[Latin Name] Rhodiola Rosea

[Plant Source] China

[Specifications] Salidrosides:1%-5%

Rosavin:3% HPLC

[Appearance] Brown fine powder

[Plant Part Used] Root

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Package] Packed in paper-drums and two plastic-bags inside.

[What is Rhodiola Rosea]

Rhodiola Rosea (also known as Arctic root or golden root) is a member of the family Crassulaceae, a family of plants native to the arctic regions of Eastern Siberia. Rhodiola rosea is widely distributed  in Arctic and mountainous regions throughout Europe and Asia. It grows at altitudes of 11,000 to 18,000 feet above sea level.

There are numerous animal and test tube studies showing that rhodiola has both a stimulating and a sedating effect on the central nervous system; enhance physical endurance; improves thyroid, thymus, and adrenal function; protects the nervous system, heart and liver; and has antioxidant and anticancer properties.

[Function]

1 Enhancing immunity and delaying aging;

2 Resisting radiation and tumor;

3 Regulating nervous system and metabolism, effectively limiting melancholy feeling and mood, and promoting mental status;

4 Protecting cardiovascular, dilating coronary artery,preventing coronary arteriosclerosis and arrhythmia.

The main active ingredient of garlic is the sulfur compound allicin, produced by crushing or chewing fresh garlic, which in turn produces other sulfur compounds, including ajoene, allyl sulfides, and vinyldithiins.A member of the lily or Allium family, which also includes onions and leeks, garlic is rich in a variety of powerful sulfur-containing compounds including thiosulfinates (an important example being allicin), sulfoxides (a well-studied example being alliin), volatile organosulfur compounds like diallyl sulfides, …The main active ingredient of garlic is the sulfur compound allicin, produced by crushing or chewing fresh garlic, which in turn produces other …Ingredients. Garlic. Garlic is a member of the onion family and is a close cousin to red and white onions as well as leeks and shallots. Like others in the Alliaceae …Additional or Substitute Ingredients. Garlic powder; Other herbs (fresh or dried parsley, thyme, sage, basil, or rosemary); Margarine, coconut oil, or olive oil …A granulated dehydrated garlic. … Product details. Ingredients. Garlic … Garlic Bread: MIX 1/2 cup (1 stick) softened butter, 1 tbsp. grated Parmesan cheese and …Try these different twists on a classic flavor combination. No matter how simple the recipe, garlic chicken is always a hit!

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