4 tsp lemon juice
    1 green chilli, finely chopped
    1tbsp green coriander, finely chopped
    Method:-
    Wash and cut pumpkin with skin in bite size pieces and wash again.
    Heat Oil in a pressure cooker; add asafoetida, cumin seeds, fenugreek seeds and coriander seeds, let splutter.
    Then add onion and fry till golden brown.
    Add ginger garlic paste, tomato, salt, red chilli powder, turmeric powder, coriander powder and garam masala. Fry till almost dry.
    Then add the cut pumpkin and water and close the pressure cooker. After the first whistle, give a steady steam of 10 mins.
    Take the cooker off heat. Let steam drop by itself. Open and add sugar, lemon juice, green chilli and green coriander.
    Again put the cooker on heat and dry any water.
    Take it off heat while quite moist.
    Serve hot with chapatti, parantha, puri.



    I saw this honey bee on the side of a super, trying to chew off a small chunk of propolis. Usually, honey bees gather tree and plant resins to make propolis for their own use inside the hive. It seems there was a small piece stuck on the side of the hive from handling the boxes and she found it. It is amazing how honey bees do not let anything go to waste. Got to love their resourcefulness!

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