[Latin Name] Lycium barbarum L.

[Plant Source]from China

[Specifications]20%-90%Polysaccharide

[Appearance] Reddish brown powder

Plant Part Used:Fruit

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

Product Description

The wolfberry is harvested when the fruit is orange red. After drying to the skin wrinkles, it is exposured to the skin moist and soft fruit, then removed the stem.  Wolfberry is a kind of rare traditional Chinese medicine which is very rich in nutrients and has high medicinal value The materials contain not only such as iron, phosphorus, calcium, but also a lot of sugar, fat and protein. It also contains polysaccharide with good health care function to human body and organic germanium that is beneficial to human’s intelligence.

Function

1. With the function of regulating immune, inhibiting tumor growth and cell mutation;

2. With the function of lipid-lowering and anti-fatty liver;

3. Promoting the function of hematopoietic;

4. With the function of anti-tumor and anti-aging.

Applications:

1. Applied in food field, it can be produced into wine, canned, condensed juice and other more nourishment;

2. Applied in health product field , it can be made into suppositories, lotions, injection, tablets, capsules and other dosage forms to regulate immunity;

3. Applied in pharmaceutical field, effectively treating cancer, hypertension, cirrhosis and other diseases;

4. Applied in cosmetics field, it can prevent skin aging and improve skin elasticity.

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American Ginseng Tea is made with 100% Pure Ginseng. American Ginseng Tea is from North America grown in Wisconsin, USA. This is Pure Ginseng so add your favorite Sweetener or Juice. Sweeteners we use are Honey, Maple Syrup and Sugar. Try adding your favorite juice to your tea. We like to add lemon, orange, apple, cranberry or grape. Enjoy your American Ginseng Tea.

Kale Salad

Ingredients

1 bunch of kale (6-7 cups when chopped)
1 apple (I prefer honey crisp or another really crisp variety), diced
1/3 of a large sweet onion, diced
1/2 or more avocado, diced
1/4 cup fresh basil leaves, chopped

Directions

De-stem the kale leaves and then chop them thoroughly. Take the chopped kale leaves in your clean hands and firmly massage them until they begin to soften. (Your hands may even hurt a bit.).Add the kale to your salad bowl. Top the kale with the diced apples, onions, and avocado. Add the chopped basil if desired. (I LOVE it!) Toss with the curry vinaigrette (below) and taste and feel the health.

Curry Vinaigrette

Ingredients

1/4 cup extra virgin olive oil
1/4 cup “cloudy” variety of apple cider vinegar (like Braggs)
2 tsp dijon style mustard
2 tsp honey
1 tbsp curry powder

Directions

Whisk or blend all the ingredients together as you see fit. I prefer to put my salad dressing ingredients into a small jar with a top and shake to blend. Drizzle dressing over your salad as desired. It is always best to underdress your salads as too much dressing just adds excess calories and swamps the yummy flavors of the veggies!