[Latin Name] Panax ginseng CA Mey.

[Plant Source] Dried Root

[Specifications] Ginsenosides 10%–80%（UV）

[Appearance] Fine Light Milk Yellow Powder

[Particle size] 80 Mesh

[Loss on drying] ≤ 5.0%

[Heavy Metal] ≤20PPM

[Extract solvents] Ethanol

[Microbe]  Total Aerobic Plate Count: ≤1000CFU/G

Yeast & Mold: ≤100 CFU/G

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life]24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[What is Ginseng]

In terms of modern scientific research, ginseng is known to be an adaptogen. Adaptogens are substances that assist the body to restore itself to health and work without side effects even if the recommended dose is widely exceeded.

Ginseng due to its adaptogens effects is widely used to lower cholesterol, increase energy and endurance, reduce fatique and effects of stress and prevent infections.

Ginseng is one of the most effective antiaging supplements. It can alleviate some major effects of aging, such as degeneration of the blood system, and increase mental and physical capacity.

Other important benefits of ginseng is its support in cancer treatment and its effects on sports performance.

[Application]

1. Applied in food additives, it owns the effect of antifatigue, anti-aging and nourishing brain;

2. Applied in pharmaceutical field, it is used to treat coronary heart disease, angina cordis, bradycardia and high heart rate arrhythmia, etc.;

3. Applied in cosmetics field, it owns the effect of whitening, dispelling spot, anti-wrinkle, activating skin cells, making skin more tender and firm.

This is Carrot Apple Celery Juice with 2 teaspoons of “Green Foods” barley powder. The ultimate “Focus” drink. High in Chlorophyll, Active Enzymes, Antioxidants, and Amino Acids.

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Martin’s Juice Recipes – https://www.martinsmedia.net/juiceRECIPES

Effects of inbreeding and herbivory over generations in Horsenettle (Solanum carolinense L). Co-authors: Sarah Scanlon, Mark Mescher, Consuelo Demoraes and Andrew G. Stephenson

The effects of inbreeding depression are reported to be stronger in species that typically outcross than in species that typically self (Johnston and Schoen, 1996); moreover, the effects of inbreeding can vary among families within populations (Dudash et al., 1997). However, there is little information regarding the long-term effects of inbreeding depression in wild plant populations across multiple generations under natural conditions. This study investigated differences between inbred and outbred progeny from 8 maternal families of Horsenettle (Solanum carolinense L) in fitness, susceptibility to herbivory, and production of new sprouts. Sixteen plants—one inbred and one outbred progeny from each family—all carrying a different combination of self incompatibility alleles (Variants of the Polymorphic S locus) were planted in each of 2 fields in 2008, and data on fruit number, seeds per fruit, and overall fitness was collected. After the first growing season, plants overwintered and new sprouts emerged in early summer 2009. Data on time of sprouting, number of sprouts, leaf damage, and number of fruits, seeds/fruit and overall fitness was collected for the second generation. To examine how herbivory differentially affected the fitness of inbred and outbred progenies, one of the fields was sprayed with the contact insecticide Carbaryl 0.05% four times during the growing season. Genomic DNA was extracted and amplified from leaf samples of the new sprouts and self incompatibility alleles were identified to determine parentage. We found that (1) outbreds (both parents and second generation sprouts) produced significantly higher number of fruits and seeds, and had better fitness than inbreds, (2) outbred parents produced significantly higher numbers of new sprouts in the second generation and their sprouts germinated at least 2-3 days earlier, (3) both inbreds and outbreds from the sprayed field produced higher number of fruits and seeds, but (4) herbivory had a greater impact on the fruit production and fitness of outbred progeny.