[Latin Name] Allium sativum L.

[Plant Source] from China

[Appearance] Off-white to light yellow  Powder

Plant Part Used:Fruit

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

Main function:

1.Wide-spectrum antibiotic, bacteriostasis and sterilization.

2.Clearing away heat and toxic material, activating blood and dissolving stasis.

3.Lowering blood pressure and blood-fat

4.Protecting brain cell.Resisting tumor

5.Enhancing human immunity and delaying aging.

Applications:

1. Applied in pharmaceutical field, it is mainly used in treating eumycete and bacterial infection, gastroenteritis and Cardiovascular Disease.

2. Applied in health product field, it is usually made into capsule to lower blood pressure and blood-fat and delay senility.

3. Applied in food field, it is mainly used for natural flavour enhancer and widely used in biscuit, bread, meat products and etc.

4. Applied in feed additive field, it is mainly used in feed additive for developing the poultry, livestock and fishes against the disease and promoting growning and improving the flavor of egg and meat.

5. Applied in veterinary field, it is mainly used to inhibit the reproduction of colon bacillus, salmonella and etc. It also can treat respiratory infection and disease of digestive tract of poultry and livestock.

What is the best foods for diabetics
Go For Quiz – https://goo.gl/ZUKoZA

Diabetes is a common condition related to disruptions in your blood sugar level. Your blood sugar level plays an important role in how your body metabolizes food and how it uses energy. Diabetes occurs when your body can’t properly produce or use insulin to regulate blood sugar levels. It affects nearly 13 percent of people ages 20 and older.

Here is the top 6 Best Home Remedies for diabetics 1 & 2 to eat. This food help to control sugar level and avoid over diet. This food will satisfy diabetics appetite with enough nutrient with home remedies naturally. Diabetics still can eat sweet and tasty food, on the same times helps to reduce blood glucose.

This video introduce 6 Best foods for diabetics to satisfied their appetite from smoothies drink to snack. Effectively control blood sugar with healthy eating.

Top 6 Best Foods only eat daily without bored or loss your appetite. We plan this food that Including complex carbohydrates , fiber rich, high nutrients and easily get from your home garden and shopping.
This food can use for
Effective Pre-Diabetes Diet Plan or Meal Plans To Reverse Diabetes Type 2 that make you stay healthy in natural way.

Cinnamon
Cinnamon for diabetes can control glucose level by nourishing digestive system and effectively support glucose metabolism. Cinnamon is best suitable for obesity-related diabetes and hyperlipedemia.
cinnamon has antioxidant property, which helps prevent the LDL cholesterol oxidation, thus prevent inflammation of arteries and further plaque formation.

Turmeric is a plant that comes from ginger root.
Over the years, turmeric has been recognized for its medicinal properties. It’s believed to have a wide range of health benefits, including pain relief and possible disease prevention.
Turmetic can decrease the level of glucose in blood, as well as other diabetes-related complications. Researchers also found that curcumin may have a role in diabetes prevention. It also help stabilize blood sugar levels and make diabetes more manageable.

Aloe Vera
Aloe Vera possesses anti-diabetic, anti-dyslipidemia, anti-inflammatory, and anti-oxidant property, which may help prevent heart disease and strokes. Numerous studies show aloe has a beneficial effect in the prevention of atherosclerosis and coronary heart disease.
Many researches show the aloe gel contains active constitutions that reduce blood glucose and glycated hemoglobin levels (A1C).

Bitter Melon
Bitter melon or gourd can naturally increase the body’s ability to utilize glucose, so it is best suitable for type 2 diabetes with insulin resistance.
Vicine, charantin, and polypeptide-P are present in bitter melon are responsible for its anti-diabetic properties. Together they increase insulin secretion, increase glucose uptake, glycogen synthesis in the liver, muscle & adipose tissue, improve glucose tolerance and decrease hepatic gluconeogenesis.

Stevia
The stevia plant has been used for more than 1,500 years by the Guaraní people of Brazil and Paraguay. Stevia herb parts are very low in calories. Parts by parts, its dry leaves possess roughly 40 times more sweetness than sugar. This sweetness quality in stevia is due to several glycoside compounds including stevioside, steviolbioside, rebaudiosides A-E, and dulcoside.Stevia may help in lowering blood sugar levels. This can be helpful for people suffering from type 2 diabetes.

