[Latin Name] Euterpe Oleracea

[Plant Source] Acai Berry from Brazil

[Specifications] 4:1, 5:1, 10:1

[Appearance] Violet Fine Powder

[Plant Part Used]:Fruit

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Pesticide residue] EC396-2005, USP 34, EP 8.0, FDA

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Gerneral feature]

1. 100% extract from Acai berry fruit;
2. Pesticide residue: EC396-2005, USP 34, EP 8.0, FDA;
3. Directly import fresh frozen acai berry fruits from Brazil;
4. The standard of the heavy mental is strictly according to the

   foreign pharmacopoeia USP, EU.

5. High standard of the quality of imported raw materials.
6. Good water solubility, reasonable price.

[What is Acai berry]

The south American Acai palm(Euterpe oleracea)-known as the tree of life in Brazil-provides a small berry which is growing in fame, particularly following recent studies by well-known herbalists and naturopaths that have categorised it as a “superfood”. Acai berries are extremely rich in antioxidants, vitamins and minerals. The acai berry is also famous for its capacity to support dieting, protect the skin, reduce the risk of cardiovascular disease and prevent the development of certain types of cancer.

[Function]

While there are many different berry and fruit juices on the market, Acai contains the most complete array of vitamins, minerals, and essential fatty acids. Acai contains Vitamin B1 (Thiamin), Vitamin B2 (Riboflavin),

Vitamin B3 (Niacin), Vitamin C, Vitamin E (tocopherol), iron, potassium, phosphorus and calcium. It also contains the essential fatty acids Omega 6 and Omega 9, all the essential amino acids, and more protein than an average egg.

1)Greater Energy and Stamina

2)Improved Digestion

3)Better Quality Sleep

4)High Protein Value

5)High Level of Fiber

6)Rich Omega Content for Your Heart

7)Boosts Your Immune System

8)Essential Amino Acid Complex

9)Helps Normalize Cholesterol Levels

10)Acai Berries Have 33 Times the Antioxidant Power of Red Grapes and Red Wine

In this clip (4 of 10), Dr. Sasisekharan examines some of the key features of linear polysaccharides, with chrondroitin and heparin as examples.
This clip is part of a lecture, “Studying the Effects of Natural Products,” by Ram Sasisekharan, Ph.D, Alfred H. Caspary Professor of Biological Engineering and Health Sciences and Technology at the Massachusetts Institute of Technology. This lecture, given at NIH in 2006, is part of the National Center for Complementary and Alternative Medicine Online Continuing Education Series. Free CME/CEU credit is available to health professionals (see https://nccam.nih.gov/training/videolectures).

Pumpkins, as we all know, are common across different Indian recipes. Cook it in a different way and this pulpy, sweet vegetable can go from being a regular home made ingredient to an absolute culinary delight!! So, keep watching as Seema guides you through the recipe for White Pumpkin!!

Ingredients:
1 white pumpkin, elbow sized
3 large tomatoes, sliced
1 ½ onions, sliced
2 tbsp oil for cooking
2 tbsp fresh cream
Jeera ( cumin seeds )
Green chillies
1 tsp haldi powder ( turmeric powder )
Salt to taste
Coriander leaves for garnishing
½ cup water

Learn the recipe for pumpkin soup here:

Know how to make pumpkin dal here:

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