High Quality for Cranberry Extract Wholesale to Argentina
High Quality for Cranberry Extract Wholesale to Argentina Detail:
[Latin Name] Vaccimium Macrocarpon L
[Plant Source] North America
[Specifications] 3% – 50% PACs.
[Test method] Beta-smith, DMAC, HPLC
[Appearance] Red fine powder
[Plant Part Used] Cranberry fruits
[Particle size] 80 Mesh
[Loss on drying] ≤5.0%
[Heavy Metal] ≤10PPM
[Pesticide residue] EC396-2005, USP 34, EP 8.0, FDA
[Storage] Store in cool & dry area, keep away from the direct light and heat.
[Shelf life] 24 Months
[Package] Packed in paper-drums and two plastic-bags inside.
[Gereral feature]
1. 100% extract from Cranberry fruit, passed ID test from the 3rd part like ChromaDex. Alkemist Lab;
2. Pesticide residue: EC396-2005, USP 34, EP 8.0, FDA;
3. The standard of the heavy mental is strictly according to the pharmacopoeia like USP, EP, CP;
4.Our company import the raw material directly from Canada and America;
5. Good water solubility, the price is reasonable
[What is cranberry]
Cranberries are a group of evergreen dwarf shrubs or trailing vines in the subgenus Oxycoccus of the genus Vaccinium. In Britain, cranberry may refer to the native species Vaccinium oxycoccos,while in North America, cranberry may refer to Vaccinium macrocarpon. Vaccinium oxycoccos is cultivated in central and northern Europe, while Vaccinium macrocarpon is cultivated throughout the northern United States, Canada and Chile. In some methods of classification, Oxycoccus is regarded as a genus in its own right.They can be found in acidic bogs throughout the cooler regions of the northern hemisphere.
Cranberries are low, creeping shrubs or vines up to 2 metres long and 5 to 20 centimetres in height; they have slender, wiry stems that are not thickly woody and have small evergreen leaves. The flowers are dark pink, with very distinct reflexed petals, leaving the style and stamens fully exposed and pointing forward. They are pollinated by bees. The fruit is a berry that is larger than the leaves of the plant; it is initially light green, turning red when ripe. It is edible, with an acidic taste that can overwhelm its sweetness.
Cranberries are a major commercial crop in certain American states and Canadian provinces. Most cranberries are processed into products such as juice, sauce, jam, and sweetened dried cranberries, with the remainder sold fresh to consumers. Cranberry sauce is a traditional accompaniment to turkey at Christmas dinner in the United Kingdom and Thanksgiving dinners in the United States and Canada.
[Function]
UTI protection, Prevent and treat urinary tract infections
Guard against cardiovascular diseases
Eliminate eye fatigue, curing eye diseases
Anti- aging
Cancer risk reduction
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Welcome to another exciting Saturday Strategy!
For this Saturday Strategy, we are making a meal that you’ll love using raw foods. The raw food diet has been gaining popularity in media. The U.S. News and World Report rank raw food diet as the second most effective diet for losing weight.
Eating raw food has it’s nutritional perks. Not only will preparing raw foods cut back on your light bill, you will be able to absorb more of the nutrients in the foods that you’re eating. Most of what you will be eating will be rich in vitamins, minerals, and phytonutrients because there’s no heating involved. Cooking foods above 115 to 118 degrees Fahrenheit destroys the enzymes that are essential for proper digestion and absorption.
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Zucchini
Zucchini is slightly bitter in taste, but is rich in magnesium. The mineral magnesium and calcium works in unison to form healthy bones. Americans tend to have low levels of magnesium. Get some zucchini today!
Summer Squash
Summer squash is an excellent source of antioxidant with its high source of Beta-Carotene. It has other antioxidant nutrients including the carotenoids lutein and zeaxanthin which protect the eyes.
Macadenia Nuts
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Cashew Nuts
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Pine Nuts
Pine Nuts is an excellent source of energy, and contain heart-friendly mono-saturated fats. It also contains Pinoleic Acid that makes you feel full faster which aids in weight loss.
Garlic
Garlic lowers blood sugar, has detoxification properties, and strengths the immune system. It is known to be anticancer, antibacterial and anti-fungal.
Lemons
Lemon is a rich of Vitamin C that helps our immue system. It also stimulate your liver and helps flush out toxins, and have alkalizing properties that keep your pH balance.
There is no doubt that raw food diet is beneficial to good health and weight loss. Some people find it hard to transition from cooked to raw foods.
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https://www.thebestofrawfood.com/
https://health.usnews.com/best-diet/raw-food-diet
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