High Performance Broccoli powder Supply to Canberra
High Performance Broccoli powder Supply to Canberra Detail:
[Latin Name] Brassica oleracea L.var.italica L.
[Plant Source] from China
[Specifications]10:1
[Appearance] Light green to green powder
Plant Part Used: whole plant
[Particle size] 60 Mesh
[Loss on drying] ≤8.0%
[Heavy Metal] ≤10PPM
[Storage] Store in cool & dry area, keep away from the direct light and heat.
[Shelf life] 24 Months
[Package] Packed in paper-drums and two plastic-bags inside.
[Net weight] 25kgs/drum
Broccoli is a member of the cabbage family, and is closely related to cauliflower. Its cultivation originated in Italy. Broccolo, its Italian name, means “cabbage sprout.” Because of its different components, broccoli provides a range of tastes and textures, from soft and flowery (the floret) to fibrous and crunchy (the stem and stalk). Broccoli contains glucosinolates, phytochemicals which break down to compounds called indoles and isothiocyanates (such as sulphoraphane). Broccoli also contains the carotenoid, lutein. Broccoli is an excellent source of the vitamins K, C, and A, as well as folate and fiber. Broccoli is a very good source of phosphorus, potassium, magnesium and the vitamins B6 and E.
Main Function
(1).With the function of anti-cancer, and effectively improving capability of blood scavenging;
(2).Having the great effect to prevent and regulate hypertension;
(3).With the function of enhancing liver detoxification, improve immunity;
(4).With the function of reducing blood sugar and cholesterol.
4. Application
(1).As drugs raw materials of anti-cancer, it is mainly used in pharmaceutical field;
(2).Applied in health product field, it can be used as raw material in health food, the purpose is to enhance immunity
(3).Applied in food fields, it is widely used as functional food additive.
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Ginseng products will now be overseen by the United Nations′ food standards body as a food or food ingredient.
The Codex Alimentarius Commission, which examines and adopts new food safety and quality standards, on Monday approved the decision to allow Korean ginseng products to rank within the international standards.
Until now, ginseng products were considered medicines in most countries,… meaning they were subject to complex customs procedures and fewer customs-related benefits.
Seoul′s Ministry of Agriculture, Food and Rural Affairs said it expects the new standard to open up more export opportunities for ginseng products.
Traditional Korean foods such as kimchi , the red-pepper paste gochujang … and the soybean paste doenjang … are already registered under the commission′s international list of food-related standards and guidelines.
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Good quality, reasonable prices, rich variety and perfect after-sales service, it's nice!
