Hot-selling attractive price Organic Propolis powder Manufacturer in Canada
[Products Name] Propolis powder, Propolis extract powder [Specification] Propolis content 60%,70%,80% Water-soluble propolis powder 60%,70%,80% [Gerneral feature] 1. Low antibiotics 2. Low PAHs, can approve to 76/769/EEC/German:LMBG; 3.Organic certified by ECOCERT, according to EOS & NOP organic standard; 4.Pure natural propolis; 5.High content of flavones; 6.Anti-block; 7. Manufacturer supply. [Packaging] 1. 5kg/aluminum foil bag, 25kgs/carton. [How to get it...
We are experienced manufacturer. Wining the majority of the crucial certifications of its market for Hot-selling attractive price Organic Propolis powder Manufacturer in Canada, We fully welcome customers from all over the world to establish stable and mutually beneficial business relationships, to have a bright future together.
[Products Name] Propolis powder, Propolis extract powder
Propolis content 60%,70%,80%
Water-soluble propolis powder 60%,70%,80%
1. Low antibiotics
2. Low PAHs, can approve to 76/769/EEC/German:LMBG;
3.Organic certified by ECOCERT, according to EOS & NOP organic standard;
4.Pure natural propolis;
5.High content of flavones;
7. Manufacturer supply.
1. 5kg/aluminum foil bag, 25kgs/carton.
[How to get it]
First, we collect raw propolis from beehives, then extract by low temperature with ethanol. Filter and concentrate, we get the pure propolis block at 98%. Then Low temperature crushing, adding edible and medicinal excipients, finally we get propolis powder.
Propolis comes from the substance like natural resin, which is collected by the bees from exudates of plants branches and bud the chemical substances of Propolis are found to be various, such as beeswax, resin, incense lipids, aromatic oil, fat-soluble oils, pollen and other organic matter. Studies have shown that the source of propolis resin in material has three types: bees collected plants secreted fluid, secretion in vivo metabolism of bee, and involvement in the process of forming the material.
We can supply Propolis Extract with food-grade and medicine-grade .The raw materiall is came from non-polluting food grade propolis .Propolis extract was made of high-grade propolis. It maintains the propolis effective ingredients during the procedure of extraction under constant low temperature , taking off the useless substances and sterilization.
Propolis is a natural product processed by bees mixed with glutinous and its secretion.
Propolis contains more than 20 kinds of useful flavonoids, rich vitamins, enzymes, amino acids and other microelements, etc. Propolis is called “purple gold” owing to its valued nutrients.
Propolis can remove free radical, lower blood sugar and blood fat, soften blood vessels, improve micro-circulation, enhance immunity, anti-bacteria and anti-cancer.
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Alternative Natural Sweeteners for Diabetes
Used as a sweetener and medicine for a thousand years by native Guarani Indians, Stevia Rebaudiana is perhaps the only known plant to worry the sweetener industry today. Stevia leaves contain steviosides, which are chemicals that cause Stevia to taste sweet. Stevia is 200-300 times sweeter than white sugar.
In China, Korea and Japan Stevia extract Stevioside is used as a table top sweetener because it has no calories, no carbohydrates and no fat and is many times sweeter than sugar. In the United States, Stevia is sold only as a dietary supplement.
In addition to being a sweetener, Stevia is considered to be hypoglycemic, hypotensive, diuretic, cardiotonic, and tonic. The leaf is used for diabetes, obesity, cavities, hypertension, fatigue, depression, sweet cravings, and infections.
Stevia is an exceptional aid in weight loss and weight management because it contains no calories and reduces one’s craving for sweets and fatty foods.
Around 1970 Japan began to prohibit the use of artificial laboratory made chemical sweeteners, due to health concerns. Convinced of the safety of Stevia and Stevioside it approved Stevia and Stevioside as sweeteners and flavor enhancers for food use in Japan. This move intensified the already ongoing Japanese studies of Stevioside for commercial production and use. By 1977 companies started extracting Stevioside on a commercial basis in Japan.
Lots of countries in the world already use Stevia. The only difference is in the way they declaring it; some call it dental health product, others food supplement or just regular sweetener.
The release of Stevia to be not only imported into this all the countries of the world, but also commercially grown, opens the door for the future common availability of this herb in every supermarket and as an additive to processed food in the world. While the battle to market Stevia as an alternative sweetener to sugar is far from over, the time will come sooner than later.
If you fancy finding more information about stevia and other organic natural herbal products, please visit [https://www.chineseteaandherbs.com]
We simply wish to share valuable healthcare knowledge with people. Of course there are also many products you can buy online, if you wish.
Article Source: https://EzineArticles.com/expert/Nick_Wang/163549
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Alternative Natural Sweeteners for Diabetes
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