Hazel Nuts
Nuts contains very little carbohydrates and a lot of useful vegetable fats, which is the source of the required energy. 100 grams of this nutrient product enough to be able to get the daily norm of proteins. Diabetics who have impaired metabolism and who are overweight, need some of these nuts to satisfy your appetite and get a lot of necessary vitamins.
Nuts Helps the body rid itself of harmful substances and strengthen the immune system. Fatty acids present in the hazelnut, has a positive effect on the digestive system and metabolism.

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Top 10 Weight Loss Elixer (Food) In Your Kitchen Lose Weight

1. Water

If you wanted weight loss elixir in your kitchen then have a look over the water.

When it comes to weight loss, you can’t deny the potential of water. If you want to stay healthy or to lose weight then you should always stay hydrated.

As you wake up in morning, water can help you to kick start the metabolism along with healthy detoxification.

2. Apple Cider Vinegar

Another weight loss item in the list is Apple cider vinegar.

Apple cider vinegar isn’t found to boost weight loss, but it is proven to be helpful while losing weight. To lose weight you have to adopt clean eating with it.

Benefits:

Helps to lose weight by regulating blood sugar level and controlling craving. It won’t give quick effect but can be helpful while losing weight.

It contains malic acid that clears clogged arteries and lymph nodes that improve heart health.

It also increases energy level, improves digestion, strengthens immune system, etc.

3. Turmeric

turmeric and curcumin health benefits
Turmeric is a yellow spice that was studied in 2009 study at Tufts University. They found that mice feeding on curcumin lost more weight than mice who didn’t. It is known for warming property that increases body heat, boost metabolism and increase calorie burn.

Curcumin is one of the most beneficial compounds that turmeric posses. It has high antioxidants and anti-inflammatory property that helps to burn calories and also protects from degenerative diseases like cancer, Alzheimer’s and many other diseases.

There are lot many benefits you can get by adding turmeric in your meal.

4. Cinnamon

Cinnamon is an ideal seasoning for diabetic or pre-diabetic people, due to its blood sugar regulating property.

Adding cinnamon to a meal can lower the glycemic index of food by 18-29%. Eating lower glycemic index food avoids the sudden spike in blood glucose level, that prevent storage of excess calorie as fat.

It also boosts metabolism to burn more calories, suppress appetite to prevent excess calorie consumption that proves beneficial while losing weight.

5. Cayenne

Want to spice up your meal and enjoy it while on weight loss program?
If you want to enjoy your meal, then you can give a try cayenne in your meal. It provides a good flavor to enjoy as well as help to lose weight.

It is known as warming spice that helps to increase body temperature and boost metabolism. Adding cayenne to your meal helps to burn more than 100 calories per meal.

It is also found that eating food containing cayenne ate 15% less. The reason may be due to increased water intake.

Don’t miss it, add it while preparing the meal to enjoy the taste and to lose weight. You can also sprinkle on the scrambled egg, roasted nuts, soups, or while preparing the dressing.

6. Cumin

Study on obese women found that adding a spoon of cumin in meals burned 3 times more calories per day.

Like cinnamon, cumin also balances blood glucose level in diabetic and pre-diabetic people. As it helps to manage blood sugar level it prevents storage of glucose in form of fat, thus prevent weight gain and proves beneficial in weight management. It also improves digestion and absorption of nutrients from foods.

7. Ginger

Ginger also has similar property like cumin and cayenne, managing blood glucose level. It prevents a sudden spike in glucose level preventing storage.

It also has a thermogenic and fat-burning property like cayenne and turmeric due to a compound called gingerols. It is said to raise metabolism by 20% for three hours.

8. Garlic

Garlic has pungent taste but known for its taste enhancing property. Apart from its taste, it is packed with lots of nutrients and health benefits.garlic health benfits
Study on mice found that it can increase your fat burn. Mice feeding on garlic lost more weight than who didn’t.

Spice you food with garlic to relish food taste and boost your weight loss effort.

9. Black pepper

Like other spices, black pepper has fat burning property. It also has property to block the formation of new fat cells, preventing weight gain.

10. Cardamon

And it’s the final spice, that has thermogenic property that increases body temperature and metabolism, burning more calories.
It is a great food flavoring spice that can be added to any food. You can also enjoy the flavor of tea or coffee by cardamon in it.

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