[Latin Name] Trifolium pratensis L.

[Specification] Total isoflavones 20%; 40%; 60% HPLC

[Appearance] Brown to tan fine powder

Plant Part Used: Whole herb

[Particle size] 80Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

[What is Red Clober]

Red clover is a member of the legume family – the same class of plants where we find chickpeas and soybeans. Red clover extracts are used as dietary supplements for their high content of isoflavone compounds – which possess weak estrogenic activity and have been associated with a variety of health benefits during menopause (reduction of hot flashes, promotion of heart health and maintenance of bone density).

[Function]

1. Red Clover Extract can Improving health, anti-spasm, known for healing properties.

2. Red Clover Extract can Treating the skin diseases (such as eczema, burns, ulcers, psoriasis),

3. Red Clover Extract can Treating respiratory discomfort (such as asthma, bronchitis, intermittent cough)

4. Red Clover Extract can Owning anti-cancer activity and prevention of prostate disease.

5. Red Clover Extract can Most valuable of its estrogen-like effect and alleviate breast pain suffering.

6. Red Clover Extract can Contained red clover isoflavones plays in a weak estrogen, estrogen reduces the number and thusalleviate the suffering.

7. Red Clover Extract can Maintaining bone mineral density in postmenopausal women

8. Red Clover Extract can Raising high density lipoprotein cholesterol.

JASPHER ONG
032 236 8628 / +63 943 706 5325 / +63 917 327 0455
santebarleyinternational@gmail.com

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Why Sante Barley? What’s so good about Barley Grass?

After analyzing young Barley Grass leaves, The Resource Research Association (Office of Science and Technology) Japan, reported young barley leaves to be rich in vitamins (including beta-carotene, B-vitamins, and Vitamin-C); minerals (including potassium, calcium, iron, phosphorus, and magnesium); chlorophyll; essential and non essential amino acid; and many lives enzymes including the anti-oxidant enzyme, Superoxide Dismutase (SOD).

Barley Grass is also said to have 30 times more Vitamin B1 and 11 times the amount of calcium than there is in cow’s milk, 6.5 times as much carotene and nearly 5 times the iron content of spinach, close to seven times the vitamin C in orange , four times the vitamin B1 in whole wheat flour, and 80 micrograms of vitamin B12 per 100 grams of dried barley plant juice.

Benefits of PureBarley and BarleyPure:

1. Strengthens the immune system and protects against dreaded deseases such as cancer.

2. Removes destructive toxins from the body.

3. Help relieve various gastrointestinal conditions.

4. Lowers bad cholesterol levels.

5. Improves blood circulation.

6. Helps minimize body odor.

7. Alkalinizes the body.

8. Helps relieve respiratory conditions.

9. May be useful in lowering blood sugar.

10. Aids in digestion.

11. Delays the aging process.

Imagine a country where the air is so clean and the clouds so blue… Where fertile land is fed by streams of pure clear water… That’s New Zealand, wherethe world’s best organic barley grass is grown.

Sante provides only organic barley from farms certified by BioGro NZ, New Zealand’s leading organic certification agency. BioGro is accredited by the International Federation of Organic Agriculture Movements (IFOAM) which represents the best in international organic standards.

Guaranteed Young Barley Leaves:
The young leaves of organic barley are harvested only once, when they are below 30 cm in height. Only the barley tops, where nutrients are concentrated, are harvested. No second or third harvest of young barley leaves are in any Sante BarleyPure products.

Guaranteed Pure:
Every Sante BarleyPure New Zealand 500mg capsule contains pure barley, without any additives or artificial colors.

Guaranteed Fresh:
Freshly harvested barley is immediately transported to the manufacturing plant for drying, milling and packing. It takes only 1 to 6 hours between harvest and drying of fresh barley leaves using a patented process that assures preservation of vitamins, minerals, enzymes, and amino acids.

A quick followup showing the seedlings in my indoor grow area after just a few days! I also comment on the germination rate and the method I used. I’ve also started growing some goji berries as you’ll see in this video.

BIG shout-out to all of my new subscribers that have joined recently, and special thanks to athatcher85 ! You can check out his great channel here:

https://www.youtube.com/user/athatcher85