Low MOQ for Acai berry extract in Pakistan
Low MOQ for Acai berry extract in Pakistan Detail:
[Latin Name] Euterpe Oleracea
[Plant Source] Acai Berry from Brazil
[Specifications] 4:1, 5:1, 10:1
[Appearance] Violet Fine Powder
[Plant Part Used]:Fruit
[Particle size] 80 Mesh
[Loss on drying] ≤5.0%
[Heavy Metal] ≤10PPM
[Pesticide residue] EC396-2005, USP 34, EP 8.0, FDA
[Storage] Store in cool & dry area, keep away from the direct light and heat.
[Shelf life] 24 Months
[Package] Packed in paper-drums and two plastic-bags inside.
[Gerneral feature]
- 100% extract from Acai berry fruit;
- Pesticide residue: EC396-2005, USP 34, EP 8.0, FDA;
- Directly import fresh frozen acai berry fruits from Brazil;
- The standard of the heavy mental is strictly according to the
foreign pharmacopoeia USP, EU.
- High standard of the quality of imported raw materials.
- Good water solubility, reasonable price.
[What is Acai berry]
The south American Acai palm(Euterpe oleracea)-known as the tree of life in Brazil-provides a small berry which is growing in fame, particularly following recent studies by well-known herbalists and naturopaths that have categorised it as a “superfood”. Acai berries are extremely rich in antioxidants, vitamins and minerals. The acai berry is also famous for its capacity to support dieting, protect the skin, reduce the risk of cardiovascular disease and prevent the development of certain types of cancer.
[Function]
While there are many different berry and fruit juices on the market, Acai contains the most complete array of vitamins, minerals, and essential fatty acids. Acai contains Vitamin B1 (Thiamin), Vitamin B2 (Riboflavin),
Vitamin B3 (Niacin), Vitamin C, Vitamin E (tocopherol), iron, potassium, phosphorus and calcium. It also contains the essential fatty acids Omega 6 and Omega 9, all the essential amino acids, and more protein than an average egg.
1)Greater Energy and Stamina
2)Improved Digestion
3)Better Quality Sleep
4)High Protein Value
5)High Level of Fiber
6)Rich Omega Content for Your Heart
7)Boosts Your Immune System
8)Essential Amino Acid Complex
9)Helps Normalize Cholesterol Levels
10)Acai Berries Have 33 Times the Antioxidant Power of Red Grapes and Red Wine
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What Are the Health Benefits of Soybeans?
Soybean has great health benefits. Packed with protein, carbohydrates and healthy fats, this legume provides your body with an ample energy source. Discover the soybean’s protective properties for cardiovascular health, cancer, osteoporosis and menopause.
Legume Leader in Protein
Your body needs protein, which is a complex organic compound made up of amino acids, for basic cell function. Complete proteins contain the nine essential amino acids. As MedlinePlus explains, your body can’t synthesize these essential amino acid, so food is your only source. Soybeans are higher in protein than all other legumes and are the only plant source of complete protein.
Promotes Cardiovascular Health
Substituting saturated fat sources with unsaturated fats may help lower your cholesterol levels. Elevated serum cholesterol levels lead to atherosclerosis and the increased risk for heart disease. The National Soybean Research Laboratory at the University of Illinois says the oil derived from soybeans contains no cholesterol and is a source of polyunsaturated fat. Soybean oil is a rich source of polyunsaturated fatty acids, including the two essential fatty acids called linoleic acid and linolenic acid. These two essential fatty acids are precursors to hormones that regulate smooth muscle contractions and blood pressure. Because your heart is a muscle, there is significance in this health benefit. Soybeans are a source of soluble fiber, which can help lower cholesterol levels and potentially reduce the risk for heart disease.
Promotes Digestive Health and Prevent Colon Cancer
Soybeans are a source of insoluble fiber, which adds bulk to stools and helps waste pass quickly through the digestive tract. According to the Mayo Clinic, a high-fiber diet normalizes bowel movements and promotes digestive health. Adding soybeans to your diet may prevent colon cancer, diverticular disease, constipation and hemorrhoids.
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Supports Bone Density and Ease Symptoms of Menopause
Soybeans have a high concentration of calcium, which is a mineral crucial to bone health. Soybeans contain isoflavones, which are substances that have a chemical structure very similar to estrogen. Isoflavonesinfo says isoflavones can interfere as well as activate the activity of your own estrogen. During menopause, when estrogen levels drop, isoflavones bind to the estrogen receptors in cells and ease the symptoms of menopause, such as hot flashes. The isoflavones in soybeans increase bone density in women and offer protection against osteoporosis.

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