[Latin Name]  Pinus pinaster.

[Specification] OPC ≥ 95%

[Appearance] Red brown fine powder

Plant Part Used: Bark

[Particle size] 80Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

[What is Pine bark?]

Pine bark, botanical name Pinus pinaster, is a maritime pine native to southwest France that also grows in countries along the western Mediterranean.  Pine bark contains a number of beneficial compounds that are extracted from the bark in a way that doesn’t destroy or damage the tree.

[How does it work?]

What gives pine bark extract its notoriety as a powerful ingredient and super antioxidant is that it’s loaded with oligomeric proanthocyanidin compounds, OPCs for short. The same ingredient can be found in grape seeds, the skin of peanuts and witch hazel bark. But what makes this miracle ingredient so amazing?

While OPCs found in this extract are mostly known for their antioxidant-producing benefits, these amazing compounds exude antibacterial, antiviral, anticarcinogenic, anti-aging, anti-inflammatory and anti-allergic properties. Pine bark extract can help reduce muscle soreness and may help improve conditions relating to poor circulation, high blood pressure, osteoarthritis, diabetes, ADHD, female reproductive issues, skin, erectile dysfunction, eye disease and sports stamina.

Seems like it must be pretty amazing, but let’s look closer. The list goes on a bit further, as the OPCs in this extract may “inhibit lipid peroxidation, platelet aggregation, capillary permeability and fragility, and to affect enzyme systems,” which basically means it may be a natural treatment for many serious health conditions, such as stroke and heart disease.

[Function]

1. Lowers Glucose Levels, Improving Diabetic Symptoms
2. Helps Prevent Hearing Loss and Balance
3. Staves Off Infections
4. Protects the Skin from Ultraviolet Exposure
5. Decreases Erectile Dysfunction
6. Reduces Inflammation
7.  Helps Increase Athletic Performance

For more info: https://draxe.com/recipe/turnip-fries/?utm_campaign=Youtube-May-2011&utm_medium=social&utm_source=youtube&utm_term=fries

This turnip fries recipe is a delicious snack! They’re high in Vitamin C and are a great option for healthy fries! Try it today!

Ingredients:
4 turnips, cut into steak fries
1 Tbsp. coconut or grapeseed oil
1/2 tsp. garlic powder
sea salt and black pepper to taste

Directions:
1. Preheat oven to 425 deg.
2. In a large bowl, toss all ingredients until turnip fries are well coated.
3. Place in a single layer on a cookie sheet
4. Bake for 15-20 minutes on one side
5. Flip fries and bake an additional 15-20 minutes on other side

Health Benefits:
-Turnips: packed with Vitamin C, great source of fiber and minerals
-Grapeseed Oil: healthy source of monounsaturated fat (omega 9 fat)- great for overall health, joints, and balancing hormones
-Garlic:contains allicin, a natural antibacterial, antifungal, and antiviral, helps boost immunity
-Sea Salt: full of electrolytes, hydrates body

To learn more about this delicious and nutritious recipe, visit: https://draxe.com/recipe/turnip-fries/

For more healthy recipes, check out: Dr. Axe’s Real Food Diet Cookbook: https://realfooddietcookbook.com/ and visit: draxe.com/section/recipes/

*This content is strictly the opinion of Dr. Josh Axe, and is for informational and educational purposes only. It is not intended to provide medical advice or to take the place of medical advice or treatment from a personal physician. All viewers of this content are advised to consult their doctors or qualified health professionals regarding specific health questions. Neither Dr. Axe nor the publisher of this content takes responsibility for possible health consequences of any person or persons reading or following the information in this educational content. All viewers of this content, especially those taking prescription or over-the-counter medications, should consult their physicians before beginning any nutrition, supplement or lifestyle program.

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Ingredients:
1 cup of margarine (227g)
1 cup of sugar (201g)
1 tsp of vanilla
2 eggs
1 1/2 cups of flour (192 g)
1 1/4 cups of oatmeal (106g)
1/2 tsp of baking soda
1/2 tsp of salt
1/2 tsp cinnamon
2 cups of chocolate chips (304g)

(Tell me if I’ve missed any conversions!)

Recipe:
Preheat oven to 375F

Cream together margarine and sugar. Beat in eggs and vanilla

In a separate bowl, mix in all the dry ingredients (but not the chocolate chips)

Add the dry ingredient mix to the liquid ingredients

Stir in the chocolate chips

Bake for 12-14 minutes

Enjoy!